I-cucumber ye-cucumber

Ukucaciswa:Iipesenti ezingama-75 u-Oligopeptededes
Izatifikethi:I-ISO22000; Halal; Isatifikethi se-GMO
Iimbonakalo:Ukuluka kakuhle; Uzinzo oluhle; I-vissity ephantsi; Kulula ukuyigaba kwaye ifumane; Akukho bunzima, ukhuselekile ukutya
Isicelo:Ukutya okunesondlo sokuhlaziywa emva kokugula; Ukutya kwembaleki; Ukutya kwezeMpilo kubantu abakhethekileyo


Iinkcukacha zemveliso

Iimpawu zeMveliso

Intshayelelo Intshayelelo

I-cucumber ye-cucumber ye-cucumber yimilinganiselo yendalo yendalo ekhutshwe kwiikhukhamba zaselwandle, uhlobo lwesilwanyana saselwandle esikwintsapho ye-echinodiderm. I-peptides ziikhonkco ezimfutshane zee-Amino Acids ezisebenza njengeebhloko zokwakha iiproteni. I-cucumber ye-cucumber ye-cucumber ifunyenwe ukuba inezibonelelo ezahlukeneyo zezempilo, kubandakanya iipropathi ze-antioculant kunye ne-anti-insulimatory, kunye ne-anti-umhlaza-of Doural, i-Anti-Cougulant, kunye neMilokhoyisi. Ezi peptidedes zikholelwa ukuba zidlale indima ebalulekileyo ekusebenzeni kwe-cucumber yokuphinda ivuselele izicubu zayo ezonakeleyo kwaye uzikhusele kubacinezeli bendalo.

I-cucumber ye-cucumber (2)
I-cucumber ye-cucumber (1)

Ukucaciswa

Igama lemveliso I-cucumber ye-cucumber Umthombo Uluhlu lweempahla ezigqityiweyo
Into Qnguwe Si-tandard VavanyoIsiphumo
Umbala Ityheli, i-Brown etyheli okanye ukukhanya Tyheli emdaka
Ivumba Phawula Phawula
Ifom Umgubo, ngaphandle kokudityaniswa Umgubo, ngaphandle kokudityaniswa
Ukungcola Akukho nokungcola okubonakalayo kumbono oqhelekileyo Akukho nokungcola okubonakalayo kumbono oqhelekileyo
Iprotheyini iyonke (isiseko sowomileyo%) (g / 100g) 80.0 84.1
Umxholo we-Peptde (D ry usesiseko%) (g / 100g) ≥ 75.0 77.0
Inxalenye yeprotheyini yeProtein ye-Hydrolysis ene-molecular yesihlobo esingaphantsi kwe-1000U /% 80.0 84.1
Ukufuma (g / 100g) ≤ 7.0 5.64
I-Ash (g / 100g) ≤ 8.0 7.8
Inani lilonke leplanethi (CFU / g) ≤ 10000 270
E. Coli (MPN / 100g) ≤ 30 Engalunganga
I-FOLDS (CFU / G) ≤ 25 <10
Igwele (cFU / g) ≤ 25 <10
Khokelela mg / kg I-0.5 Ayifumaneki (<0.02)
Inorganic Arsenic Mg / Kg I-0.5 <0.3
Mehg mg / kg I-0.5 <0.5
I-pathogens (iShigella, isalmonella, i-staphylococcus Aures) I-0 / 25g Ungafumani
Iphakheji Ukucaciswa: I-10KG / ibhegi, okanye i-20kg / ibhegi
Ukupakisha kwangaphakathi: Ukutya kweBanga le-PE
Ukupakisha kwangaphandle: Ingxowa yeplasitiki yephepha
Beka ubomi kwishelufa iminyaka eyi-2
I-PETATORNOON AMADODA Isongezelelo sesondlo
IMidlalo kunye nokutya kwezeMpilo
Inyama kunye neemveliso zeentlanzi
Imivalo yesondlo, izidlo
Isiselo sokutya
I-ice cream ye-icer
Ukutya komntwana, ukutya kwezilwanyana zasekhaya
Ukubhaka, pasta, i-noodle
Ilungiselelwe ngu: Nks. Ma o Yamkelwe ngu: Mnu. Cheng

Iimbonakalo

I-1.High-Wigh-Wight-Wight: I-CUCCHERO esemgangathweni ye-cuccumber ye-cucumber isuselwa kwikhukhamba yolwandle, isilwanyana saselwandle esikhathazekile ngesondlo kunye nexabiso lamayeza.
2.Umdla kwaye ugxile: Iimveliso ze-peptide zihlala zicocekile kwaye zigxile kakhulu, zinepesenti ephezulu yezithako ezisebenzayo.
3.easy yokusebenzisa: I-cucumber ye-cucumber ye-cuckide ye-cuckide yeza ngeendlela ezahlukeneyo, kubandakanya iicapsules, i-powders, kunye notywala, ezenza ukuba zibe lula ukuzisebenzisa kwaye zibandakanyeke kwinkqubo yakho yemihla ngemihla.
4.Safe kwaye yendalo: I-Cuccumber ye-cuccumber ye-cuccumber ithathelwa kukhuselekile kwaye yendalo, ngaphandle kweziphumo ebezingalindelekanga.
5.Ukufunyanwa kwakhona kwe-cucumber ye-cucumber ye-cucumber ye-cucumber ye-cuckide, ukuqinisekisa ukuba kuvunwa ngendlela enoxanduva lokusingqongileyo okuxhasa impilo yexesha elide yendalo.

I-cucumber ye-cucumber (3)

Isicelo

• I-cucumber ye-cucumber ye-cuckide isetyenzisiwe kwiindawo zokutya.
• I-cucumber ye-cucumber ye-cuctude isetyenzisiwe kwiimveliso zononophelo lwempilo.
• I-cucumber yekhukhamba ye-cuckide isetyenzisiwe kumasimi e-cosmetic.

Iinkcukacha

Iinkcukacha zemveliso (itshathi yokuhamba)

Nceda ujonge kwitshathi yethu yokuhamba kwemveliso.

Itshati yokuhamba

Ukupakisha kunye nenkonzo

Ukugcinwa: Gcina kwindawo epholileyo, eyomileyo necocekileyo, ikhusele ekuthambekeni nasekukhanyiseni ngokuthe ngqo.
Iphakheji ye-Bulk: 25kg / idrum.
Ixesha le-Comhsho: kwiintsuku ezisi-7 emva kolungelelwano lwakho.
Ubomi beshelup: iminyaka emi-2.
I-IRGUCHE: Inkcazo ngokwesiko nayo inokufezekiswa.

Ukupakisha (1)

I-20kg / iingxowa

Ukupakisha (3)

Ukuphinda kuqhekezwe ukupakisha

Ukupakisha (2)

Ukhuseleko lwezinto

Iindlela zokuhlawula kunye nokuHanjiswa

Chaza
Ngaphantsi kwe-100kg, i-3-5 yantwana
Umnyango kwinkonzo yendlu kulula ukuthabatha iimpahla

Ngolwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
I-Port ukuya kwi-Port Point Conseker Bricker efunekayo

Ngomoya
I-100kg-1000kg, 5-7 days
Isikhululo senqwelomoya esiya kwisikhululo senqwelomoya senkonzo yeSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seNkonzo esiyifunayo

trans

Isiqinisekiso

I-cucumber ye-cucumber iqinisekisiwe yi-ISO, iHalal, i-Kosher kunye nezatifikethi ze-HACCP.

I-CE

I-FAQ (Imibuzo ebuzwa rhoqo)

Loluphi uhlobo lwekhukhamba lolwandle olungcono?

Kukho ngaphezu kweentlobo ezili-1 000 zekhukhamba zaselwandle, kwaye ayizizo zonke ezo zinto zihambelana okanye ezifanelekileyo kwiinjongo ze-Medisual okanye zesondlo. Ngokubanzi, olona hlobo lubalaseleyo lwe-cucumber yolwandle yokusetyenziswa okanye ukusetyenziswa kweziko lezongeziweyo yenye enokuqinisekiswa ukuba ihlawulwe kwaye iqinisekiswe ngokufanelekileyo ukuqinisekisa eyona iphezulu kunye nokhuseleko. Ezinye zezona ntlobo ziqhelekileyo zisetyenziswayo zesondlo kunye nezamayeza zibandakanya i-Holothria Scabra, Jowelipus Joponicus, kunye neeHolosi eziHloniphekileyo. Nangona kunjalo, uhlobo oluthile lwe-cuccumber yolwandle eqwalaselwe "elona xesha" linokuxhomekeka ekusebenziseni okucetywayo kunye nokhetho kunye neemfuno zomntu ngamnye. Kukwabalulekile ukuba uqaphele ukuba ezinye iikhukhamba zaselwandle zinokungcoliseka zizinyithi ezinzima okanye ezinye izinto zokungcolisa, ngoko kubalulekile ukuthenga iimveliso ezivela kwimithombo ehleliweyo evavanya ukucoceka nokhuseleko.

Ingakanani i-cholesterol ikwiikhukhamba zolwandle?

Iikhukhamba zaselwandle ziphantsi kwamafutha kwaye azinayo nayiphi na i-cholesterol. Bangumthombo olungileyo weprotein, iivithamini kunye neminerali. Nangona kunjalo, ukuqulunqwa kwesondlo kwezikhukweni zolwandle kungahluka ngokuxhomekeka kuhlobo kunye nendlela ezilungisiweyo. Ihlala icetyiswa ukukhangela ileyibhile yesondlo okanye inxibelelane nesondlo sengcaciso ethile yemveliso ye-cucumber oyidlayo.

Ngaba i-cucumberg yolwandle okanye ukupholisa?

Kumayeza eTshayina amayeza, iikhukhamba zaselwandle ziyakholelwa ukuba zinefuthe lokupholisa emzimbeni. Bacinga ukuba boyikisa amandla yi-yin kwaye ube nefuthe lokutsala emzimbeni. Nangona kunjalo, kubalulekile ukuba uqaphele ukuba umbono "wokufudumeza" kunye "nokupholisa" kusekwe kumayeza e-China eTshayina kwaye kunganyanzelekanga ukuba kungangqinelani neengcinga zesondlo. Ngokubanzi, isiphumo sekhukhamba saselwandle esisemzimbeni sinokuba simodareyitha kwaye singahluka ngokuxhomekeka kwizinto ezinje ngohlobo lokulungiselela kunye nemeko yezempilo yomntu.

Ngaba ikhukhamba i-cucler etyebileyo kwi-collagen?

Iikhukhamba zaselwandle ziqulathe i-collagen, kodwa umxholo wazo we-collagen uphantsi xa kuthelekiswa neminye imithombo efana nentlanzi, inkukhu, kunye nenyama yenkomo. I-collagen yiprotein ebalulekileyo ebonelela ngesakhiwo kulusu, amathambo, kunye nezicubu ezinxibelelanayo. Ngelixa iikhukhamba zaselwandle zisenokungabi ngowona mthombo we-collagen, ziqulathe ezinye izithintelo ezinobunzima njenge-chondroitin ye-chondroitin, ekukholelwa ukuba ixhase impilo edibeneyo. Lilonke, ngelixa iikhukhamba zaselwandle zinokungabi ngowona mthombo ubalaseleyo we-collagen, zisenokubonelela ngezinye izibonelelo zezempilo kwaye zenze ukongezwa kwesondlo kwizidlo.

Ngaba i-cucumber yolwandle inesityebi kwiprotein?

Ikhukhamba yolwandle ngumthombo olungileyo weprotein. Ngapha koko, kuthathwa njengento entle kwiinkcubeko ezininzi ngenxa yoMxholo wayo weProtein. Ngokomndilili, ikhukhamba yolwandle iqulethe phakathi kwe-13-16 yeegram zeprotein nge-3.5 ye-ounce (100 ye-100) yokusebenza. Ikwasezantsi kumanqatha kunye neekhalori zenza ukhetho olusempilweni kwabo bafuna ukugcina ukutya okusempilweni. Ukongeza, ikhukhamba yolwandle ngumthombo olungileyo weeminerals, ezinjenge-calcium, i-magnesium, kunye ne-zinc, kunye neevithamini ezinje nge-a, e, kunye ne-B11.


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