I-powdein ye-Pesticide ye-Walnut
IProplein ephantsi yeProtein yeProtein ngumgubo weprotheyini esekwe kwiProtein owenziwe kwi-walnuts ephantsi. Yindlela elungileyo kwabanye i-popyrs efana ne-Whey okanye iproteyini yesoy kubantu abalandela i-vegan okanye ukutya kwezityalo, okanye ii-alledies okanye iOy. I-Walnut Proplein Prouper ityebile ngamafutha afunekayo e-Acids enjenge-Omega-3 ne-Omega-6, nto leyo eyincedo kwingqondo nezempilo. Iphakame kwifayibha, inee-antioxidants, kwaye inencasa yenzuzo enokuphucula incasa yeendlela ezahlukeneyo zokupheka. I-Walnut Proplein Proplein inokongezwa kwii-suclow, impahla ebhakiweyo, i-oatmeal, i-yogart, kunye nezinye ukutya kwazo zesondlo kunye nomxholo weproteyini.
| Igama lemveliso | I-walnut prother powder | Ubungakanani | I-20000kg |
| Inombolo ye-batch yemveliso | 202301001-WP | Ilizwe lase-Orgain | China |
| Umhla weMveliso | 2023/01/06 | Umhla wokuphelelwa | 2025/01/05 |
| Into yovavanyo | Ukucaciswa | Iziphumo zovavanyo | Indlela yovavanyo |
| Igumbi | Ipowder engaphandle | Dibanisa | Ibonakale |
| Incasa kunye ne-odor | Phawula | Dibanisa | O rganoleptic |
| Isuntsu | ≥ I-95% ye-300 mesh | I-98% idlula i-300 mesh | Indlela yokuvuya |
| Iprotein (isiseko esomileyo) (NX6 .25), G / 100G | ≥ I-70% | I-73 .2% | I-GB 5009 .5-2016 |
| Ukufuma, g / 100g | ≤ 8 .0% | 4. I-1% | I-GB 5009 .3-2016 |
| I-Ash, G / 100g | ≤ 6 .0% | I-1.2% | I-GB 5009 .4-2016 |
| Umxholo wamafutha (isiseko esomileyo), g / 100g | ≤ 8 .0% | I-1.7% | I-GB 5009 .6-2016 |
| I-fiber fiber (isiseko esomileyo), g / 100g | I-10 .0% | I-8.6% | GB 5009 .88-2014 |
| Ixabiso le-PH 10% | 5. I-5 ~ 7. 5 | 6. 1 | GB 5009 .237-2016 |
| Ukuxinana kobuninzi (ukungavisisini), g / cm3 | 0. I-30 ~ 0 .40 g / cm3 | 0.32 g / cm3 | GB / T 20316 .2- 2006 |
| Uhlalutyo lokungcola | |||
| I-Melamine, mg / kg | 0. I-1 mg / kg | Ayifunyenwanga | Fda lb bl lub.4421 uguqulwe |
| I-Ochratoxin A, PPB | ≤ I-5 ye-PPB | Ayifunyenwanga | Din En 1413222009 |
| I-Gluten Allergen, i-PPM | ≤ 20 PPM | <5 i-PPM | I-Esq- tp-tp-0207 R-biophapm El |
| I-soy allergen, i-PPM | ≤ 20 PPM | <2 .5 i-PPM | I-ESQ- tp-0203 Neogen 8410 |
| I-AflatoxinB1B1 + B2 + G1 + G2, PPB | ≤ 4 PPB | 0.9 ppb | Din En 14123-20088 |
| I-GMO (Bt63),% | 0.01% | Ayifunyenwanga | I-PRCR |
| Uhlalutyo lwesinyithi | |||
| Khokelela, mg / kg | ≤ 1 .0 mg / kg | 0. I-24 mg / kg | Bs enso ngo-17294- 2 2016 MOD |
| I-Cadmium, mg / kg | ≤ 1 .0 mg / kg | 0.05 mg / kg | Bs enso ngo-17294- 2 2016 MOD |
| I-Arsenic, mg / kg | ≤ 1 .0 mg / kg | 0. I-115 mg / kg | Bs enso ngo-17294- 2 2016 MOD |
| I-mercury, mg / kg | 0. I-5 mg / kg | 0.004 mg / kg | Bs enso ngo-17294- 2 2016 MOD |
| Uhlalutyo lwe-microbiological | |||
| Inani lilonke labalo, i-CFU / g | I-10000 CFU / G | I-1640 cFU / g | GB 4789 .2-2016 |
| Igwele & I-Molds, CFU / G | I-100 cf / g | <I-CFU / g | GB 4789. I-15 ukuya ku-26 |
| I-Coliforms, CFU / G | ≤ I-10 cFU / g | <I-CFU / g | GB 4789 .3-2016 |
| I-EscherichiIa Coli, CFU / g | Engalunganga | Ayifunyenwanga | GB 4789 .38-2012 |
| Isalmonella, / i-25g | Engalunganga | Ayifunyenwanga | GB 4789 .4-2016 |
| I-Staphylococcus Aures, / 2 5G | Engalunganga | Ayifunyenwanga | GB 4789. I-10 ukuya ku-26 |
| Ukuqukumbela | Dibanisa umgangatho | ||
| Ukugcinwa | Ipholile, i-ventilate kunye eyomileyo | ||
| Ukupakisha | I-20 kg / ibhegi, i-500 kg / pallet | ||
I-1.nnon-GMO: Ii-walnuts ezisetyenziselwa ukwenza umgubo weprotein akaguqulwa ngokwemvelo, eqinisekisa ubunyulu bemveliso.
2.Ukubulala izitshabalalisi: Ii-walnuts ezisetyenziselwa ukwenza umgubo weprotheyini zikhule ngokusetyenziswa kancinci, ukuqinisekisa ukuba imveliso ikhuselekile kwaye iphilile ekusebenziseni.
3. Umxholo weprotein yeProtein: IPupyin Prouper inomxholo ophezulu weprotheyini, owenza ube ngumthombo obalaseleyo weprotein esekwe kwizityalo.
4. I-FIDS ebalulekileyo ye-acids: i-walnut prother iprojekyine inesityebi kwi-Acids ebalulekileyo, kubandakanya i-Omega-3 ne-Omega-6, eyimfuneko kwimpilo efanelekileyo.
5.I-fible kwifayibha: iPupyr Prouper iphakamileyo kwifayibha, ekhuthaza impilo yokugaya kwaye inokukunceda uzive ukhululekile ixesha elide.
Iipropathi zePropathi zePropathi zePupyuthuthuthriyini zinee-antioxidants, ezinokunceda ukukhusela iiseli zakho komonakalo obangelwe yi-radicals yasimahla.
7.Kongeza i-flavour: Umgubo unencasa emnandi, esenza isithako esiguquguqukayo esinokusetyenziswa kwizitya ezimnandi nezinencasa.
I-8. I-Vegan kunye ne-Vegerian-I-Videin Prouper ilungele i-vegans kunye nezilwanyana, kunye nabantu abaneemveliso ze-ony okanye iimveliso zobisi.
I-1.smoelies kwaye ihakele: Yongeza i-scoop yomgubo weprotheyini kwi-smoost yakho oyithandayo kwaye ushukumisa iprotein eyongezelelweyo.
2. Iimpahla: I-Walnut Proplein Proplein inokusetyenziswa kwiintlobo ezahlukeneyo zezinto ezinjenge-muffins, isonka, iikopi kunye neecookies.
I-3.energy Ibar: Hlanganisa i-Walnut Propter Proplein eneziqhamo ezomileyo, amantongomane, kunye ne-oats ukwenza imivalo yempilo nenempilo.
4.UVANGELA I-SOUSSHEAD kunye neesosi: Inzululwazi ye-inty yomgubo yenza ukuba kudibane ngokunxiba kwesandla kunye neesosi, ngakumbi abo babonisa ii-wallenuts.
5. I-gud gud yenyama yenyama: I-HARDDE YE-HOLNNT prother prother kwaye uyisebenzise njengendawo yenyama kwi-vegan kunye nezitya zemfuza.
I-6. Isuphu kunye namaSep: Sebenzisa iProupin Powder njenge-thickener kwisuphu kunye ne-stews ukongeza iprotein kunye nefibre kwisitya.
I-7. Iinkozo zesidlo sakusasa
8. Iiplanga zeprotein kunye ne-waffles: Yongeza i-Polnut Proplein Pewder kwi-pancake yakho kunye ne-Waffle yeBefle ye-PREAT.
Inkqubo yemveliso yeproteni ye-walnut ngolu hlobo lulandelayo. Okokuqala, ekufikeni kwerayisi ye-organic inyulwe kwaye iphulwe kulwelo olukhulu. Emva koko, ulwelo olunzima lubekwe phantsi kobungakanani bokuxuba kunye nokuhlolwa. Emva kovavanyo, inkqubo yahlulahlulwe yangamasebe amabini, i-glucose ye-glucose kunye neprotheni ye-crude. I-glucose yolwelo ihamba nge-switchrication, ihonjiso, i-lon-itshintshi kunye neenkqubo ezine zokutyibilika kwaye ekugqibeleni zipakishwe njenge-malt syp. Iproteni ye-crade ikwahamba nenani leenkqubo njengoko ukudibanisa ukuqhubela phambili, ukuphendula, ukwahlulwa, i-hydrocyclone yokwahlula-hlula, isakhelo seplate kunye ne-pneumatic yomile. Emva koko imveliso idlula ekuxilopheni kwezonyango emva koko ilayishwe njengemveliso egqityiweyo.
Ukugcinwa: Gcina kwindawo epholileyo, eyomileyo necocekileyo, ikhusele ekuthambekeni nasekukhanyiseni ngokuthe ngqo.
Iphakheji ye-Bulk: 25kg / idrum.
Ixesha le-Comhsho: kwiintsuku ezisi-7 emva kolungelelwano lwakho.
Ubomi beshelup: iminyaka emi-2.
I-IRGUCHE: Inkcazo ngokwesiko nayo inokufezekiswa.
I-20kg / ibhegi ye-500kg / ipallet
Ukuphinda kuqhekezwe ukupakisha
Ukhuseleko lwezinto
Chaza
Ngaphantsi kwe-100kg, i-3-5 yantwana
Umnyango kwinkonzo yendlu kulula ukuthabatha iimpahla
Ngolwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
I-Port ukuya kwi-Port Point Conseker Bricker efunekayo
Ngomoya
I-100kg-1000kg, 5-7 days
Isikhululo senqwelomoya esiya kwisikhululo senqwelomoya senkonzo yeSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seNkonzo esiyifunayo
IProplein ephantsi yeProtiyini iqinisekiswe yi-ISO, iHalal, i-Kosher kunye nezatifikethi ze-HACCP.
I-Walnut Peppededes kunye nePupy yeProplein ye-Walnut ziindlela ezahlukeneyo zeproteyini ye-walnut. I-Walnut Poptidedes ngamakhonkco amancinci ee-amino acid, eziziibhloko zokwakha zeeproteni. Zihlala zikhutshwe kuma-walnuts besebenzisa iinkqubo ze-enzymatic kwaye zinokusetyenziswa kwizongezelelo, iimveliso zolusu, okanye njengesithako sokutya. Olunye uphando lubonisa ukuba ukuqhuba i-walnut peptides kunokuba nezibonelelo zempilo, njengokunciphisa ukuvuvukala okanye ukuphucula amanqanaba e-cholesterol. Kwelinye icala, i-walnut prother iprojekyi yenziwa ngokugaya i-walnuts iyonke ibe ngumgubo ococekileyo, ongumthombo otyebileyo weprotheyini, umthombo kunye namafutha asempilweni. Ingasetyenziswa njengesithako kwiindlela ezahlukeneyo zokupheka, ezinje ngeenjongo, iimpahla ezibhakiweyo, okanye isalare, ukonyusa umxholo weprotein. Ngamafutshane, i-walnut peptides luhlobo oluthile lwe-molekyuli ekhutshwe kwii-walnuts kwaye inokuba nezibonelelo ezithile zezempilo, ngelixa i-Walnut Prouper ingumthombo weProtein ovela kwii-protein zizonke kwaye zinokusetyenziswa kwiindlela ezahlukeneyo zokupheka.
