Iproteyini ye-organic yePie
Iprotein ye-organic ye-Pea iProtein (TPP)Iproteyini esekwe kwizityalo ethathwe kwi-peas etyheli egqityiweyo kwaye ithunyelwe ukuba ibe nokuthungwa njengenyama njengenyama. Kuyaveliswa kusetyenziswa iindlela zolimo zezinto eziphilayo, okuthetha ukuba akukho zikhemikhali zelungelo lokuziqhelanisa okanye izinto eziguqulweyo zemvelo (i-GMOs) zisetyenziswa kwimveliso yazo. I-Pea iprotein yeyona ndlela ithandwayo kwiiproteni ezisekwe kwizilwanyana njengoko iphantsi ematyani, i-cholesterol-ayinazityebi kwi-Amino Acids. Ihlala isetyenziswa njengesithanga kwiindlela zenyama ezizezinye, iiprotein zeprotein, kunye nezinye iimveliso zokutya ukubonelela ngomthombo ozinzileyo nonesondlo.
| Hayi. | Into yovavanyo | Indlela yovavanyo | Iyunithi | Ukucaciswa |
| 1 | Imephu | Kwindlela yendlu | / | I-Argodfoke enezakhiwo ezingaqhelekanga |
| 2 | Ukufuma | I-GB 5009.3-2016 (i) | % | ≤13 |
| 3 | Iprotein (isiseko esomileyo) | I-GB 5009.5-2016 (i) | % | ≥80 |
| 4 | I-ash | I-GB 5009.4-2016 (i) | % | ≤8.0 |
| 5 | Umthamo wokugcina amanzi | Kwindlela yendlu | % | ≥250 |
| 6 | Abanyolukile | I-R-biophapha 7001 | mg / kg | <20 |
| 7 | Isoy | Neogen 8410 | mg / kg | <20 |
| 8 | I-pile itreyini | GB 4789.2-2016 (i) | I-CFU / g | ≤10000 |
| 9 | Igwele & ukubumba | GB 4789.15-2016 | I-CFU / g | ≤50 |
| 10 | I-Coliforms | GB 4789.3-2016 (ii) | I-CFU / g | ≤30 |
Nazi ezinye zeemveliso eziphambili zePiya ye-organic protein:
Isiqinisekiso esiphilayo:I-TPP ye-organic iveliswa kusetyenziswa iindlela zezinto zolimo, intsingiselo ingabikho kwiikhemikhali zeSynthetic, izinambuzane, kunye nee-GMO.
Iprotein esekwe kwiProtein:I-Pea iprotein ifumaneka kuphela kwi-puas etyheli, esenza i-vegan kunye neprotheyini yeprotheni.
Inyama efana nenyama:I-TPP iqhubekile kwaye ithunyelwe ukuba inyibilikiswe inyama kunye nomlomo wenyama, esenza ukuba ibe sisithako esifanelekileyo sokuthatha inxaxheba kwizityalo.
Umxholo weProtein oPhezulu:I-TPP ye-organic yaziwa ngomxholo weproteyini ephezulu, ibonelela nge-80% iprotein ngomsebenzi ngamnye.
Iprofayile ye-Amino ene-Amino Acid:I-Pea iprotheyini iqulethe zonke ii-acid ezintlanu ze-amine, ezenza ukuba zibe ngumthombo weprotheyini epheleleyo onokuxhasa ukukhula kwemisipha kunye nokulungiswa.
Phantsi kwamafutha:I-Pea iprotein iphantsi ngokwemvelo emangathanga, esenza ukhetho olufanelekileyo kwabo bajonga ukunciphisa ukunciphisa amanqatha abo ngelixa behlangabezana neemfuno zeprotein zazo.
I-cholesterol-simahla:Ngokungafaniyo neeproteni ezisekwe kwizilwanyana ezinje ngenyama okanye i-daich, i-propein ye-pia ye-pia yi-cholesterol-asikhulisi impilo yentliziyo.
I-Allergen-inobuhlobo:I-Pea iprotein ikhululekile ngokwemvelo kwii-allergen ezifana nobisi, iSoy, i-GLTEEN, kunye namaqanda, ezenza ilungele abantu abanesithintelo esithile sokutya okanye ii-allergies.
Ukuzinza:I-Peas ithathwa njengesityalo esizinzileyo ngenxa yefuthe labo eliphantsi lokusingqongileyo xa kuthelekiswa neZilwanyana kwezolimo. Ukukhetha i-organic periin iprotein ixhasa ukhetho lokutya oluzinzileyo nolungeleleneyo.
UKUSETYENZISWA NGOKUGQIBELA:I-TPP ye-organic inokusetyenziswa kwizicelo ezahlukeneyo, kubandakanya ezinye iindlela zenyama ezizezindlu, imivalo yeproteni, inyibilika, iimpahla, iimpahla ezibhakiweyo, nangaphezulu.
Kubalulekile ukuba uqaphele ukuba izinto ezithile zemveliso zinokuhluka ngokuxhomekeka kumenzi kunye nophawu oluthile.
Iprotein ye-Pea yePia inikezela ngoluhlu lwezibonelelo zempilo ngenxa yokuqulunqwa kwesondlo kunye neendlela zemveliso eziphilayo. Nazi ezinye zeenzuzo eziphambili zempilo:
Umxholo weProtein oPhezulu:I-TPP ye-organic yaziwa ngomxholo wayo weprotein. Iprotein ibalulekile kwimisebenzi eyahlukeneyo yomzimba, kubandakanya nokulungiswa kwemisipha kunye nokukhula, inkxaso yomzimba, imveliso ye-hormone, kunye ne-enzyme synthesis. Ukubandakanya iprotein ye-PeA kwisidlo esilinganayo kunokunceda ukuhlangabezana neemfuno zeprotein zemihla ngemihla, ngakumbi kubantu abalandela ukutya okusekwe kwizityalo okanye nezityalo.
Gqibezela iprofayile ye-Amino acid:I-Pea iprotein ithathwa njengeprotein esekwe kwizityalo ezisemgangathweni kuba iqulethe zonke ii-atiids eziyithoba ze-amines ukuba umzimba awunakuvelisa umzimba. Ezi yi-Amino Acids ziyimfuneko ukwakha kwaye zilungisa izicubu, zixhasa imveliso ye-neurotransteter, kunye nokulawula amanqanaba ehomoni.
I-Gluten-free kunye ne-Allergen-Age:I-organic TPP yemvelo i-gluten-free, iyenza ilungele abantu abanesifo sokunganyamezelani okanye isifo se-celiac. Ukongeza, kukhululekile kwii-allergen ezifana neSoy, ubisi, kunye namaqanda, zenza ukuba kubekho inketho ye-allergies okanye imvakalelo.
Impilo yokugaya:I-Pea iprotein ingena ngokulula kwaye inyamezeleke kakuhle ngabantu abaninzi. Inexabiso elifanelekileyo lefayibha yokutya, ekhuthaza iintshukumo zamathumbu ezihlala zisebenza, ixhasa impilo ye-Gut, kwaye inceda ukugcina amanqanaba edsh yegazi yegazi. I-fiber ikwanceda ekukhuthazeni imvakalelo yokuzithemba kwaye inokuba negalelo kulawulo olubi.
Phantsi kwamafutha kunye ne-cholesterol:I-TPP ye-organic idla ngokuphantsi kumanqatha kunye ne-cholesterol, isenza ukhetho olufanelekileyo kwabo babukele amanqatha kunye ne-cholesterol. Inokuba ngumthombo weprotein oxabisekileyo kubantu abafuna ukuxhasa impilo kwaye bagcine amanqanaba eli ligazi.
Utyebile kwimicrouteents:I-Pea iprotein ngumthombo olungileyo wee-microutrients ezahlukeneyo, ezinjengesinyithi, i-zinc, magnesium, kunye neevithamini. Ezi zesondlo zidlala indima ebalulekileyo kwimveliso yamandla, imisebenzi yamagorha, impilo yokuqonda, kunye nentlalo-ntle iyonke.
Imveliso ye-organic:Ukukhetha i-TPP ye-ordickric kuqinisekisa ukuba imveliso iveliswa ngaphandle kokusetyenziswa kwamayeza okubulala izitshabalalisi, izichumisi, izilwanyana eziguqulweyo zemfuza (i-GMOs), okanye ezinye izongezwa zerhafu. Oku kunceda ukunciphisa ukubonakaliswa kwezinto eziyingozi kwaye kukhuthaza iindlela zokuzinza okuzinzileyo kwendalo.
Kufanelekile ukuba uqaphele ukuba ngelixa i-SPP ye-orgac ibonelela ngezibonelelo zempilo, kufuneka ityiwe njengenxalenye yokutya okulinganayo kunye nokudityaniswa kokutya okuphelileyo ukuqinisekisa ukuthathwa kwethutyana. Ukubonisana nengcali yezempilo okanye isifo esibhalisiweyo se-dietitin kunokubonelela ngesikhokelo esakhe sakho malunga nokufakwa kweProen yePie yePie ye-Pea kwisicwangciso sokutya esempilweni.
Iprotein ye-Pea yePia inoluhlu olubanzi lweendawo zokwenza isicelo ngenxa yeprofayili yayo yesondlo, iipropathi ezisebenzayo, kunye nokufaneleka kweendlela ezahlukeneyo zokutya. Nazi ezinye zeendlela eziqhelekileyo zemveliso zeProupic Peain protein:
Ishishini lokutya kunye neShishini:I-TPP ye-organic inokusetyenziswa njengezityalo ezisekwe kwizityalo kwiindawo ezahlukeneyo zokutya kunye neemveliso zeseti, kubandakanya:
Iindlela zenyama ezizezizinye zezityalo:Banokusetyenziselwa ukwenza imibhalo-theka njengokwenyama kwaye banike umthombo weprotein esekwe kwizityalo kwiimveliso ezifana ne-veggie ruger, iisosi, iibhola zenyama, kunye nenyama yenyama yenyama.
Ezinye iindlela zobisi:I-Pea iprotein ihlala isetyenziswa kwiindlela ezizezinye zezityalo ezinjengobisi lwe-almond, ubisi, kunye nobisi lwesoy ukonyusa umxholo weproteyini kunye nokuphucula ukuthungwa.
Ukubhaka kunye neemveliso ze-snack:Banokufakwa iimpahla ezibhakiweyo njengesonka, iicookies, kunye nee-muffins, kunye nemivalo ye-Snack, imivalo ye-granola, kunye neproteyini yokuphucula iprofayili yabo yesondlo kunye neepropathi zeproteri.
Iinkozo zesidlo sakusasa kunye negranola:I-TPP ye-organic iyongezwa kwiinkozo zesidlo sakusasa, i-granola, kunye nemivalo ye-cereal ukuya kumxholo weprotein kwaye ibonelele ngomthombo weProtein esekwe kwiProtein.
I-Smoothies kwaye ihakele: bonaIngasetyenziselwa ukomeleza i-smolmoties, iprotein inyikima, kunye neziselo zokufumana ukutya, ukubonelela ngeprofayile ye-amino acid epheleleyo kunye nokukhuthaza ukuntywila.
Isondlo semidlalo:I-SPP ye-organic sisithako esithandwayo kwiimveliso zesondlo semidlalo ngenxa yomxholo weproteyini ephezulu, iprofayile epheleleyo ye-Amino Acid, kunye nokufaneleka kweendlela ezahlukeneyo zokutya:
Iiprotheyini zeprotheyini kunye nezongezelelo:Ihlala isetyenziswa njengoMthombo weProupin eProtein Powders, imivalo yeproteni, kunye ne-Proupin esele inyanzelisiwe kwiimbaleki kunye nenzondelelo.
Izongezo zangaphambi kwangaphambi nasemva kokusebenza:I-Pea iprotein inokubandakanywa kwi-pre-Reflout Prindout kunye nefomula yePosi yokuSebenza yokuxhasa ukubuyela kwimeko yesiqhelo, ukulungiswa, nokukhula.
Iimveliso zempilo kunye nentlalontle:I-TPP ye-organic ihlala isetyenziswa kwiimveliso zempilo kunye nempilo entle ngenxa yeprofayili yayo yesondlo. Eminye imizekelo ibandakanya:
Iimveliso zokutya ezitshintshiweyo:Ingabandakanywa kwisidlo sokutya inyibilikisiwe, imivalo, okanye i-powders njengoMthombo weProtein ukubonelela ngesondlo esingqonge ngendlela efanelekileyo.
Izongezelelo zesondlo:I-Pea iprotein inokusetyenziswa kwizongezelelo ezahlukeneyo zesondlo, kubandakanya iicaphule okanye iitafile, ukonyusa iprotein kunye nenkxaso yempilo ngokubanzi.
Iimveliso zolawulo lwesisindo:Iprotein yayo ephezulu kunye nomxholo wefibre yenza i-organin prothein ifanelekile kwiimveliso zolawulo lobunzima njengesidlo, imivalo ye-snack, kwaye ixhamla ukulahleka kwesisindo okanye ukugcinwa kwesisindo.
Ezi zicelo azidibani, kwaye ukufezekiswa kweProjekthi yePropein iProtein ivumela ukusetyenziswa kwayo kwezinye izinto zokutya kunye nefom yesiselo. Abavelisi banokuphonononga ukusebenza kwawo kwiimveliso ezahlukeneyo kwaye bahlengahlengise ukuthungwa, incasa, kunye nokwakhiwa kwesondlo ngokufanelekileyo ukufezekisa iimfuno ezithile zentengiso.
Inkqubo yemveliso ye-pea ye-organic yeProupin iqhele ukubandakanya la manyathelo alandelayo:
Ukuphikisa i-puas etyheli:Inkqubo iqala ngokufumana i-peas etyheli etyheli, enokukhulelwa kwiifama eziphilayo. Ezi peas zikhethwe ngumxholo wazo weprotein ophezulu kunye nokufaneleka kokufunda.
Ukucoca kunye nokuphelisa:I-PEAs icocekile ngokupheleleyo ukususa nayiphi na into yokungcola okanye izinto zangaphandle. Iinqaba zangaphandle ze-Peas zisuswa, zishiya impahla etyebileyo yeprotein.
Ukugaya kunye nokugaya:I-pea kennels incitshisiwe kwaye umhlaba ube ngumgubo ococekileyo. Oku kunceda ukwaphula i-peas kwiisuntswana ezincinci zokuqhubekeka.
Ukukhutshwa kweprotein:Umgubo we-Pea oMdaka emva koko udityaniswe namanzi ukwenza isilayidi. Isilayidi sishukunyisiwe kwaye sikhathazekile ukuba sahlule iprotein kwelinye izinto, ezinjengesitatshi kunye nefibre. Le nkqubo inokwenziwa kusetyenziswa iindlela ezahlukeneyo, kubandakanya ukwahlukana koomatshini, i-enzymatic hydrolysis, okanye iqhekeza elimanzi.
Ukuqulunqa kunye nokomisa:Nje ukuba iprotein ikhutshwe, yahlulwe kwisigaba solwelo sisebenzisa iindlela zokuqulunqa ezifana nesentimitha Ulwelo olunesidima-obutyebileyo lujolise kwaye lutshiza lumemelwe ukususa umswakama ogqithisileyo kwaye ufumane ifomu efihliweyo.
Ukutyikitywa:I-Peain Proupin Prouper iqhubekile ukuba yenze isakhiwo esibhaliweyo. Oku kwenziwe ngeendlela ezahlukeneyo ezinje ngokugxothwa, okuquka ukunyanzela iprotein ngomatshini owodwa phantsi koxinzelelo oluphezulu kunye nobushushu. Iprotein ye-Pea ekhutshiweyo inqunyulwe ibe yimilo efunwayo, ekhokelela kwimveliso yeproteyini ethululwayo efana nemveliso yenyama.
Ulawulo lwemeko:Kuyo yonke inkqubo yokuvelisa, amanyathelo angqongqo olawulo lomgangatho amiliselwe ukuqinisekisa ukuba imveliso ifezekisa imigangatho efunekayo, umxholo weprotheni, incasa, kunye nokuthungwa. Isiqinisekiso seqela lesithathu esizimeleyo linokufunyanwa ukuqinisekisa ukuqinisekiswa kwendalo kunye nomgangatho wemveliso.
Ukupakisha kunye nokuhanjiswa:Emva kweetsheki zolawulo lomgangatho, i-Pea ye-Organisic Iprotein ifakwe kwizikhongozeli ezifanelekileyo, ezinjengeengxowa okanye izitya ezininzi, kwaye zigcinwe kwindawo elawulwayo. Isasazwa kubathengisi okanye abavelisi bokutya ukuze basebenzise kwiimveliso ezahlukeneyo zokutya.
Kubalulekile ukuba uqaphele ukuba inkqubo ethile yemveliso ingahluka ngokuxhomekeka kumenzi, izixhobo ezisetyenzisiweyo, kunye neempawu zemveliso eziyimfuneko.
Ukugcinwa: Gcina kwindawo epholileyo, eyomileyo necocekileyo, ikhusele ekuthambekeni nasekukhanyiseni ngokuthe ngqo.
Iphakheji ye-Bulk: 25kg / idrum.
Ixesha le-Comhsho: kwiintsuku ezisi-7 emva kolungelelwano lwakho.
Ubomi beshelup: iminyaka emi-2.
I-IRGUCHE: Inkcazo ngokwesiko nayo inokufezekiswa.
I-20kg / ibhegi ye-500kg / ipallet
Ukuphinda kuqhekezwe ukupakisha
Ukhuseleko lwezinto
Chaza
Ngaphantsi kwe-100kg, i-3-5 yantwana
Umnyango kwinkonzo yendlu kulula ukuthabatha iimpahla
Ngolwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
I-Port ukuya kwi-Port Point Conseker Bricker efunekayo
Ngomoya
I-100kg-1000kg, 5-7 days
Isikhululo senqwelomoya esiya kwisikhululo senqwelomoya senkonzo yeSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seNkonzo esiyifunayo
Iproteyini ye-organic yePieIqinisekisiwe nge-nop kunye ne-EUS ESONIC, isatifikethi, isatifikethi, isatifikethi saseHalal, kunye neSatifikethi se-Kosher.
Iprotein ye-organisic ye-orgain kunye neProtein eSebenzayo yeProupin ineeprotein zeProtein esekwe kwizityalo eziqhele ukusetyenziswa kwimifuno kunye ne-vegan yokutya. Nangona kunjalo, kukho umahluko phakathi kwabo:
Umthombo:Iprotein ye-organisic ye-orgain isuselwa kwiimbotyi zesoya, ngelixa iproteyini ye-Pea ye-Pea ifunyenwe kwi-Peas. Lo mahluko kumthombo uthetha ukuba baneeprofayili ezahlukeneyo ze-amino acid kunye neengoma zesondlo.
I-Allergenisity:I-Soy yenye yezona zinto ziqhelekileyo zokutya, kwaye abanye abantu banokuba neengxaki okanye iimvakalelo kuyo. Kwelinye icala, iipeas zihlala zinamandla aphantsi anokubakho, esenza i-Pea iprotheyini enye yendlela efanelekileyo ye-alyegies okanye imvakalelo.
Umxholo weprotheyini:Zombini i-organisic iprotein ye-soy yesosi kunye neproteni ye-Pea ye-Pearic engu-protein zityebile kwiprotein. Nangona kunjalo, i-soy protein iqhelekileyo inomxholo ophezulu weprotheyini kuneprotein protein. Iprotein ye-soy inokuqulatha i-50-70% iprotein, ngelixa i-Pea iprotein ngokubanzi iqulethe malunga ne-70-80% yeprotein.
Iprofayile ye-Amino Acid:Ngelixa zombini iiproteni zithathelwa ingqalelo iiprotein ezigqityiweyo kwaye zinazo zonke ii-Amino Acids eziyimfuneko, iiprofayili zazo ze-amino acid zahlukile. Iprotein ye-soy iphezulu kwi-14 i-amine acid ethanda i-leucine, i-ISOECICE, kunye neValine, ngelixa iProneein iphezulu kakhulu eLisine. Iprofayile ye-Amino Acid yale proteni inokuchaphazela ukusebenza nokuwa kwezicelo ezahlukeneyo.
Incasa kunye nokuThumela:Iprotein ye-organisic ye-organisic ye-One kunye neProupic Elter Proupin ineeprotein ezahlukeneyo kunye nepropathi ebonakalayo. Iprotein ye-soy inencasa engathathi hlangothi kwaye i-fibrous, inyama efana nenyama xa iphinda ihlaziywe, iyenza ilungele indawo eyahlukeneyo yenyama. I-Pea protein, kwelinye icala, inokuba nelona vimba lincinci okanye incasa kunye nokuthathwa kwesofa, ezinokuba zilungele izicelo ezithile zeprotein okanye iimpahla ezibhakiweyo.
Ukutya:Ukugaya ukugaya kungahluka phakathi kwabantu; Nangona kunjalo, olunye uphando lubonisa ukuba iprotein ye-Pea inokupheliswa ngokulula kuneproteyini yesoy yabantu abathile. I-Pea iprotein inamandla asezantsi kubangela ukungakhululekisi, njengegesi okanye ukubhabha, ngokuthelekiswa neprotein yesoy.
Ekugqibeleni, ukhetho phakathi kwe-ony yesobumba yesosi kunye neproteni ye-Pea yePie exhomekeke kwizinto ezinje ngokhetho olunje, i-Allegejinity, i-Amino Acid, kunye neNkqubo yokupheka kwiindlela ezahlukeneyo zokupheka okanye iimveliso.
