I-Vanillin Powder yendalo
I-vanillin powder yendalo iyikhompawundi yencasa yendalo enencasa emnandi netyebileyo ye-vanilla. Ngokuqhelekileyo isetyenziselwa indawo ye-vanilla ecocekileyo yokutya kunye neemveliso zesiselo. Kukho imithombo eyahlukeneyo ye-vanillin yendalo, kunye neentlobo ezimbini eziqhelekileyo yi-vanillin ex ferulic acid yendalo kunye nemvelo ye-vanillin ex eugenol yendalo, eyenza ukuba ikhuphisane ngakumbi kwimarike yehlabathi. Eyokuqala ivela kwi-asidi ye-ferulic, ngelixa i-eugenol iphuma kwi-eugenol. Le mithombo yendalo inikezela ngeempawu ezizodwa kwi-vanillin powder, eyenza ukuba ifaneleke kwizicelo ezahlukeneyo kunye neeprofayili ze-flavour.Qhagamshelana nathi ngolwazi oluthe kratya:grace@biowaycn.com.
1. IVanillin yendalo (Ex Clove)
| Umgangatho wohlalutyo | ||
| Imbonakalo | Umgubo wekristale omhlophe ukuya kumthubi | |
| Ivumba | Ifana nebhontshisi ye-vanilla | |
| Isivavanyi | ≥ | 99.0% |
| Indawo yokunyibilika | 81.0~83.0℃ | |
| Ukunyibilika kwi-ethanol(25℃) | I-1g inyibilika ngokupheleleyo kwi-2ml 90% ye-ethanol yenza isisombululo esicacileyo | |
| Ilahleko ekomisweni | ≤ | 0.5% |
| Ungcoliseko | ||
| Iintsimbi ezinzima (njenge Pb) | ≤ | 10ppm |
| IArsenic (Nje) | ≤ | 3pp |
2. Vanillin ex Ferulic Acid Natural
| Idatha yePhysical & Chemical | |||
| Umbala | Mhlophe okanye tyheli kancinci | ||
| Imbonakalo | Umgubo weCrystalline okanye iinaliti | ||
| Ivumba | Ivumba kunye nencasa yevanila | ||
| Umgangatho wohlalutyo | |||
| Isivavanyi | ≥ | 99.0% | |
| Intsalela kwi-Ignition | ≤ | 0.05% | |
| Indawo yokunyibilika | 81.0℃- 83.0℃ | ||
| Ilahleko ekomisweni | ≤ | 0.5% | |
| Ukunyibilika(25℃) | I-1 g enyibilikayo kwi-100 mL yamanzi, i-soluble etywaleni | ||
| Ungcoliseko | |||
| Inkokeli | ≤ | 3.0ppm | |
| Arsenic | ≤ | 3.0ppm | |
| IMicrobiological | |||
| Ubalo lweAerobic Microbial iyonke | ≤ | 1000cfu/g | |
| I-Yeasts iyonke kunye ne-Molds Bala | ≤ | 100cfu/g | |
| E. coli | Ibi/10g | ||
1. Uncedo oluZinzileyo:Yenziwe kwimithombo ehlaziyiweyo, ukuveliswa kwe-vanillin powder yendalo ihambelana nezenzo ezihambelana nokusingqongileyo.
2. Incasa yokwenyani:Ngoncedo lwayo lwendalo, i-vanillin powder igcina iprofayili yencasa yokwenyani ye-vanilla, ibonelela ngencasa etyebileyo nenevumba elimnandi ekutyeni nakwiziselo.
3. Usetyenziso Oluguquguqukayo:Umgubo unokusetyenziswa njengencasa kuluhlu olubanzi lweemveliso, kubandakanya iimpahla ezibhakiweyo, i-confectionery, iziselo, kunye nezitya ezinencasa.
4. Ileyibhile ecocekileyo:Njengesithako sendalo, i-vanillin powder ixhasa amalinge eileyibhile ecocekileyo, ibhenela kubathengi abafuna uluhlu lwezithako ezicacileyo nezilula.
1. Iarhente yokuNcasa:I-vanillin powder yendalo isebenza njenge-ejenti yesiqholo, inika i-vanilla incasa kunye nevumba elimnandi ekutyeni nakwimveliso yesiselo.
2. Ukongezwa kwevumba:Iphucula iprofayili yeemvakalelo zokutya kunye neziselo ngokubonelela ngevumba lendalo kunye nelokwenyani le-vanilla.
3. IiPropati zeAntioxidant:I-Vanillin ixelwe ukuba ibonise iipropati ze-antioxidant, ezinokuthi zibe negalelo kwiinzuzo zayo zempilo xa zidliwe.
4. Ukwandiswa kwezithako:Iphucula incasa iyonke kunye nesibheno seemveliso, iyenza isithako esidumileyo kwizicelo ezahlukeneyo zokutya neziselo.
5. Uncedo oluZinzileyo:Ukusebenzisa izixhobo ezivuselelekayo kwimveliso kugxininisa uzinzo kunye neempawu ezihambelana nokusingqongileyo.
1. Ukutya kunye nesiselo:I-vanillin powder yendalo isetyenziswa ngokubanzi kwishishini lokutya kunye nesiselo njenge-agent agent.
2. Amachiza:Isenokusetyenziswa kwishishini lamayeza ukunika incasa kwiisyrups zamayeza, iipilisi ezihlafunwayo, kunye nezinye iifom zedosi yomlomo.
3. Izithambiso kunye noNonophelo loBuqu:I-Vanillin powder ingasetyenziswa ekwenzeni iziqholo, amakhandlela anevumba elimnandi, iisepha, izinto zokuthambisa, kunye nezinye iimveliso zokhathalelo lomntu ukongeza ivumba elimnandi levanilla.
4. Aromatherapy:Ivumba layo lendalo liyenza ilungele iimveliso zearomatherapy ezifana neoyile eyimfuneko, ii-diffusers, kunye neemveliso ezinuka kamnandi.
5. Icuba:I-Vanillin powder ingasetyenziswa kwishishini lecuba ukwenza incasa kunye nevumba elimnandi kwiimveliso zecuba.
Inkqubo yokuvelisa i-vanillin powder yendalo isebenzisa izixhobo ezivuselelekayo ezifana ne-eugenol kunye ne-ferulic acid ngokuqhelekileyo ibandakanya la manyathelo alandelayo:
Ukukhutshwa kwe-Eugenol kunye ne-Ferulic Acid:
I-Eugenol iqhele ukutsalwa kwioli ye-clove, ngelixa i-asidi ye-ferulic ihlala iphuma kwibran yerayisi okanye eminye imithombo yezityalo.
Zombini i-eugenol kunye ne-asidi ye-ferulic inokuthi ibekwe yodwa ngokusebenzisa ubuchule obufana ne-steam distillation okanye i-solvent extraction.
Ukuguqulwa kwe-Eugenol ukuya kwiVanillin:
I-Eugenol ingasetyenziselwa njengento yokuqala yokwenziwa kwe-vanillin. Enye indlela eqhelekileyo ibandakanya i-oxidation ye-eugenol ukuvelisa i-vanillin usebenzisa iinkqubo ezihambelana nokusingqongileyo.
Ukwenziwa kweVanillin kwi-Ferulic Acid:
I-asidi ye-Ferulic ingasetyenziswa njenge-precursor yemveliso ye-vanillin. Iindlela ezahlukeneyo ezifana neekhemikhali okanye iinkqubo ze-bioconversion zingaqeshwa ukuguqula i-asidi ye-ferulic ibe yi-vanillin.
Ukusulungekiswa kunye nokwahlukaniswa:
I-vanillin edibeneyo ihlanjululwe kwaye ihlukaniswe kumxube wokuphendula okanye isicatshulwa kusetyenziswa ubuchule obufana ne-crystallization, i-filtration, okanye i-chromatography ukufumana i-vanillin powder ephezulu.
Ukomisa nokuPakisha:
I-vanillin ecocekileyo yomile ukuze isuse naluphi na umswakama oseleyo kwaye emva koko ifakwe kwifom efunwayo, njengomgubo okanye ulwelo, ukuhanjiswa kunye nokusetyenziswa kumashishini ahlukeneyo.
Kubalulekile ukuqaphela ukuba ukuhamba kwenkqubo ethile yemveliso kunokwahluka ngokuxhomekeke kumvelisi kunye nendlela ekhethiweyo yokudibanisa. Ukongeza, izenzo ezizinzileyo kunye ne-eco-friendly kufuneka ziqwalaselwe kuyo yonke inkqubo yemveliso ukuqinisekisa uxanduva lokusingqongileyo lwemveliso yokugqibela.
Ukupakishwa
* Ixesha lokuhambisa: Malunga neentsuku ezi-3-5 zomsebenzi emva kwentlawulo yakho.
* Iphakheji: Kwimigqomo yefiber eneeplastiki ezimbini ngaphakathi.
* Ubunzima obuNina: 25kgs/idrum, Ubunzima obuGross: 28kgs/Drum
* Ubungakanani beGubu kunye nomthamo: ID42cm × H52cm, 0.08 m³/ Igubu
* Ugcino: Igcinwe kwindawo eyomileyo nepholileyo, zigcine kude nokukhanya okuqinileyo nobushushu.
* Ubomi beShelf: Iminyaka emibini xa igcinwe kakuhle.
Ukuhambisa ngenqanawe
* I-DHL Express, i-FEDEX, kunye ne-EMS yobuninzi obungaphantsi kwe-50KG, edla ngokubizwa ngokuba yinkonzo ye-DDU.
* Ukuthunyelwa kolwandle ngobuninzi obungaphezu kwe-500 kg; kunye nokuthunyelwa ngomoya kufumaneka kwi-50 kg ngaphezulu.
* Kwiimveliso zexabiso eliphezulu, nceda ukhethe ukuthumela emoyeni kunye ne-DHL express ukhuseleko.
* Nceda uqinisekise ukuba unako ukwenza imvume xa iimpahla zifikelela kumasiko akho ngaphambi kokufaka umyalelo. Kubathengi abavela eMexico, eTurkey, eItali, eRomania, eRashiya, nakwezinye iindawo ezikude.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Umnyango ukuya emnyango inkonzo lula ukuthatha iimpahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Izibuko ukuya kwinkonzo yezibuko i-broker yobuchwephesha efunekayo
NgoMoya
100kg-1000kg, 5-7Days
Isikhululo seenqwelomoya ukuya kwinkonzo yesikhululo seenqwelomoya siyafuneka
I-vanillin powder yendaloiqinisekiswa yi-ISO, HALAL, kunye nezatifikethi ze-KOSHER.
I-vanillin yendalo ivela kwimithombo yendalo efana neembotyi ze-vanilla, ngelixa i-vanillin yokwenziwa yenziwe nge-chemical synthesis. I-vanillin yendalo idla ngokukhethwa kwiprofayili yayo yencasa yokwenyani kwaye isetyenziswa ngokuqhelekileyo kwiimveliso zokutya eziphambili kunye nezinongo. Ngakolunye uhlangothi, i-vanillin yokwenziwa inexabiso elithe kratya kwaye inencasa eyomeleleyo, eyomelele ngakumbi. Ukongezelela, i-vanillin yendalo ibonwa njengendlela ezinzileyo, njengoko ivela kwimithombo ehlaziyiweyo, ngelixa i-vanillin yokwenziwa iveliswa kusetyenziswa iinkqubo zeekhemikhali. Nangona kunjalo, zombini i-vanillin yendalo kunye neyokwenziwa isetyenziswa ngokubanzi kwishishini lokutya ukunika incasa efana ne-vanilla kwiimveliso ezahlukeneyo.
I-Vanillin eneneni yimolekyuli enika i-vanilla ivumba layo elahlukileyo kunye nencasa. I-Vanillin yenye kuphela ye-200-250 yezinye iikhemikhali ngaphakathi kwe-vanilla ekhutshwe kwisityalo. I-vanilla powder yenziwe ngeembotyi ze-vanilla ezomisiweyo, ezikhokelela kwimveliso equlethe kungekuphela nje i-vanillin (inxalenye ephambili ye-vanilla flavour) kodwa kunye noluhlu lwezinye iikhompawundi zendalo ezifumaneka kwimbotyi ye-vanilla. Oku kunika incasa entsonkothileyo kwaye iyinyani ye-vanilla.
Kwelinye icala, ivanillin powder iqulathe ngokuyintloko ivanillin eyenziweyo okanye eyenziweyo, eyona nto iphambili yencasa efumaneka kwimbotyi yevanilla. Ngelixa i-vanillin powder inokubonelela ngencasa eyomeleleyo ye-vanilla, isenokuswela ukuntsonkotha kunye neenuances zencasa efumaneka kumgubo wendalo we-vanilla.
Isishwankathelo, umahluko ophambili ulele kumthombo weyona nto iphambili incasa - i-vanilla powder ivela kwiimbotyi zendalo ze-vanilla, ngelixa i-vanillin powder ihlala isenziwa.
Imithombo ephambili ye-vanillin ibandakanya ukukhutshwa ngokuthe ngqo kwizityalo zendalo ezifana neembotyi ze-vanilla, i-chemical synthesis usebenzisa i-industrial pulp waste liquid kunye ne-petrochemicals njengezinto eziluhlaza, kunye nokusetyenziswa kwemithombo ehlaziyiweyo ye-eugenol kunye ne-ferulic acid njengezinto zendalo eziluhlaza. I-Vanillin yendalo ikhutshwe ngokwemvelo kwi-vanilla pods ye-Vanilla planifolia, i-Vanilla tahitensis, kunye neentlobo ze-orchid ze-Vanilla pompona, eziyimithombo ephambili ye-vanillin. Le nkqubo yokukhutshwa kwendalo ivelisa i-vanillin ephezulu esetyenziswa kakhulu kwishishini lokutya kunye nesiselo.
