I-Honeysuckle Extract Chlorogenic Acid
I-Bioway Organic's Honeysuckle extract chlorogenic acid ifumaneka kwiintyatyambo zezityalo zaseLonicera japonica. I-Chlorogenic acid luhlobo lwe-polyphenol, eyaziwa ngeempawu zayo ze-antioxidant. Ifundwe ngeenzuzo ezahlukeneyo zempilo, kubandakanya ukuchasana nokudumba kunye nenkxaso yokunciphisa umzimba.
I-Chlorogenic acid (CGA) yikhompawundi yendalo eyenziwe nge-caffeic acid kunye ne-quinic acid, kwaye idlala indima ekwenzeni i-lignin. Nangona igama libonisa ukuba ine-chlorine, ayinayo. Eli gama livela kumagama esiGrike athetha "uluhlaza olukhanyayo," ebhekisa kumbala oluhlaza oyenzayo xa ivezwa emoyeni. I-Chlorogenic acid kunye neekhompawundi ezifanayo zinokufumaneka kumagqabi eHibiscus sabdariffa, iitapile, kunye neziqhamo ezahlukeneyo kunye neentyatyambo. Nangona kunjalo, imithombo ephambili yemveliso ziimbotyi zekofu kunye neentyatyambo zehoneysuckle.
| Uhlalutyo | Inkcazo | Iziphumo |
| Uvavanyo (i-Chlorogenic Acid) | ≥98.0% | 98.05% |
| Ulawulo Lomzimba Neekhemikhali | ||
| Ukuchongwa | Elungileyo | Ithobela imithetho |
| Inkangeleko | Umgubo oMhlophe | Ithobela imithetho |
| Ivumba elibi | Uphawu | Ithobela imithetho |
| Ubungakanani beMesh | I-mesh engama-80 | Ithobela imithetho |
| Ukulahleka Kokomisa | ≤5.0% | 2.27% |
| I-Methanol | ≤5.0% | 0.024% |
| I-Ethanol | ≤5.0% | 0.150% |
| Intsalela ekutshiseni | ≤3.0% | 1.05% |
| Uvavanyo lweSinyithi esinzima | ||
| Iintsimbi Ezinzima | ＜20ppm | Ithobela imithetho |
| As | ＜2ppm | Ithobela imithetho |
| IKHODI(Pb) | < 0.5PPM | 0.22 ppm |
| I-MERCURY(Hg) | Ayifunyaniswanga | Ithobela imithetho |
| I-CADMIUM | < 1 PPM | 0.25 ppm |
| UBHOPHO | < 1 PPM | 0.32 ppm |
| I-ARSENIC | < 1 PPM | 0.11 ppm |
| Iintsholongwane | ||
| Inani Lilonke Leepleyiti | <1000/gUbuninzi | Ithobela imithetho |
| I-Staphylococcus Aurenus | Ayifunyaniswanga | Okungalunganga |
| IiPseudomonas | Ayifunyaniswanga | Okungalunganga |
| Imvubelo kunye noMngundo | <100/gUbuninzi | Ithobela imithetho |
| I-Salmonella | Okungalunganga | Okungalunganga |
| E. Coli | Okungalunganga | Okungalunganga |
(1) Ubunyulu obuphezulu:I-Honeysuckle Extract yethu ivela kwizityalo ze-honeysuckle ezikumgangatho ophezulu kwaye isemgangathweni ukuqinisekisa ukuba i-chlorogenic acid iphezulu, nto leyo enika amandla aphezulu kunye nokusebenza kakuhle.
(2)Amandla e-Antioxidant yendalo:Iyaziwa ngeempawu zayo ezinamandla ze-antioxidant, nto leyo eyenza ukuba ibe sisithako esinomtsalane kubantu abenza izongezo zempilo kunye neemveliso zokhathalelo lolusu abafuna iingenelo zendalo ze-antioxidant.
(3)Izicelo Ezininzi:Ifanelekile ukusetyenziswa kwiintlobo ngeentlobo zeemveliso, kubandakanya izongezo zokutya, amayeza emifuno, iimveliso zokhathalelo lolusu, kunye nokutya okusebenzayo, okubonelela ngokuguquguquka kunye nokuguquguquka kwemarike.
(4)Ilifa Lezonyango Zemveli:IHoneysuckle inembali ende yokusetyenziswa kwemveli, ingakumbi kumayeza aseTshayina.
(5)Ukufunyanwa kweMpahla kunye noKwenziwa kweMveliso okusemgangathweni:Siqinisekisa imigangatho ephezulu yokuthenga nokuvelisa ukuze sihlangabezane neemfuno zabathengi abanolwazi abafuna ababoneleli abathembekileyo nabathembekileyo bezicatshulwa zezityalo.
(6)Iingenelo zeMpilo:Inxulunyaniswa neenzuzo ezahlukeneyo zempilo, kubandakanya inkxaso ye-antioxidant, iziphumo zokulwa nokudumba, kunye nokusetyenziswa okunokwenzeka kokhathalelo lolusu, nto leyo eyenza ukuba ibe sisithako esinomtsalane kubathengi abaqaphela impilo.
(7)Ukuthobela iMithetho:Yenziwe ngokuhambelana nemigaqo yoshishino kunye nemigangatho yokulawula umgangatho, nto leyo enika abathengi ukuzithemba ngokhuseleko lwayo kunye nokuthobela imithetho.
Kukholeleka ukuba i-honeysuckle extract equlethe i-chlorogenic acid inika iingenelo ezininzi zempilo, eziquka:
Iipropati ze-Antioxidant:I-chlorogenic acid yaziwa ngemiphumo yayo yokulwa ne-antioxidant, enokunceda ukukhusela iiseli kwi-oxidative stress kunye nomonakalo obangelwa zii-free radicals.
Iziphumo zokulwa nokuvuvukala:Ezinye izifundo zibonisa ukuba i-chlorogenic acid inokuba neempawu zokulwa nokuvuvukala, ezinokuba luncedo ekunciphiseni ukudumba emzimbeni.
Inkxaso enokubakho yokulawula ubunzima:Uphando lubonise ukuba i-chlorogenic acid inokunceda ekulawuleni ubunzima ngokuchaphazela i-glucose kunye ne-metabolism yamafutha, kunye nokulawula inkanuko yokutya.
Inkxaso yenkqubo yomzimba yokuzikhusela:I-Honeysuckle extract chlorogenic acid ithathwa njengeneempawu zokuqinisa amasosha omzimba ezinokunceda ukuxhasa impilo yenkqubo yomzimba yokuzikhusela iyonke.
Iingenelo zempilo yolusu:Isenokuba neengenelo ezinokubakho kwimpilo yolusu, ezifana nemiphumo yokulwa nokwaluphala kunye neyokulwa nokudumba.
I-Honeysuckle extract chlorogenic acid inokusetyenziswa kwiindawo ezahlukeneyo zoshishino, kuquka:
Ukutya Neziselo:Ingasetyenziswa njengesithako sendalo ekutyeni nakwiziselo ezisebenzayo, ezifana neti zemifuno, iziselo zempilo, kunye nezongezo zokutya, ngenxa yeempawu zayo zokulwa ne-antioxidant kunye neenzuzo ezinokubakho kwimpilo.
Izithambiso kunye nokhathalelo lolusu:Ingasetyenziswa kwiimveliso zokhathalelo lolusu kunye nezobuhle ngenxa yefuthe layo lokulwa nokudumba, njengeekhrimu zokulwa nokwaluphala, iiloshini, kunye nezinye izinto ezisetyenziswa kakhulu.
Amayeza kunye neNutraceutical:Amashishini athengisa amayeza kunye ne-nutraceutical angahlola ukusetyenziswa kwe-honeysuckle extract ene-chlorogenic acid njengesithako kwizongezo, amayeza emifuno, kunye namayeza emveli ngenxa yeempawu zayo zokukhulisa amasosha omzimba kunye nokuxhasa ubunzima.
Ezolimo kunye neZolimo:Isenokuba nokusetyenziswa kumashishini ezolimo kunye nezolimo, njengakwii-pesticides zendalo kunye nabalawuli bokukhula kwezityalo ngenxa yeziphumo zayo ezixeliweyo kwimpilo yezityalo kunye nokumelana nezifo.
Uphando nophuhliso:Esi sicatshulwa sinokuba nomdla nakwiintlangano zophando nophuhliso malunga nophando olunokwenzeka malunga neenzuzo zaso kwimpilo kunye nokusetyenziswa kwazo kwiimveliso ezahlukeneyo kunye neendlela zokuxuba.
Nantsi inkcazo ngokubanzi yenkqubo yokuvelisa i-honeysuckle extract ene-chlorogenic acid concentrations ezahlukeneyo:
Ukulima:Izityalo zeHoneysuckle zityalwa kwiindawo ezifanelekileyo zezolimo emva kweendlela ezilungileyo zolimo ukuqinisekisa umgangatho kunye nesivuno. Oku kungabandakanya ukulungiswa komhlaba, ukutyala, ukunkcenkceshela, kunye namanyathelo okulawula izinambuzane.
Ukuvuna:Izityalo zehoneysuckle ezivuthiweyo zivunwa ngexesha elifanelekileyo ukuze kubekho i-chlorogenic acid eninzi. Inkqubo yokuvuna kufuneka ilawulwe ngononophelo ukuqinisekisa ukuba akukho monakalo mkhulu kwizityalo nokugcina umgangatho wezinto eziluhlaza.
Ukukhupha:Izityalo zehoneysuckle ezivuniweyo zifakwa kwinkqubo yokukhupha ukuze kufunyanwe iikhompawundi ezisebenzayo, kuquka i-chlorogenic acid. Iindlela eziqhelekileyo zokukhupha ziquka ukukhupha i-solvent, njengokusebenzisa i-ethanol yamanzi okanye ezinye izinyibilikisi ezifanelekileyo, ukuze kufunyanwe i-concentrated extract.
Ukuhlanjululwa:Emva koko i-crude extract ifakwa kwiinkqubo zokucoca ukuze kwahlulwe i-chlorogenic acid kwaye kususwe ukungcola. Oku kunokubandakanya iindlela ezifana nokucoca, i-centrifugation, kunye ne-chromatography ukuze kufezekiswe amanqanaba obumsulwa obufunekayo.
Ukugxila:Emva kokucocwa, isicatshulwa sixutywe ukuze kwandiswe amanqanaba e-chlorogenic acid ukuze kuhlangatyezwane neemfuno ezijoliswe kuzo, ezifana nomxholo we-chlorogenic acid we-5%, 15%, 25%, okanye i-98%.
Ukomisa:I-extract exineneyo yomiswa ukuze kuncitshiswe umswakama kwaye kufunyanwe i-extract ezinzileyo, eyomileyo okanye engamanzi efanelekileyo ukusetyenziswa kwiindawo ezahlukeneyo. Iindlela zokomisa zingabandakanya ukomisa nge-spray, ukomisa nge-vacuum, okanye ezinye iindlela zokomisa ukuze kulondolozwe umgangatho we-extract.
Ulawulo lwemeko:Kuyo yonke inkqubo yemveliso, amanyathelo okulawula umgangatho ayasetyenziswa ukuqinisekisa ukuba isicatshulwa siyahlangabezana neemfuno ezichaziweyo zomxholo we-chlorogenic acid, ubumsulwa, kunye nezinye iiparameter zomgangatho. Oku kunokubandakanya iindlela ezahlukeneyo zokuhlalutya, ezifana ne-HPLC (High-Performance Liquid Chromatography), ukuqinisekisa umxholo we-chlorogenic acid.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
I-honeysuckle extract chlorogenic acidiqinisekiswe ziisatifikethi ze-ISO, HALAL, KOSHER, kunye ne-HACCP.
