Ukutya Izithako
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I-Red Algae Extract Ukutya kwiBanga le-Carrageenan Powder
IiPropati zoMzi kunye nezeMichiza:
Umgubo omhlophe ukuya kumthubi-mdaka okhanyayo
Ukuzinza okuqinileyo kwizisombululo ezingathathi hlangothi kunye ne-alkaline
Ukunciphisa kwizisombululo ze-acidic, ngakumbi kwi-pH <4.0
Uhlobo lwe-K-ubuntununtunu kwi-ion ye-potassium, ukwenza i-gel e-fragile kunye nokukhutshwa kwamanziUkuhlelwa Kwenkqubo:
ICarrageenan ecocekileyo: Amandla ajikeleze i-1500-1800
I-Semi-refined Carrageenan: Amandla ngokubanzi malunga ne-400-500Indlela yokuFakela iProtheyini:
Ukusebenzisana ne-K-casein kwiprotheni yobisi
Ukusabela kunye neeprotheyini kwimeko eqinileyo yenyama, ukwenza iprotein network structure
Ukuqiniswa kwesakhiwo seprotheni ngokusebenzisana ne-carrageenan -
Isithako sokutya kwendalo kweCitrus Pectin Powder
Umthombo:Amaxolo eorenji, iilamuni, neegrapefruit
Imbonakalo:Ubisi Olumhlophe okanye umgubo otyheli okhanyayo
Ubungakanani beNcam:> 60 umnatha
Isidanga se-Esterification:35%~78%
Iimbonakalo:Uzinzo, inkukhu kunye neempawu ze-gelling. -
Umgangatho ophezulu ongeyo-GMO we-Soy Dietary Fiber
Inombolo yeCAS:9000-70-8
Inkcazo:I-60% yeFayibha
Imbonakalo:Umgubo oMhlophe oMilky
Ibakala:IBanga lokutya
Imisebenzi:I-Emulsifiers, ii-Agents zokuNcasa, iziXhobo zeSondlo, iziZinzisi
Umqulu:20kg/bag.ukutya grade polythene ingxowa yeplastiki. -
I-Acidic Protein Beverage Stabilizer Soluble Soy Polysaccharides (SSPS)
Inkcazo: 70%
1. Ukunyibilika okugqwesileyo kunye noZinzo lweProtheyini
2. Ukuzinza okuphezulu kunye nokunyamezela
3. I-Viscosity ephantsi kunye ne-Refreshing Mouth Feel
4. Isityebi kwiFiber yeDietary
5. Ibonisa iFilimu eLungileyo, i-Emulsifying, kunye nokuzinza kwe-Foam -
Imibala yendalo yeOyile enyibilikayo yeCopper Chlorophyll Paste
Elinye Igama:i-chlorophyllin yobhedu; I-oyile chlorophyll enyibilikayo
MF:I-C55H72CuN4O5
Umlinganiselo:3.2-4.0
Ukufunxa:67.8min
Inombolo yeCAS:11006-34-1
Inkcazo:I-Copper Chlorophyll 14-16%
Iimbonakalo:
1) Uluhlaza omnyama
2) Ukunganyibiliki emanzini
3) Inyibilika ngokulula kwi-ethyl ether, benzene, ioli emhlophe kunye nezinye izinyibilikisi eziphilayo; ngaphandle kwentlenga.
Isicelo:
Njengombala oluhlaza wendalo. Isetyenziswa kakhulu kwimichiza esetyenziswa mihla le, iikhemikhali zamayeza, kunye neshishini lokutya. -
Ukutya-grade Sodium Iron Chlorophyllin Powder
Ukubonakala: Umgubo oluhlaza omnyama
Ubungakanani beMesh: 100% nge80 mesh
CAS:32627-52-4
Ukunyibilika: Inyibilika emanzini, ayinyibiliki kwi-ethanol nakwi-acetone.
pH Ulwazi: pH (10g/l, 25℃): 9.5-11.0
Inesenzo esiphezulu sokuphelisa ivumba elichasene ne-methyl mercaptan kunye ne-amine. -
Umgangatho ophezulu weSodium Magnesium Chlorophyllin yoMbala woKutya
Umthombo: Amagqabi eMulberry/Alfafa
Amacandelo asebenzayo: I-Sodium Copper Chlorophyllin
Ukucaciswa kwemveliso: GB/ USP/ EP
Uhlalutyo: HPLC
Ifomula: C34H31CuN4Na3O6
Ubunzima bemolekyuli: 724.16
Inombolo yeCAS: 11006-34-1
Ukubonakala: Umgubo oluhlaza omnyama
Inkcazo:
(1)Umgubo oluhlaza omnyama okanye ikristale
(2)Inyibilika ngokulula emanzini,inyibilika kancinane etywaleni nakwiklorofomu;
(3)Ayinyibiliki kwi-ether ethyl
(4)Isisombululo samanzi:yellowgreen,ngaphandle kwentlenga
Isicelo:Iikhemikhali ezisetyenziswa mihla le,ishishini lokutya.
Ukupakishwa: ln 25 KG igubu ifayibha -
Umgangatho ophezulu we-Fenugreek Extract Powder
Igama lesiLatini:I-Trigonella foenum-graecum L.Izithethantonye:Ifenugreek; I-Trigonella Foenum-Graecum), u-Hu Lu Ba, "i-Greek hay", i-MethiInkcazo: Umlinganiselo: 4:1~20:1 4-Hydroxyisoleucine 1%~40% HPLC Furostanol Saponins 50%,70% UV Fenugreek Iyonke Saponins 50% UVIcandelo elisetyenzisiweyo:ImbewuImbonakalo:Umgubo omdaka oMthubiIndlela yoVavanyo:HPLCIsicelo:Amayeza, Ishishini lokutya, iMathiriyeli yeziqholo, ishishini
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Ajuga Turkestanica Extract Turkesterone
Umthombo wezityalo:Ajuga Decumbens Thunb.Inkcazo:4:1; 10:1; 2% 10% 20% 40% Turkesterone HPLCImbonakalo:Umgubo ocolekileyo omdaka omthubiIzatifikethi:ISO22000; IHalal; Isatifikethi esingesose-GMO, i-USDA kunye nesatifikethi se-EU sendaloIsicelo:Ishishini lokutya kunye neziselo, iiMveliso zoNonophelo lweMpilo, izinto zokuthambisa kunye neShishini loShishino
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I-Citrus Fiber Powder yeZithako zokutya zeNdalo
Imithombo yezityalo:ICitrus Aurantium
Imbonakalo:Umgubo omhlophe ngaphandle
Inkcazo:90%, 98% HPLC/UV
Umthombo weFayibha yokutya
Ukufunxwa kwamanzi Ukutyeba kunye nokuzinzisa
Coca Ileyibhile Isithako
Ukwandiswa koBomi beShelf
IGluten-Free kunye ne-Non-Allergenic
Uzinzo
Ukuleyibhela okuLungelekileyo kuMthengi
Ukunyamezela kwamathumbu aphezulu
Ifanelekile kwiFayibha-Enriched Foods
Allergen-Free
Ukuqhubekeka okubandayo
Ukwandiswa kokuThungwa
Isebenza kakuhle emalini
Emulsion Uzinzo -
I-Arachidonic Acid Oli (ARA/AA)
Izithako ezisebenzayo: I-Arachidonic Acid
Inkcazo: ARA≥38%,ARA≥40%,ARA≥50%
Igama leKhemikhali: Icosa- 5, 8, 11, 14- tetraenoic acid
Imbonakalo: Ioli yolwelo ekhanyayo-etyheli
I-CAS NO: 506-32-1
Ifomula yemolekyuli: C20H32O2
Ubunzima bemolekyuli: 304.5g/mol
Isicelo: Umzi mveliso wefomula yeentsana, iimveliso zokhathalelo lwesikhumba, amayeza kunye nezongezo zesondlo, ukutya okunempilo kunye neziselo. -
I-Arachidonic Acid Powder (ARA/AA)
Izithako ezisebenzayo: I-Arachidonic Acid
Inkcazo: 10%; 20%
Igama leKhemikhali: Icosa- 5, 8, 11, 14- tetraenoic acid
Imbonakalo: I-powder emhlophe
I-CAS NO: 506-32-1
Ifomula yemolekyuli: C20H32O2
Ubunzima bemolekyuli: 304.5g/mol
Isicelo: Ishishini leentsana zeentsana, ukutya okunempilo kunye nezongezo zokutya okunempilo, ukutya okunempilo kunye neziselo
