Umgubo we-Astaxanthin wendalo ovela kwi-Microalgae
Umgubo we-astaxanthin wendalo uvela kwi-microalgae ebizwa ngokuba yiHaematococcus Pluvialis. Olu hlobo oluthile lwe-algae luyaziwa ngokuba nolunye lwawona manqanaba aphezulu e-astaxanthin kwindalo, yiyo loo nto ingumthombo odumileyo we-antioxidant. I-Haematococcus Pluvialis idla ngokukhuliswa emanzini acocekileyo kwaye ichaphazeleka kwiimeko ezixinzelelekileyo, ezifana nokukhanya kwelanga okukhulu kunye nokungabikho kwezondlo, nto leyo ebangela ukuba ivelise amanqanaba aphezulu e-astaxanthin ukuze izikhusele. I-astaxanthin emva koko ikhutshwa kwi-algae kwaye icutshungulwe ibe ngumgubo ocolekileyo onokusetyenziswa kwizongezo zokutya, izinto zokuthambisa kunye neemveliso zokutya. Ngenxa yokuba i-Haematococcus Pluvialis ithathwa njengomthombo ophambili we-astaxanthin, umgubo we-astaxanthin wendalo ovela kolu algae udla ngokubiza kakhulu kunezinye iintlobo ze-astaxanthin powder ezithengiswayo. Nangona kunjalo, kukholelwa ukuba inamandla kwaye isebenza ngakumbi ngenxa yoxinzelelo lwayo olukhulu lwe-antioxidant.
| Igama lemveliso | Umgubo we-Astaxanthin we-Organic |
| Igama lezityalo | IHaematococcus Pluvialis |
| Ilizwe lemveli | iTshayina |
| Icandelo Elisetyenzisiweyo | IHaematococcus |
| Into yoHlalutyo | Inkcazo | Iziphumo | Iindlela zoVavanyo |
| I-Astaxanthin | ≥5% | 5.65 | I-HPLC |
| I-Organoleptic | |||
| Inkangeleko | Umgubo | Ukuhambelana | I-Organoleptic |
| Umbala | Umfusa-bomvu | Ukuhambelana | I-Organoleptic |
| Ivumba elibi | Uphawu | Ukuhambelana | I-CP2010 |
| Incasa | Uphawu | Ukuhambelana | I-CP2010 |
| Iimpawu zomzimba | |||
| Ubungakanani beParticle | I-100% idlula nge-80 mesh | Ukuhambelana | I-CP2010 |
| Ilahleko yokomisa | 5%NMT (%) | 3.32% | I-USP<731> |
| Uthuthu olupheleleyo | 5%NMT (%) | 2.63% | I-USP<561> |
| Unizi lolwapho kuyiwa khona | 40-50g/100mL | Ukuhambelana | I-CP2010IA |
| Intsalela yezinyibilikisi | Akukho nanye | Ukuhambelana | I-NLS-QCS-1007 |
| Iintsimbi ezinzima | |||
| Iintsimbi Ezinzima Zizonke | Ubuninzi be-10ppm | Ukuhambelana | indlela yesi-2 ye-USP |
| Inkokeli (Pb) | 2ppm NMT | Ukuhambelana | ICP-MS |
| I-Arsenic (As) | 2ppm NMT | Ukuhambelana | ICP-MS |
| I-Cadmium (i-Cd) | 2ppm NMT | Ukuhambelana | ICP-MS |
| I-Mercury (Hg) | 1ppm NMT | Ukuhambelana | ICP-MS |
| Uvavanyo lweMicrobiological | |||
| Inani Lilonke Leepleyiti | 1000cfu/g Ubuninzi | Ukuhambelana | I-USP<61> |
| Imvubelo kunye noMngundo | 100cfu/g Ubuninzi | Ukuhambelana | I-USP<61> |
| E. Coli. | Okungalunganga | Ukuhambelana | I-USP<61> |
| I-Salmonella | Okungalunganga | Ukuhambelana | I-USP<61> |
| I-Staphylococcus | Okungalunganga | Ukuhambelana | I-USP<61> |
1. Amandla angaguquguqukiyo: Umxholo we-astaxanthin womgubo ulinganiswe kwi-5% ~ 10%, nto leyo eqinisekisa ukuba idosi nganye inesixa esifanayo se-antioxidant.
2.Ukunyibilika: Umgubo uyanyibilika kwioyile nasemanzini, nto leyo eyenza kube lula ukuwufaka kwiintlobo ezahlukeneyo zeemveliso.
3. Uzinzo lweshelufu: Xa igcinwe kakuhle, umgubo uhlala ixesha elide kwaye uhlala uzinzile kubushushu begumbi.
4. Ayinagluten kwaye ayina vegan: Lo mgubo awunagluten kwaye ufanelekile kubantu abangatyi imifuno kuphela, nto leyo eyenza ukuba ufikeleleke kubathengi abaninzi.
5. Uvavanyo lomntu wesithathu: Abavelisi abaziwayo bomgubo we-astaxanthin ovela kwiHaematococcus Pluvialis banokwenza uvavanyo lomntu wesithathu ukuqinisekisa ukuba imveliso yabo ihlangabezana nemigangatho engqongqo yomgangatho kwaye ayinazo izinto ezingcolisayo.
6. Iimpawu ze-Antioxidant: I-Astaxanthin yi-antioxidant enamandla enokunceda ukukhusela iiseli kwi-oxidative stress, ukunciphisa ukudumba kunye nokuxhasa ukusebenza kwenkqubo yomzimba yokuzikhusela. Ke ngoko, umgubo we-astaxanthin wendalo ovela kwiHaematococcus Pluvialis unokubonelela ngeenzuzo ezahlukeneyo zempilo.
7. Ukusetyenziswa ngeendlela ezahlukeneyo: Umgubo we-Astaxanthin ovela kwiHaematococcus I-Pluvialis isetyenziswa kakhulu kwizongezo zokutya, ukutya okusebenzayo, iziselo kunye nezinto zokuthambisa. Ngenxa yeempawu zayo ezinamandla zokulwa ne-antioxidant, inokuba luncedo kwiindlela ezahlukeneyo zokusetyenziswa.
Umgubo we-astaxanthin wendalo ovela kwiHaematococcus Pluvialis unezicelo ezininzi ezinokubakho kwimveliso ngenxa yeempawu zayo ze-antioxidant kunye nezinye izibonelelo ezinokubakho. Nazi imizekelo embalwa yendlela lo mgubo ongasetyenziswa ngayo:
1.Izinto ezincedisa ukugaya ukutya: Umgubo we-Astaxanthin ungongezwa kwizongezo zesondlo kunye nokutya okusebenzayo ngenxa yeempawu zawo zokulwa ne-antioxidant kunye neempawu ezinokubangela ukudumba.
2.Izinto zokuthambisa: Umgubo we-Astaxanthin ungafakwa kwiimveliso zokhathalelo lolusu, ezifana neeserum kunye nezinto zokuthambisa, ngenxa yeenzuzo zayo zokulwa nokwaluphala kunye nokukwazi ukukhusela kumonakalo we-UV.
3. Isondlo sezemidlalo: Umgubo we-Astaxanthin ungongezwa kwizongezo zemidlalo, ezifana neepowders zangaphambi kokuzilolonga kunye neeproteni bar, ngenxa yezibonelelo zayo ezinokubakho ekunciphiseni ukonakala kwemisipha kunye nokuphucula ukusebenza komthambo.
4. Ukulima iintlanzi zasemanzini: I-Astaxanthin ibalulekile ekukhuleni iintlanzi zasemanzini njenge-pigment yendalo yeentlanzi, ii-crustaceans, kunye nezinye izilwanyana zasemanzini, nto leyo ebangela ukuba umbala kunye nexabiso lesondlo liphuculwe.
5. Isondlo sezilwanyana: Umgubo we-Astaxanthin ungongezwa ekutyeni kwezilwanyana zasekhaya nasekutyeni kwezilwanyana ngenxa yezibonelelo zawo ezinokubakho ekunciphiseni ukudumba, ukuphucula ukusebenza komzimba, kunye nokuphucula impilo yolusu kunye noboya.
Lilonke, umgubo we-astaxanthin wendalo ovela kwiHaematococcus Pluvialis uneendlela ezahlukeneyo zokusetyenziswa ngenxa yeenzuzo zayo ezininzi kunye nohlobo lwayo oluguquguqukayo.
Inkqubo yokuvelisa umgubo we-astaxanthin wendalo ovela kwiHaematococcus Pluvialis idla ngokubandakanya la manyathelo alandelayo: 1. Ukulima: I-Haematococcus Pluvialis algae ikhuliswa kwiindawo ezilawulwayo, njenge-photobioreactor, kusetyenziswa amanzi, izondlo, kunye nokukhanya. I-algae ikhuliswa phantsi komxube wezinto ezixinzelelayo, ezifana nokukhanya okuphezulu kunye nokungabikho kwezondlo, okubangela ukuveliswa kwe-astaxanthin. 2. Ukuvuna: Xa iiseli ze-algal zifikelele kumxholo wazo ophezulu we-astaxanthin, zivunwa kusetyenziswa iindlela ezifana ne-centrifugation okanye i-filtration. Oku kubangela i-paste eluhlaza okanye ebomvu equlethe amanqanaba aphezulu e-astaxanthin. 3. Ukomisa: I-paste evuniweyo emva koko yomiswa kusetyenziswa ukomisa nge-spray okanye ezinye iindlela zokuvelisa umgubo we-astaxanthin wendalo. Umgubo unokuba namanqanaba ahlukeneyo e-astaxanthin, ukusuka kwi-5% ukuya kwi-10% nangaphezulu, kuxhomekeke kwimveliso yokugqibela oyifunayo. 4. Uvavanyo: Umgubo wokugqibela emva koko uvavanywa ubumsulwa, amandla, kunye nokuqinisekiswa komgangatho. Isenokuba phantsi kovavanyo lomntu wesithathu ukuqinisekisa ukuba iyahlangabezana nemigangatho kunye nemigaqo yoshishino. Lilonke, ukuvelisa umgubo wendalo we-astaxanthin ovela kwiHaematococcus Pluvialis kufuna iindlela zokulinywa nokuvuna ngononophelo, kunye neenkqubo zokumisa ezichanekileyo kunye nokuvavanya ukuqinisekisa imveliso yokugqibela ekumgangatho ophezulu enomlinganiselo ofunekayo we-astaxanthin.
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Iphakheji enkulu: Umgubo oyi-25kg/idrama; ulwelo lweoyile oluyi-190kg/idrama.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
Umgubo we-Astaxanthin wendalo ovela kwi-Microalgae uqinisekiswe ziziqinisekiso ze-ISO, HALAL, KOSHER kunye ne-HACCP.
I-Astaxanthin yi-pigment efumaneka kwezinye iintlanzi zaselwandle, ingakumbi kwi-salmon yasendle kunye ne-rainbow trout. Eminye imithombo ye-astaxanthin ibandakanya i-krill, i-shrimp, i-lobster, i-crawfish, kunye nezinye ii-microalgae ezifana ne-Haematococcus Pluvialis. Izongezo ze-Astaxanthin nazo ziyafumaneka kwimarike, ezihlala zifumaneka kwi-microalgae kwaye zinokubonelela ngohlobo oluxineneyo lwe-astaxanthin. Nangona kunjalo, kubalulekile ukuqaphela ukuba uxinaniso lwe-astaxanthin kwimithombo yendalo lunokwahluka kakhulu, kwaye kubalulekile ukuba uqaphele xa uthatha izongezo kwaye udibane nogqirha ngaphambi kokuba wenze njalo.
Ewe, i-astaxanthin inokufumaneka ngokwendalo kwezinye iintlanzi zaselwandle, ezifana nesalmon, i-trout, i-shrimp, kunye ne-lobster. Iveliswa yi-microalgae ebizwa ngokuba yiHaematococcus Pluvialis, etyiwa zezi zilwanyana kwaye izinike umbala wazo obomvu. Nangona kunjalo, uxinaniso lwe-astaxanthin kwezi zityalo zendalo luphantsi kwaye luyahluka ngokuxhomekeke kuhlobo kunye neemeko zokuzala. Okanye, ungathatha izongezo ze-astaxanthin ezenziwe kwimithombo yendalo, njengeHaematococcus Pluvialis microalgae, ezivunwa kwaye zicutshungulwe zibe yifom ecocekileyo ye-astaxanthin. Ezi zongezo zibonelela ngesixa esiqinileyo nesihambelanayo se-astaxanthin kwaye ziyafumaneka kwiikhaphukhaphu, iitafile, kunye nee-softgels. Kubalulekile ukubonisana neengcali zezempilo ngaphambi kokuba uthathe naziphi na izongezo.
