Umgubo we-Alfalfa Leaf Extract
I-Alfalfa Leaf Extract Powder sisongezelelo sokutya esenziwe ngamagqabi omileyo esityalo se-alfalfa (Medicago sativa). Ihlala isetyenziselwa umxholo wayo ophezulu wesondlo, oquka iivithamini, iiminerali, ii-antioxidants, kunye nee-amino acids. Ezinye zezibonelelo zempilo ezixhaphakileyo ze-alfalfa extract powder ziquka ukunciphisa amanqanaba e-cholesterol, ukuphucula impilo yokugaya ukutya, ukukhulisa amajoni omzimba, ukunciphisa ukudumba, kunye nokukhuthaza ibhalansi yehomoni.
Umgubo we-alfalfa leaf extract ufumaneka ngeendlela ezahlukeneyo, kuquka iikhaphu, iipilisi, kunye neempuphu. Kubalulekile ukuqaphela ukuba ukusetyenziswa komgubo we-alfalfa extract kunokubangela ukudibana namayeza athile, kwaye akukhuthazwa ukuba usetyenziswe kubantu abaneengxaki ezithile zempilo. Njengakwezinye izongezo zokutya, kubalulekile ukubonisana neengcali zempilo ngaphambi kokusebenzisa umgubo we-alfalfa extract.
| Igama lemveliso: | Isicatshulwa se-Alfalfa | I-MOQ: | 1kg |
| Igama lesiLatini: | I-Medicago sativa | Beka ubomi kwishelufa: | Iminyaka emi-2 xa igcinwe kakuhle |
| Icandelo Elisetyenzisiweyo: | Isityalo okanye igqabi elipheleleyo | Isatifikethi: | I-ISO, i-HACCP, i-HALAL, i-KOSHER |
| Iinkcukacha: | 5:1 10:1 20:1 I-Alfalfa Saponins 5%,20%,50% | Iphakheji: | Igubu, Isikhongozeli seplastiki, I-Vacuum |
| Inkangeleko: | Umgubo oMthubi oMhlophe | Immimiselo yokuhlawula: | TT, L/C, O/A, D/P |
| Indlela yoVavanyo: | I-HPLC/ UV / TLC | I-Incoterm: | I-FOB, i-CIF, i-FCA |
| IZINTO ZOHLALUTYO | IINKCUKACHA | INDLELA YOVAVANYO |
| Inkangeleko | Umgubo ocolekileyo | I-Organoleptic |
| Umbala | Umgubo ocolekileyo omdaka | Imbonakalo |
| Ivumba kunye neNcasa | Uphawu | I-Organoleptic |
| Ukuchongwa | Ifana nesampulu ye-RS | I-HPTLC |
| Isilinganiselo seSicatshulwa | 4:1 | I-TLC |
| Uhlalutyo lwesihluzo | I-100% ukuya kwi-80 mesh | I-USP39 <786> |
| Ilahleko yokomisa | ≤ 5.0% | I-Euro.Ph.9.0 [2.5.12] |
| Uthuthu olupheleleyo | ≤ 5.0% | I-Euro.Ph.9.0 [2.4.16] |
| Inkokeli (Pb) | ≤ 3.0 mg/kg | I-Eur.Ph.9.0<2.2.58>ICP-MS |
| I-Arsenic (As) | ≤ 1.0 mg/kg | I-Eur.Ph.9.0<2.2.58>ICP-MS |
| I-Cadmium (i-Cd) | ≤ 1.0 mg/kg | I-Eur.Ph.9.0<2.2.58>ICP-MS |
| I-Mercury (Hg) | ≤ 0.1 mg/kg -Reg.EC629/2008 | I-Eur.Ph.9.0<2.2.58>ICP-MS |
| Intsimbi enzima | ≤ 10.0 mg/kg | I-Euro.Ph.9.0<2.4.8> |
| Intsalela yeSolvents | Vumelana ne-Eur.ph. 9.0 <5,4 > kunye ne-EC European Directive 2009/32 | I-Euro.Ph.9.0<2.4.24> |
| Iintsalela zeZibulali-zinambuzane | Imigaqo yokuhambelana (EC) No. 396/2005 kuquka izihlomelo kunye nohlaziyo olulandelelanayo Umthetho 2008/839/CE | I-Chromatography yeGesi |
| Iibhaktheriya ze-Aerobic (TAMC) | ≤1000 cfu/g | I-USP39 <61> |
| Imvubelo/Iimolds (TAMC) | ≤100 cfu/g | I-USP39 <61> |
| I-Escherichia coli: | Akukho kwi-1g | I-USP39 <62> |
| I-Salmonella spp: | Akukho kwi-25g | I-USP39 <62> |
| I-Staphylococcus aureus: isifo sephepha | Akukho kwi-1g | |
| I-Listeria Monocytogenens | Akukho kwi-25g | |
| Ii-Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | I-USP39 <62> |
| Ii-Aflatoxins ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | I-USP39 <62> |
| Ukupakisha | Pakisha iidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi kwi-NW 25 kgs ID35xH51cm. | |
| Indawo yokugcina izinto | Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, kunye neoksijini. | |
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala | |
Umgubo we-Alfalfa Leaf Extract unconywa ngexabiso lawo eliphezulu lesondlo, njengoko uqulethe iivithamini ezahlukeneyo, iiminerali, ii-antioxidants, kunye nee-amino acids. Ezinye zezibonelelo zempilo ezibhengezwa rhoqo zeso sithako ziquka:
1. Ukunciphisa i-cholesterol: kukholelwa ukuba kunciphisa amanqanaba e-cholesterol, nto leyo enokunceda ekuphuculeni impilo yentliziyo.
2. Ukuphucula impilo yokugaya ukutya: Esi songezo sinee-enzymes ezinceda ekugayweni kokutya kwaye zinokukhuthaza impilo engcono yokugaya ukutya.
3. Ukwandisa amasosha omzimba: kuthiwa inceda ekuxhaseni amasosha omzimba ngenxa yokuba inezakhamzimba ezininzi.
4. Ukunciphisa ukudumba: Esi songezo sineempawu zokulwa nokudumba ezinokunceda ekunciphiseni iimeko ezifana ne-arthritis.
5. Ukukhuthaza ulungelelwaniso lweehomoni: inee-phytoestrogens ezinokunceda ukulinganisela iihomoni, nto leyo eyenza ukuba ibe luncedo ngakumbi kubasetyhini ngexesha lokuya exesheni.
Umgubo we-alfalfa leaf extract ufumaneka ngeendlela ezahlukeneyo ezifana neekhaphu, iipilisi, kunye neempuphu. Nangona kunjalo, ukusetyenziswa kwawo kunokubangela ezinye iziphumo ebezingalindelekanga, ingakumbi ukuba uthathwa ngobuninzi okanye ixesha elide. Abantu abaneengxaki ezithile zempilo kufuneka balumke xa besebenzisa umgubo we-alfalfa extract. Kucetyiswa ukuba abantu bafune iingcebiso kwingcali yezempilo ngaphambi kokuba basebenzise esi songezo.
Umgubo we-alfalfa extract utyebile kwiivithamini ezahlukeneyo, iiminerali, ii-antioxidants, kunye nee-amino acids, kwaye ubonakalisiwe ukuba unika iingenelo ezininzi zempilo. Ezinye zeengenelo ezixhaphakileyo zesi songezo ziquka:
1. Impilo yentliziyo ephucukileyo: ibonakalisiwe ukuba inciphisa amanqanaba e-cholesterol, nto leyo enokunceda kwimpilo yentliziyo engcono kwaye inciphise umngcipheko wesifo sentliziyo.
2. Ukuphucula indlela yokugaya ukutya: Ii-enzymes ezifumaneka kwi-alfalfa extract powder zinokunceda ukuphucula indlela yokugaya ukutya, ukunciphisa iingxaki zokugaya ukutya, kunye nokukhuthaza ukuhamba kwamathumbu rhoqo.
3. Ukuqinisa amasosha omzimba: Kukholeleka ukuba umgubo we-alfalfa extract otyebileyo kwizakhamzimba unceda ukuqinisa amasosha omzimba, nto leyo eyenza ukuba ibe sisongezelelo esiluncedo ngamaxesha okugula okanye oxinzelelo.
4. Ukunciphisa ukudumba: Iimpawu zokulwa nokudumba ze-alfalfa extract powder zinokunceda ekunciphiseni iimpawu ezinxulumene neemeko ezifana ne-arthritis, i-asthma, kunye nezinye izifo zokudumba.
5. Iihomoni ezilinganiselayo: Ii-phytoestrogens ezifumaneka kwi-alfalfa extract powder zinokunceda ukulinganisela amanqanaba ehomoni, ingakumbi kubasetyhini ngexesha lokuya exesheni.
Umgubo we-alfalfa extract ufumaneka ngeendlela ezahlukeneyo, kuquka ii-capsules, ii-tablets, kunye nee-powders. Nangona kunjalo, abanye abantu banokufumana iziphumo ebezingalindelekanga xa bethatha esi songezo, ingakumbi xa sithathwa ngeedosi eziphezulu okanye ixesha elide. Kucetyiswa ukuba abantu badibane neengcali zonyango ngaphambi kokuba basebenzise le mveliso.
Umgubo we-alfalfa leaf extract uneendlela ezahlukeneyo zokusetyenziswa kumashishini ahlukeneyo, kuquka:
1. Izakhamzimba kunye nezongezo: sisithako esidumileyo kwizakhamzimba kunye neemveliso zesondlo ngenxa yeprofayili yaso etyebileyo yesondlo kunye neenzuzo ezinokubakho kwimpilo.
2. Ukutya kwezilwanyana: kukwayinto eqhelekileyo ekutyeni kwezilwanyana, ingakumbi kwiihashe, iinkomo, nezinye izilwanyana ezitya ingca, ngenxa yokuba ziqulathe izondlo ezininzi kunye nokukwazi ukunceda ekugayweni kokutya.
3. Izinto zokuthambisa kunye neemveliso zokhathalelo lomntu: Iimpawu ze-antioxidant kunye ne-anti-inflammatory ze-alfalfa extract powder zenza ukuba ibe sisithako esiluncedo kwi-cosmetic formulations, ingakumbi ezo zenzelwe ukukhuthaza impilo yolusu kunye nokuphucula inkangeleko yolusu oludala.
4. Ezolimo: ingasetyenziswa njengesichumiso sendalo ngenxa yokuba inezakhamzimba ezininzi kunye nokukwazi ukuphucula impilo yomhlaba.
5. Ukutya neziselo: Ukongeza ekusetyenzisweni kwayo njengesityalo sokutya imfuyo, umgubo we-alfalfa extract ungasetyenziswa njengesithako sokutya kwiimveliso ezifana nee-smoothies, ii-health bar, kunye neejusi, ngenxa yexabiso layo lesondlo kunye neenzuzo ezinokubakho kwimpilo.
Ngokubanzi, umgubo we-alfalfa extract uneendlela ezahlukeneyo zokusetyenziswa kunye nokusetyenziswa okunokwenzeka kumashishini ahlukeneyo. Iprofayili yayo yesondlo etyebileyo kunye neenzuzo zayo zempilo ziyenza ibe sisithako esidumileyo kwiimveliso ezininzi.
Nantsi itshathi elula yokulandelelanisa ukuvelisa umgubo we-alfalfa leaf extract powder:
1. Ukuvuna: Izityalo ze-alfalfa zivunwa ngexesha lokudubula kwazo, apho zifikelele kwinqanaba eliphezulu lezondlo.
2. Ukomisa: I-alfalfa evuniweyo yomiswa kusetyenziswa inkqubo yobushushu obuphantsi, enceda ukugcina umxholo wayo wesondlo.
3. Ukusila: Amagqabi e-alfalfa omileyo ayacolwa abe ngumgubo ocolekileyo.
4. Ukukhupha: Umgubo we-alfalfa ocoliweyo uxutywa nesinyibilikisi, ngesiqhelo amanzi okanye utywala, ukuze kukhutshwe izinto zayo ezisebenzayo. Lo mxube uyafudunyezwa uze uhluzwe.
5. Ukuxinanisa: Ulwelo oluhluziweyo luxutyiwe kusetyenziswa i-vacuum evaporator okanye i-freezer dryer ukususa isinyibilikisi kunye nokudala i-extract exutyiweyo.
6. Ukomisa ngokutshiza: Isicatshulwa esixineneyo emva koko somiswa ngokutshiza sibe ngumgubo ocolekileyo, onokucutshungulwa ngakumbi kwaye upakishwe kwiikhaphu, iipilisi, okanye iijagi.
7. Ulawulo lomgangatho: Imveliso yokugqibela ivavanywa ubunyulu kunye namandla ayo, ukuqinisekisa ukuba iyahlangabezana nemigangatho yoshishino kunye neemfuno zomthetho.
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
Umgubo we-alfalfa leaf extract powderiqinisekiswe ziisatifikethi ze-ISO, HALAL, KOSHER, kunye ne-HACCP.
Umgubo we-alfalfa leaf extract kunye nomgubo we-alfalfa zizinto ezimbini ezahlukeneyo, nangona zombini zivela kwizityalo ze-alfalfa.
Umgubo we-alfalfa leaf extract uveliswa ngokukhupha ii-bioactive compounds kumagqabi esityalo se-alfalfa kusetyenziswa isinyibilikisi. Emva koko esi sicatshulwa siyaxutywa size somiswe nge-spray sibe ngumgubo ocolekileyo. Umgubo ophumayo uxutywe kakhulu kwizakhamzimba kunye nee-bioactive compounds kune-alfalfa powder eqhelekileyo.
Kwelinye icala, umgubo we-alfalfa wenziwa ngokumisa nokusila isityalo sonke se-alfalfa, kuquka amagqabi, iziqu, kwaye ngamanye amaxesha imbewu. Lo mgubo ungaphezulu kwesongezelelo sokutya okupheleleyo esiqulethe uluhlu lwezondlo ezifana neevithamini, iiminerali, ifayibha kunye nee-antioxidants, ukongeza kwiikhompawundi ezisebenzayo.
Ngamafutshane, umgubo we-alfalfa leaf extract sisongezelelo esiqinileyo esinamanqanaba aphezulu eekhompawundi ezisebenzayo kwindalo, ngelixa umgubo we-alfalfa sisongezelelo sokutya okupheleleyo esibonelela ngeentlobo ngeentlobo zezondlo. Ukukhetha phakathi kwezi zimbini kuxhomekeke kwiinjongo zakho ezithile kunye neemfuno zakho.
