Ioyile yeTocopherols exutyiweyo yendalo
Ioyile yeNatural Mixed Tocopherols yi-antioxidant yendalo ephuma kwimifuno, njengeesoya, imbewu yelanga, kunye nombona. Iqulethe umxube wee-isomers ezine ezahlukeneyo ze-vitamin E (i-alpha, i-beta, i-gamma, kunye ne-delta tocopherols) ezisebenzisana ukukhusela umonakalo we-oxidative kunye nokwandisa ubomi beshelufu yeemveliso. Umsebenzi oyintloko we-Natural Mixed Tocopherols Oil kukuthintela i-oxidation yamafutha kunye neeoyile, nto leyo enokubangela ukurhawuzelelwa kunye nokonakala. Isetyenziswa kakhulu kwishishini lokutya njengesigcini sendalo seoyile, amafutha, kunye nezinto ezibhakiweyo. Ikwasetyenziswa kwishishini lokuhombisa ukuphucula uzinzo kunye nobomi beshelufu beemveliso zokhathalelo lolusu kunye nokuthintela i-oxidation yeeoyile ezisetyenziswa kwiimveliso zokhathalelo lomntu. Ioyile yeNatural Mixed Tocopherols Oil ithathwa njengekhuselekileyo ekusetyenzisweni nasekusetyenzisweni ngaphandle kwesikhumba, kwaye yindlela yendalo ethandwayo endaweni yezigcini zokwenziwa ezifana ne-BHT kunye ne-BHA, ezaziwa ngokuba neengozi zempilo.
IiTocopherols ezixutyiweyo zeNdalo, ulwelo olunamafutha oluxutyiweyo lweVitamin E, zahlulwa kwaye zicocwe ngokusebenzisa uxinaniso oluphezulu lobushushu obuphantsi, i-molecular distillation, kunye nezinye iiteknoloji ezinelungelo lobunikazi, eziphucula kakhulu ubunyulu bemveliso, kunye nomxholo ofikelela kwi-95%, ongaphezulu kunomgangatho wesiqhelo we-90% womxholo weshishini. Ngokuphathelele ukusebenza kwemveliso, ubunyulu, umbala, ivumba, ukhuseleko, ulawulo longcoliseko, kunye nezinye izalathisi, ingcono kakhulu kune-50%, 70%, kunye ne-90% yohlobo olufanayo lweemveliso kushishino. Kwaye iqinisekiswe yi-SC, FSSC 22000, NSF-cGMP, ISO9001, FAMI-QS, IP（NON-GMO, Kosher, MUI HALAL/ARA HALAL, njl.
| Izinto zovavanyo kunye neenkcukacha | Iziphumo zovavanyo | Iindlela zoVavanyo | |
| Ikhemikhali:Impendulo Elungileyo | Ukuhambelana | Impendulo yoMbala | |
| I-GC:Ihambelana ne-RS | Ukuhambelana | GC | |
| Ubumuncu:≤1.0ml | 0.30ml | Uhlu lwezikhundla | |
| Ukujikeleza okubonakalayo:[a]³ ≥+20° | +20.8° | I-USP<781> | |
| Uvavanyo | |||
| Iitocopherols zizonke:>90.0% | 90.56% | GC | |
| I-D-alpha tocopherol:<20.0% | 10.88% | GC | |
| I-D-beta tocopherol:<10.0% | 2.11% | GC | |
| I-D-gamma tocopherol:50 0~70 0% | 60 55% | GC | |
| I-D-delta tocopherol:10.0~30.0% | 26.46% | GC | |
| Ipesenti yee-tocopherols ze-d- (beta+ gamma+delta) | ≥80.0% | 89.12% | GC |
| *Intsalela ekutshisweni *Umxhuzulane othile (25℃) | ≤0.1% 0.92g/cm³-0.96g/cm³ | Iqinisekisiwe Iqinisekisiwe | I-USP<281> I-USP<841> |
| *Izinto ezingcolisayo | |||
| I-Lead: ≤1 0ppm | Iqinisekisiwe | I-GF-AAS | |
| I-Arsenic: <1.0ppm | Iqinisekisiwe | I-HG-AAS | |
| I-Cadmium: ≤1.0ppm | Iqinisekisiwe | I-GF-AAS | |
| I-Mercury: ≤0.1ppm | Iqinisekisiwe | I-HG-AAS | |
| B(a)p: <2 0ppb | Iqinisekisiwe | I-HPLC | |
| I-PAH4: <10.0ppb | Iqinisekisiwe | I-GC-MS | |
| *Iintsholongwane | |||
| Inani elipheleleyo leeMicrobial ze-Aerobic: ≤1000cfu/g | Iqinisekisiwe | I-USP<2021> | |
| Inani elipheleleyo leeMbobo kunye neeMbobo: ≤100cfu/g | Iqinisekisiwe | I-USP<2021> | |
| I-E.coli: Negative/10g | Iqinisekisiwe | I-USP<2022> | |
| Phawula:"*" Wenza iimvavanyo kabini ngonyaka. "Iqinisekisiweyo" ibonisa ukuba idatha ifunyanwa ngokuhlolwa kweesampulu okwenziwe ngokwezibalo. | |||
Isiphelo:
Ukuvumelana nomgangatho wangaphakathi, imimiselo yaseYurophu, kunye nemigangatho yangoku ye-USP.
Imveliso ingagcinwa iinyanga ezingama-24 kwisikhongozeli sokuqala esingavulwanga kubushushu begumbi.
Ukupakisha kunye nokugcina:
Idrama yentsimbi engama-20kg, (udidi lokutya).
Imele igcinwe kwizikhongozeli ezivalwe kakuhle kubushushu begumbi, kwaye ikhuselwe kubushushu, ekukhanyeni, kumswakama, nakwioksijini.
Ioyile ye-tocopherols exutyiweyo yendalo idla ngokusetyenziswa njengesigcini sendalo ngenxa yeempawu zayo ze-antioxidant, ezinokunceda ekuthinteleni ukubola kweoyile kunye namafutha. Nazi ezinye zeempawu zayo:
1. Ukhuseleko lwe-Antioxidant: Ioyile ye-tocopherols exutyiweyo yendalo inomxube wee-isomers ezine ezahlukeneyo ze-tocopherol, ezibonelela ngokhuseleko lwe-antioxidant olubanzi kumonakalo we-free radicals.
2. Ulwandiso lobomi beshelufu: Ngenxa yeempawu zayo zokulwa ne-antioxidant, ioyile ye-tocopherols exutyiweyo yendalo inokwandisa ubomi beshelufu beemveliso zokutya kunye nezongezo ezineeoyile kunye namafutha.
3. Umthombo wendalo: Ioyile ye-tocopherols exutyiweyo yendalo ifumaneka kwimithombo yendalo efana neeoyile zemifuno kunye nembewu yeoyile. Ngenxa yoko, ithathwa njengesithako sendalo kwaye idla ngokuthandwa kunezigcini zokwenziwa.
4. Ayinabungozi: Ioyile ye-tocopherols exutyiweyo yendalo ayinabungozi kwaye ingasetyenziswa ngokukhuselekileyo ngamanani amancinci.
5. Iyaguquguquka: Ioyile ye-tocopherols exutyiweyo yendalo ingasetyenziswa njengesigcini kwiimveliso ezahlukeneyo, kubandakanya izinto zokuthambisa, iimveliso zokutya, kunye nezongezo.
Ngamafutshane, ioyile ye-tocopherols exutyiweyo yendalo sisithako esiguquguqukayo, sendalo, nesingenatyhefu esisetyenziswa kakhulu njengesigcini ngenxa yeempawu zayo zokulwa ne-antioxidant kunye nokukwazi ukwandisa ubomi beshelufu yeemveliso eziqulethe iioyile kunye namafutha.
Nazi ezinye zeendlela eziqhelekileyo zokusetyenziswa kweOyile yeTocopherols exutyiweyo yendalo:
1. Ishishini Lokutya - Iitocopherols ezixutyiweyo zendalo zisetyenziswa kakhulu njengesigcini sendalo kwiimveliso zokutya ukuthintela ukubola kunye nokurhawuzelelwa kweeoyile, amafutha, kunye nokutya okunamafutha amaninzi, kubandakanya izidlo zokutya, iimveliso zenyama, iinkozo, kunye nokutya kwabantwana.
2. Iimveliso zeZithambiso kunye noLondolozo lobuqu - Iitocopherols ezixutyiweyo zendalo zikwasetyenziswa kakhulu kwiimveliso zokhathalelo lolusu, kubandakanya iikhrimu, iiloshini, isepha, kunye ne-sunscreens, ngenxa yeempawu zazo ze-antioxidant, kunye neempawu zokulwa nokuvuvukala.
3. Ukutya Kwezilwanyana Nokutya Kwezilwanyana Zasekhaya - Iitocopherols ezixutyiweyo zendalo zongezwa ekutyeni kwezilwanyana zasekhaya nasekutyeni kwezilwanyana ukuze kulondolozwe umgangatho, umxholo wezondlo, kunye nokumnandi kokutya.
4. Amayeza - Iitocopherols ezixutyiweyo zendalo zikwasetyenziswa kumayeza, kuquka izongezo zokutya kunye neevithamini, ngenxa yeempawu zazo zokulwa ne-antioxidant.
5. Ukusetyenziswa Kwemizi-mveliso Nezinye Iintlobo Zezixhobo - Iitocopherols ezixutyiweyo zendalo zingasetyenziswa njenge-antioxidant yendalo kwiimveliso zoshishino, kuquka ii-lubricants, iiplastiki, kunye neengubo.
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Iphakheji enkulu: Umgubo oyi-25kg/idrama; ulwelo lweoyile oluyi-190kg/idrama.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
Ioyile yeTocopherols exutyiweyo yendalo
Iqinisekiswe yi-SC, FSSC 22000, NSF-cGMP, ISO9001, FAMI-QS, IP（NON-GMO, Kosher, MUI HALAL/ARA HALAL, njl.
I-vitamin E yendalo kunye ne-tocopherols ezixutyiweyo zendalo zihlobene kuba i-vitamin E yendalo ngokwenene yintsapho yee-antioxidants ezisibhozo ezahlukeneyo, kuquka ii-tocopherols ezine (i-alpha, i-beta, i-gamma, kunye ne-delta) kunye nee-tocotrienols ezine (i-alpha, i-beta, i-gamma, kunye ne-delta). Xa kubhekiselwa ngokukodwa kwii-tocopherols, i-vitamin E yendalo ibhekisa kakhulu kwi-alpha-tocopherol, oluluhlobo olusebenzayo kakhulu lwe-vitamin E kwaye ludla ngokufakwa ekutyeni nakwizongezo ukuze kubekho ii-antioxidant. Nangona kunjalo, ii-tocopherols ezixutyiweyo zendalo, njengoko bekutshiwo ngaphambili, ziqulathe umxube wazo zonke ii-isomers ezine ze-tocopherol (i-alpha, i-beta, i-gamma, kunye ne-delta) kwaye zihlala zisetyenziswa njengesigcini sendalo ukuthintela i-oxidation yeoyile kunye namafutha. Ngokubanzi, i-vitamin E yendalo kunye ne-tocopherols ezixutyiweyo zendalo ziyinxalenye yosapho olunye lwee-antioxidants kwaye zabelana ngeenzuzo ezifanayo, kubandakanya ukukhuselwa kumonakalo we-oxidative obangelwa yi-free radicals. Nangona i-vitamin E yendalo inokubhekisa ngqo kwi-alpha-tocopherol, ii-tocopherols ezixutyiweyo zendalo ziqulathe indibaniselwano yee-isomers ezininzi ze-tocopherol, ezinokubonelela ngokhuseleko lwe-antioxidant olubanzi.
