Umgubo ococekileyo weSodium Ascorbate
Umgubo ococekileyo weSodium Ascorbateluhlobo lwe-ascorbic acid, eyaziwa ngokuba yi-vitamin C. Ityuwa yesodium ye-ascorbic acid. Le khompawundi isetyenziswa ngokuqhelekileyo njengesongezelelo sokutya ukubonelela umzimba nge-vitamin C. I-sodium ascorbate idla ngokusetyenziswa njenge-antioxidant ukukhusela okanye ukunyanga ukusilela kwe-vitamin C. Ikwasetyenziswa rhoqo kwishishini lokutya njengesongezo sokutya, njengoko kuphucula ukuzinza kunye nobomi beshelufu yeemveliso ezithile.
| Igama lemveliso | I-Sodium Ascorbate | ||
| Izinto zovavanyo | Umda | Iziphumo zovavanyo | |
| Imbonakalo | Okuqinileyo kwikristale emhlophe ukuya kumthubi | Iyahambelana | |
| Ivumba | Ityuwa encinci kwaye ayinavumba | Iyahambelana | |
| Ukuchongwa | Ukusabela okulungileyo | Iyahambelana | |
| Ukujikeleza okuthe ngqo | +103°~+108° | +105 ° | |
| Isivavanyi | ≥99.0% | 99.80% | |
| Intsalela | ≤.0.1 | 0.05 | |
| PH | 7.8~8.0 | 7.6 | |
| Ilahleko ekomisweni | ≤0.25% | 0.03% | |
| Njengoko, mg/kg | ≤3mg/kg | <3mg/kg | |
| Pb, mg/kg | ≤10mg/kg | <10mg/kg | |
| Iintsimbi ezinzima | ≤20mg/kg | <20mg/kg | |
| Iintsholongwane zibala | ≤100cfu/g | Iyahambelana | |
| Umngundo kunye negwele | ≤50cfu/g | Iyahambelana | |
| Staphylococcus aureus | Ibi | Ibi | |
| Escherichia coli | Ibi | Ibi | |
| Salmonella | Ibi | Ibi | |
| Ukuqukumbela | Iyahambelana nemigangatho. | ||
Umgangatho ophezulu:I-sodium ascorbate yethu ifunyenwe kubavelisi abathembekileyo, iqinisekisa umgangatho ophezulu kunye nokucoceka.
Iimpawu ze-Antioxidant:I-sodium ascorbate yi-antioxidant enamandla enceda ukukhusela umzimba kuxinzelelo lwe-oxidative kunye nomonakalo obangelwa yi-radicals yamahhala.
I-bioavailability eyandisiweyo:Ukuqulunqwa kwethu kwe-sodium ascorbate kune-bioavailability ephezulu, iqinisekisa ukufunxa okuphezulu kunye nokusebenza kakuhle emzimbeni.
Ayina asidi:Ngokungafaniyo ne-asidi ye-ascorbic yesiko, i-sodium ascorbate ayinayo i-asidi, iyenza ibe lukhetho oluthambileyo kubantu abanezisu ezibuthathaka okanye imiba yokwetyisa.
i-pH elinganayo:I-sodium ascorbate yethu yenziwe ngokucophelela ukugcina ibhalansi ye-pH efanelekileyo, iqinisekisa ukuzinza kunye nokusebenza kakuhle.
Izinto ezininzi:I-sodium ascorbate ingasetyenziswa kwizicelo ezahlukeneyo, kubandakanya ukutya kunye nemveliso yesiselo, izongezo zokutya, kunye neemveliso zokhathalelo lomntu.
Ishelufu isitali:I-sodium ascorbate yethu ipakishwe kwaye igcinwe ukuze igcine amandla kunye nokuzinza kwayo ngexesha, inika ubomi obude.
Iyafikeleleka:Sinikezela ngeendlela ezikhuphisanayo zamaxabiso kwiimveliso zethu ze-sodium ascorbate, ezenza zifikeleleke kubathengi ngabanye kunye namashishini.
Ukuthobela imigaqo:I-sodium ascorbate yethu ihlangabezana nayo yonke imigangatho yokulawula efunekayo kunye neziqinisekiso, iqinisekisa ukhuseleko lwayo kunye nokuthotyelwa kwemilinganiselo yokulawula umgangatho.
Inkxaso egqwesileyo yabathengi:Iqela lethu elizinikeleyo liyafumaneka ukubonelela ngoncedo kwaye liphendule nayiphi na imibuzo okanye iinkxalabo malunga neemveliso zethu ze-sodium ascorbate.
I-sodium ascorbate, uhlobo lwevithamin C, ibonelela ngeenzuzo ezininzi zempilo:
Inkxaso yenkqubo yamajoni omzimba:IVithamin C ibalulekile kwisistim somzimba esisempilweni. I-sodium ascorbate inokunceda ukuqinisa amandla omzimba, ukuqinisa ukhuseleko lomzimba kwizifo, kunye nokunciphisa ixesha lokubanda kunye nomkhuhlane.
Ukhuseleko lweAntioxidant:Njenge-antioxidant, i-sodium ascorbate inceda ukuphelisa iiradicals zasimahla emzimbeni ezinokonakalisa iiseli kwaye zibe negalelo kwizifo ezingapheliyo njengesifo sentliziyo, umhlaza, kunye nokuphazamiseka kwe-neurodeergenerative.
Ukuveliswa kweCollagen:IVithamin C ibalulekile ekuveliseni icollagen, iprotein edlala indima ebalulekileyo ekugcineni ulusu olusempilweni, amathambo, amalungu kunye nemithambo yegazi. I-sodium ascorbate inokuxhasa ukuhlanganiswa kwe-collagen kunye nokukhuthaza impilo yesikhumba, ukuphulukiswa kwamanxeba, kunye nokusebenza ngokubambisana.
Ukufunxa iayini:I-sodium ascorbate iphucula ukuxutywa kwe-iron non-heme (efumaneka kukutya okusekelwe kwizityalo) emathunjini. Ukusebenzisa i-vitamin C ecebileyo ye-sodium ascorbate ecaleni kokutya okutyebileyo kwesinyithi kunokuphucula ukuthatyathwa kwesinyithi kunye nokuthintela ukunqongophala kwe-iron anemia.
Iziphumo zokulwa noxinzelelo:I-Vitamin C iyaziwa ngokuxhasa umsebenzi we-adrenal gland kwaye inceda umzimba ukuba umelane noxinzelelo. I-sodium ascorbate inokuncedisa ekunciphiseni amanqanaba oxinzelelo, ukuxhasa umsebenzi wokuqonda, kunye nokuphucula isimo sengqondo.
Impilo yentliziyo:I-Vitamin C inokunceda ukunciphisa uxinzelelo lwegazi, ukuphucula ukusebenza kwemithambo yegazi, kunye nokunciphisa umngcipheko wesifo senhliziyo ngokuthintela i-oxidation ye-LDL cholesterol kunye nokunciphisa ukuvutha.
Impilo yamehlo:Njenge-antioxidant, i-sodium ascorbate inokunceda ukukhusela amehlo kuxinzelelo lwe-oxidative kunye nomonakalo obangelwa yi-radicals yamahhala. Ukuthathwa kweVithamin C kuye kwadityaniswa nomngcipheko oncitshisiweyo we-cataract kunye ne-macular degeneration enxulumene nobudala.
Uncedo lokwaliwa:I-sodium ascorbate inokuxhasa ukuthotywa kwamanqanaba e-histamine, inika isiqabu kwiimpawu zokungalungelani ezifana nokuthimla, ukurhawuzelelwa, kunye nokuxinana.
Njengayo nayiphi na isongezelelo, kubalulekile ukubonisana nochwepheshe bezempilo ngaphambi kokuba uqale i-sodium ascorbate okanye nayiphi na irejimeni entsha yokutya ukuze uqinisekise ukuba ikhuselekile kwaye ifanelekile kwiimfuno zakho zempilo.
I-sodium ascorbate inoluhlu olubanzi lweenkalo zesicelo. Eminye yemimandla yesicelo eqhelekileyo ibandakanya:
Ishishini lokutya neziselo:I-sodium ascorbate isetyenziswe njengesongezo sokutya, ngokukodwa njenge-antioxidant kunye ne-preservative. Inceda ukuthintela ukuwohloka kombala kunye nencasa, kunye nokuthintela i-lipid oxidation kwiimveliso ezahlukeneyo zokutya ezifana nenyama enyangisiweyo, ukutya okunkonkxiweyo, iziselo, kunye nezinto zokubhaka.
Umzi mveliso wamachiza:I-sodium ascorbate isetyenziswa kwishishini loxubo-mayeza njengesithako esisebenzayo kwiintlobo ezahlukeneyo zeyeza kunye neyeza. Ngokuqhelekileyo ifumaneka kwizongezelelo ze-vitamin C, i-immune system boosters, kunye neyeza zokutya.
Ishishini lezondlo kunye neDietary Supplementary Industry:I-sodium ascorbate isetyenziselwa ukuveliswa kwe-nutraceuticals kunye nezongezo zokutya. Isetyenziswa njengomthombo we-vitamin C, edlala indima ebalulekileyo ekuxhaseni umsebenzi wokuzivikela omzimba kunye nempilo yonke.
Umzi-mveliso wokuzihombisa kunye noNonophelo loBuqu:I-sodium ascorbate ibandakanyiwe kwi-skincare kunye neemveliso zokhathalelo lomntu ngenxa yeempawu zayo ze-antioxidant. Inceda ukunciphisa iimpawu zokuguga, njengemigca emihle kunye nemibimbi, ngokukhusela ulusu kwii-radicals zamahhala kunye nokukhuthaza i-collagen synthesis.
Ishishini lokuTyiswa kwezilwanyana:I-sodium ascorbate yongezwa kwimixube yokutya kwezilwanyana njengesongezelelo sesondlo kwimfuyo kunye neenkukhu. Inceda ekuphuculeni impilo yabo iyonke, ukungakhuseleki, kunye nezinga lokukhula.
Izicelo zoShishino:I-sodium ascorbate isetyenziswa kwezinye iinkqubo zemizi-mveliso, ezinje ngokuveliswa kwabaphuhlisi befoto, abaphakathi bedayi, kunye neekhemikhali ezilukiweyo.
Kubalulekile ukuba uqaphele ukuba isicelo esithile kunye ne-dosage ye-sodium ascorbate inokwahluka ngokuxhomekeke kwishishini kunye nokusetyenziswa okujoliswe kuyo. Kuhlala kucetyiswa ukuba udibane nezikhokelo zeshishini, imimiselo, kunye neengcebiso zeengcali xa ufaka i-sodium ascorbate kwiimveliso zakho.
Inkqubo yokuvelisa i-sodium ascorbate ibandakanya amanyathelo amaninzi. Nantsi isishwankathelo senkqubo:
Ukukhetha imathiriyeli ekrwada:Umgangatho ophezulu we-ascorbic acid ukhethwa njengeyona nto iphambili kwimveliso ye-sodium ascorbate. I-Ascorbic acid inokufumaneka kwimithombo eyahlukeneyo, njengemithombo yendalo efana neziqhamo ze-citrus okanye ziveliswe ngokwenziwa.
Ukupheliswa:I-ascorbic acid ichithwa emanzini ukwenza isisombululo esigxininisiweyo.
Ukungathathi hlangothi:I-sodium hydroxide (i-NaOH) yongezwa kwisisombululo se-ascorbic ukuze i-neutralize i-acidity kwaye iguqule ibe yi-sodium ascorbate. I-neutralization reaction ivelisa amanzi njenge-byproduct.
Ukuhluzwa kunye nokucocwa:Isisombululo se-sodium ascorbate sidluliselwa kwiinkqubo zokucoca ukususa nayiphi na into engcolileyo, i-solids, okanye iincinci ezingafunekiyo.
Ugxininiso:Isisombululo esihluziweyo sigxininiswe ukufezekisa i-concentration ye-sodium ascorbate efunwayo. Le nkqubo inokwenziwa ngokuphuphuma komphunga okanye ezinye iindlela zokuxilonga.
Crystallization:Isisombululo esigxininisiweyo se-sodium ascorbate sipholile, sikhuthaza ukubunjwa kweekristale ze-sodium ascorbate. Iikristale ke ngoko zohlulwe kutywala benina.
Ukomisa:I-sodium ascorbate crystals yomisiwe ukuze isuse nayiphi na intsalela yomswakama, kwaye imveliso yokugqibela ifunyenwe.
Uvavanyo kunye nolawulo lomgangatho:Imveliso ye-sodium ascorbate ihlolwe umgangatho, ukucoceka, kunye namandla. Iimvavanyo ezahlukeneyo, ezifana ne-HPLC (i-High-Performance Liquid Chromatography), inokuqhutywa ukuqinisekisa ukuba imveliso ihlangabezana neenkcukacha ezifunekayo kunye nemigangatho.
Ukupakishwa:I-sodium ascorbate ifakwe kwimigqomo efanelekileyo, njengeengxowa, iibhotile, okanye iigubhu, ukukhusela kumswakama, ukukhanya, kunye nezinye izinto zangaphandle ezinokuthi zithobe umgangatho wayo.
Ukugcinwa kunye nokuhanjiswa:I-sodium ascorbate epakishweyo igcinwe kwiimeko ezifanelekileyo ukugcina ukuzinza kunye namandla. Emva koko isasazwa kubathengisi, abavelisi, okanye abathengi bokugqibela.
Kubalulekile ukuqaphela ukuba inkqubo yemveliso ethile inokwahluka ngokuxhomekeke kumvelisi okanye umboneleli. Basenokusebenzisa ukucocwa okongeziweyo okanye amanyathelo okulungisa ukuqhubela phambili umgangatho kunye nokucoceka kwe-sodium ascorbate.
Ugcino: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela kubumanzi nasekukhanyeni okuthe ngqo.
Iphakheji eninzi: 25kg / idrum.
Ixesha lokukhokela: Iintsuku ezi-7 emva komyalelo wakho.
Ubomi beShelf: iminyaka emi-2.
Phawula: Iinkcukacha ezilungiselelweyo nazo zinokufezekiswa.
20kg/bag 500kg/pallet
Ukupakishwa okuqiniweyo
Ukhuseleko lolungiselelo
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Umnyango ukuya emnyango inkonzo lula ukuthatha iimpahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Izibuko ukuya kwinkonzo yezibuko i-broker yobuchwephesha efunekayo
NgoMoya
100kg-1000kg, 5-7Days
Isikhululo seenqwelomoya ukuya kwinkonzo yesikhululo seenqwelomoya siyafuneka
Umgubo ococekileyo weSodium Ascorbateiqinisekiswe nge-NOP kunye ne-EU yendalo, isatifikethi se-ISO, isatifikethi se-HALAL, kunye nesatifikethi se-KOSHER.
Ngelixa i-sodium ascorbate ithathwa njengekhuselekile ukuba isetyenziswe kwaye isetyenziswe, kukho izilumkiso ezimbalwa ekufuneka uzigcine engqondweni:
Ukwalana:Abanye abantu basenokungavisisani ne-sodium ascorbate okanye eminye imithombo yevithamin C. Ukuba unengxaki eyaziwayo yokwaliwa yivithamin C okanye unengxaki yokuchasana nokuphefumla, ukudumba okanye ukudumba, kungcono ukuyiphepha isodium ascorbate.
Ukudibana namayeza:I-sodium ascorbate inokusebenzisana namayeza athile afana ne-anticoagulants (i-blood thinners) kunye namayeza oxinzelelo lwegazi oluphezulu. Ukuba uthatha nawaphi na amayeza, kuyacetyiswa ukuba udibane nomboneleli wakho wezempilo okanye usokhemisti ngaphambi kokuba uqalise i-sodium ascorbate supplementation.
Umsebenzi Wezintso:Abantu abaneengxaki zezintso kufuneka basebenzise i-sodium ascorbate ngokuqaphela. Amanani aphezulu e-vitamin C, kuquka i-sodium ascorbate, inokunyusa umngcipheko wamatye ezintso kubantu abathintekayo.
Imiba yeGastrointestinal:Ukutya inani elikhulu le-sodium ascorbate kunokubangela ukuphazamiseka kwesisu esinjengohudo, isicaphucaphu, okanye isisu esibuhlungu. Kungcono ukuqala ngedosi ephantsi kwaye unyuse ngokuthe ngcembe ukuvavanya ukunyamezela.
Ukukhulelwa kunye nokuncancisa:Nangona i-vitamin C ibalulekile ngexesha lokukhulelwa kunye nokuncelisa, kuyacetyiswa ukuba udibane nomboneleli wezempilo ngaphambi kokuba uncedise nge-sodium ascorbate ukugqiba umthamo ofanelekileyo.
Ukuthathwa Okugqithisileyo:Ukuthatha iidosi eziphezulu kakhulu zesodium ascorbate okanye izongezelelo zevithamin C kunokukhokelela kwiziphumo ezibi, kubandakanya ukuphazamiseka kwesisu, intloko ebuhlungu, kunye nokuziva ungaphilanga. Kubalulekile ukulandela izikhokelo zedosi ecetyiswayo.
Kuhlala kucetyiswa ukuba udibane nochwepheshe bezempilo okanye ingcali ngaphambi kokuba usebenzise i-sodium ascorbate, ngakumbi ukuba unayo nayiphi na imeko yezempilo okanye uthatha amanye amayeza. Banokukunika iingcebiso zomntu ngokusekelwe kwimeko yakho ethile.
