I-65% yeProtheyini yembewu kajongilanga ekwizinga eliphezulu

Inkcazo: 65% yeprotheyini; 300umnatha (95%)
Isatifikethi: NOP & EU Organic; I-BRC; ISO22000; iKosher; IHalal; I-HACCP Umthamo woBonelelo ngoNyaka: Ngaphezu kweetoni ezili-1000
Iimpawu: Iprotheyini esekelwe kwizityalo; I-Amino Acid ngokupheleleyo; Allergen (soy, gluten) free; Amayeza okubulala izitshabalalisi asimahla; amafutha amancinci; iikhalori eziphantsi; izondlo ezisisiseko; I-Vegan-friendly; Ukwetyisa okulula kunye nokufunxa.
Isicelo: Izithako ezisisiseko zesondlo; Isiselo esineprotheyini; Isondlo sezemidlalo; Ibha yamandla; Iprotheyini eyandisiweyo yesnack okanye icookie; Isondlo esiSmoothie; Umntwana kunye nesondlo esikhulelweyo; Ukutya kweVegan

 


Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo yeMveliso

Ukwazisa i-Organic Sunflower Protein evela kwi-BIOWAY, iprotheyini yemifuno enamandla nexineneyo yezondlo ekhutshwa kwimbewu kajongilanga ngenkqubo yendalo ngokupheleleyo nengenazo iikhemikhali. Le proteni ifumaneka nge-membrane ultrafiltration yeemolekyuli zeprotheyini, iyenza ibe ngumthombo weprotheyini yendalo yonke efanelekileyo kwabo bafuna isongezelelo seprotein esekwe kwisityalo esisempilweni.

Inkqubo yokufumana le proteni iyingqayizivele kwaye iqinisekisa ukuba ubuhle bendalo bembewu yelanga bugcinwe. Ngokusebenzisa indlela yomatshini, siphelisa ukusetyenziswa kwayo nayiphi na imichiza eyingozi kwaye sigcina ingqibelelo yendalo yemolekyuli yeprotheni. Ke unokuqiniseka ukuba i-Organic Sunflower Protein yimveliso yendalo eyi-100% elungele umzimba wakho kunye nempilo.

Iprotheni ye-sunflower ye-Organic ityebile kwii-amino acids ezibalulekileyo umzimba wakho ozifunayo ukuze usebenze ngokufanelekileyo. Ezi amino acids zinceda ekwakheni umzimba, ukulawula ubunzima, kunye nempilo yonke. Esi songezo seprotheyini sifanelekile kwii-vegans, abantu abatya imifuno, kunye nabani na okhangela umthombo weprotheyini wesityalo esikumgangatho ophezulu.

Ukongeza ekubeni ngumthombo onesondlo weprotheyini, iprotein ye-sunflower ye-organic imnandi kwaye kulula ukuyidla. Inencasa emnandi ye-nutty kwaye inokongezwa kwismoothie yakho, i-shake, i-cereal, okanye nakuphi na okunye ukutya okanye isiselo osithandayo. Kwi-BIOWAY, sizimisele ukubonelela abathengi bethu ngezona mveliso ziphezulu zesondlo, kwaye le proteni yongezelelo ayifani.

Ukuqukumbela, ukuba ujonge umthombo osempilweni kunye nowendalo weprotheyini, ungajongi ngaphaya kweBIOWAY's Organic Sunflower Protein. Ngumthombo ozinzileyo weprotheyini ekumgangatho ophezulu elungele impilo yakho kunye nokusingqongileyo. Yizame namhlanje!

Inkcazo

Igama lemveliso Iprotheyini yembewu kajongilanga ephilayo
Indawo yeMvelaphi eTshayina
Into Inkcazo Indlela yoVavanyo
Umbala & Ngcamla Umgubo omhlophe ongwevu, ukufana kunye nokuphumla, akukho agglomeration okanye ukungunda Iyabonakala
Ukungcola Akukho micimbi yangaphandle ngeliso lenyama Iyabonakala
Inqaku ≥ 95% 300mesh(0.054mm) Umatshini wokusefa
PH Ixabiso 5.5-7.0 GB 5009.237-2016
Iprotheyini (isiseko esomileyo) ≥ 65% GB 5009.5-2016
Amafutha (isiseko esomileyo) ≤ 8.0% GB 5009.6-2016
Ukufuma ≤ 8.0% GB 5009.3-2016
Uthuthu ≤ 5.0% GB 5009.4-2016
Intsimbi enzima ≤ 10ppm I-BS EN ISO 17294-2 2016
Khokela (Pb) ≤ 1.0ppm I-BS EN ISO 17294-2 2016
IArsenic (Nje) ≤ 1.0ppm I-BS EN ISO17294-2 2016
I-Cadmium (Cd) ≤ 1.0ppm I-BS EN ISO17294-2 2016
IMercury (Hg) ≤ 0.5ppm I-BS EN 13806: 2002
I-gluten allergen ≤ 20ppm ESQ-TP-0207 r-Bio Pharm ELIS
I-allergen yeSoya ≤ 10ppm ESQ-TP-0203 Neogen8410
I-Melamine ≤ 0.1ppm I-FDA LIB No.4421modified
Ii-Aflatoxins (B1+B2+G1+G2) ≤ 4.0ppm I-DIN EN 14123.mod
Ochratoxin A ≤ 5.0ppm I-DIN EN 14132.mod
I-GMO (Bt63) ≤ 0.01% I-PCR yexesha langempela
Ubalo lwePleti luphelele ≤ 10000CFU/g GB 4789.2-2016
Igwele kunye nokungunda ≤ 100CFU/g GB 4789.15-2016
IiColiforms ≤ 30 cfu/g GB4789.3-2016
E.Coli I-cfu engalunganga / i-10g GB4789.38-2012
Salmonella Ibi/25g GB 4789.4-2016
Staphylococcus Aureus Ibi/25g GB 4789.10-2016(I)
Ugcino Ipholile, iVentilate & Yomile
Allergen Mahala
Iphakheji Inkcazo: 20kg / ibhegi, ukupakishwa kwevacuum
Ukupakisha kwangaphakathi: Ibanga lokutya isikhwama sePE
Ukupakisha kwangaphandle: Isingxobo sephepha-yeplastiki
Beka ubomi kwishelufa 1 iminyaka
Ilungiselelwe ngu: Ms Ivunywe ngu: Mnu. Cheng
Ulwazi lwezondlo /100g
Umxholo weCaloric 576 kcal
Amafutha apheleleyo 6.8 g
Amafutha aGqithileyo 4.3 g
Amafutha eTrans 0 g
IFayibha yokutya 4.6 g
Iyonke iCarbohydrate 2.2 g
Iswekile 0 g
Iprotheni 70.5 g
K(Potassium) 181 mg
I-Ca (ikhalsiyam) 48 mg
P (Phosphorus) 162 mg
IMagnesium 156 mg
Fe (Iron) 4.6 mg
I-Zn (Zinc) 5.87 mg

IiAmino Acids

PRoduct Igama I-OrganicIprotheyini yembewu kajongilanga 65%
Iindlela zoVavanyo: I-Hydrolyzed amino acids Indlela:GB5009.124-2016
Amino acids Kubalulekile Iyunithi Idatha
Aspartic Acid × Mg/100g 6330
Threonine 2310
I-Serine × 3200
I-Glutamic Acid × 9580
Glycine × 3350
Alanine × 3400
Valine 3910
Imethionine 1460
Isoleucine 3040
Leucine 5640
Tyrosine 2430
Phenylalanine 3850
ULysine 3130
Histidine × 1850
Arginine × 8550
Iproline × 2830
Ii-amino acids ezifakwe ngeHydrolyzed (iintlobo ezili-16) --- 64860
I-amino acid ebalulekileyo (9 iintlobo) 25870

Uphawu lweMveliso kunye neSicelo

Iimbonakalo
• Imveliso yendalo kajongilanga engeyiyo iGMO;
• Isiqulatho seprotheyini ephezulu
• Allergen Free
• Okunesondlo
• Kulula ukwetyisa
• Ukuguquguquka: Umgubo weprotein kajongilanga unokusetyenziswa kwiindlela ezahlukeneyo zokupheka, kuquka iishake, iismoothies, izinto ezibhakiweyo, kunye neesosi. Inencasa efihlakeleyo ye-nutty edibanisa kakuhle nezinye izithako.
• IYAZINZIWA: Imbewu kajongilanga sisityalo esizinzileyo esifuna amanzi amancinci kunye nezitshabalalisi ezincinci kunezinye iiprotheyini ezifana neembotyi zesoya okanye i-whey.
• Indawo intle

iinkcukacha

Isicelo
• Ukwakhiwa kwezihlunu kunye nokutya kwezemidlalo;
• Iiprotein shakes, i-smoothies enesondlo, ii-cocktails kunye neziselo;
• Imivalo yamandla, iiprotheyini zongeza amashwamshwam namaqebengwana;
• Ingasetyenziselwa ukuphucula amajoni omzimba;
• Indawo yeprotheyini yenyama kwiVegans/Vegetarian;
• Isondlo seentsana nabasetyhini abakhulelweyo.

Isicelo

Iinkcukacha zeMveliso(UkuHamba kweTshati yeMveliso)

Inkqubo eneenkcukacha zokuveliswa kwembewu kajongilanga ye-Organic yeProtein iboniswe kwitshathi engezantsi ngolu hlobo lulandelayo. Nje ukuba umgubo wembewu yethanga usiwe kumzi-mveliso, unokufunyanwa njengento ekrwada okanye ukhatywe. Emva koko, imathiriyeli ekrwada efunyenweyo iqhubela ekutyisweni. Ukulandela inkqubo yokutyisa idlula kwintonga yamagnetic ngamandla amagnetic 10000GS. Emva koko inkqubo yezinto ezixutywe kunye ne-alpha amylase ephezulu yokushisa, i-Na2CO3 kunye ne-citric acid. Emva kwexesha, ihamba ngokuphindwe kabini kumanzi e-slag, ukuvala inzala kwangoko, ukususwa kwentsimbi, isisefo somoya, ukupakishwa komlinganiselo kunye neenkqubo zokubona isinyithi. Ngokulandelayo, kuvavanyo oluyimpumelelo lwemveliso imveliso esele ilungile ithunyelwa kwindawo yokugcina impahla ukuze igcinwe.

iinkcukacha (2)

Ukupakishwa kunye neNkonzo

Ugcino: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela kubumanzi nasekukhanyeni okuthe ngqo.
Iphakheji eninzi: 25kg / idrum.
Ixesha lokukhokela: Iintsuku ezi-7 emva komyalelo wakho.
Ubomi beShelf: iminyaka emi-2.
Phawula: Iinkcukacha ezilungiselelweyo nazo zinokufezekiswa.

ukupakisha (1)
ukupakisha (2)
ukupakisha (3)

Iindlela zeNtlawulo kunye nokuhanjiswa

Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Umnyango ukuya emnyango inkonzo lula ukuthatha iimpahla

Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Izibuko ukuya kwinkonzo yezibuko i-broker yobuchwephesha efunekayo

NgoMoya
100kg-1000kg, 5-7Days
Isikhululo seenqwelomoya ukuya kwinkonzo yesikhululo seenqwelomoya siyafuneka

utshintshe

Isiqinisekiso

Iprotheyini yembewu kajongilanga ye-Organic iqinisekiswe yi-USDA kunye ne-EU organic, i-BRC, i-ISO22000, i-HALAL kunye nezatifikethi ze-KOSHER

CE

FAQ (imibuzo ebuzwa rhoqo)

1. Ziziphi iingenelo zokutya i-65% yeprotein yembewu kajongilanga ene-organic content?

1. Uncedo lokutya i-65% ephezulu yomxholo weprotheyini kajongilanga equka:
- I-PROTEIN EPHEZULU: Iprotheyini kajongilanga ngumthombo weprotheyini epheleleyo, oku kuthetha ukuba iqulethe zonke ii-amino acids ezibalulekileyo imizimba yethu efunekayo ukwakha nokulungisa izicubu, izihlunu kunye namalungu.
- Isondlo esisekelwe kwizityalo: Ngumthombo ocebileyo weprotheyini esekelwe kwizityalo kwaye ifanelekile kwizidlo ze-vegan kunye nemifuno.
- Izondlo: Iprotheyini kajongilanga inevithamini B kunye no-E eninzi, kunye neeminerali ezifana ne-magnesium, i-zinc kunye ne-iron.
- Kulula ukwetyisa: Xa kuthelekiswa neminye imithombo yeprotheyini, iprotein kajongilanga kulula ukwetyisa kwaye ithambile esiswini.

2. Itsalwa njani iprotein kwimbewu kajongilanga ephilayo?

I-2.Iprotheyini kwimbewu kajongilanga ye-organic itsalwa ngenkqubo yokukhutshwa ngokuqhelekileyo ibandakanya ukususa i-husk, ukugaya imbewu ibe ngumgubo ocolekileyo, kwaye emva koko ukuqhubela phambili kunye nokucoca ukuhlukanisa iprotheni.

3. Ingaba le mveliso ikhuselekile kubantu abanokungavisisani namandongomane?

3.Imbewu kajongilanga ayingomandongomane omthi, kodwa kukutya abanye abantu abakwaliwayo nabanokuthi bakuva. Ukuba awuhambisani namantongomane, kufuneka udibane nogqirha wakho ngaphambi kokuba utye le mveliso ukuze ubone ukuba ikhuselekile kuwe.

4. Ngaba le proteni yomgubo ingasetyenziselwa ukutshintshwa kwesidlo?

4.Ewe, iprotheyini ye-sunflower powder ingasetyenziselwa indawo yokutya. Iphezulu kwiprotheyini, iphantsi kumafutha kunye neekhabhohayidrethi, kwaye inefiber eninzi. Nangona kunjalo, kufuneka uhlale ubonisana nogqirha wakho okanye i-dietitian ebhalisiweyo ngaphambi kokusebenzisa nayiphi na imveliso yokutya okanye ukutshintsha ukutya kwakho.

5. Umgubo weprotheyini kufuneka ugcinwe njani ukugcina ubutsha kunye namandla?

5. Imbewu kajongilanga yeprotheyini engumgubo kufuneka igcinwe kwindawo epholileyo neyomileyo, kude nelanga elithe ngqo, ukufuma nobushushu. Isingxobo esingangeni moya siya kuyinceda ihlale ihlaziyekile ixesha elide, kwaye nesikhenkcezisi siya kwandisa ubomi baso. Kwakhona kubalulekile ukujonga umhla wokuphelelwa kwexesha kwiphakheji kwaye ulandele nayiphi na imiyalelo ethile yokugcina enikezelwe ngumenzi.


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