I-Arachidonic Acid Powder (ARA/AA)
I-Arachidonic Acid Powder (ARA / AA) , ekhoyo kwi-concentrations ye-10% kunye ne-20%, luhlobo lwe-omega-6 polyunsaturated fatty acid. Ngokuqhelekileyo ivela kwiintlobo zefungal ezikumgangatho ophezulu (i-filamentous fungus Mortierella) kwaye iveliswe ngokusebenzisa iteknoloji ye-microencapsulation ukukhusela i-oxidation. I-ARA powder yenzelwe ukuba ihlaziywe ngokukhawuleza kwi-gastrointestinal tract, kwaye iincinci zayo ezincinci ezihlakazekileyo zikholelwa ukuba zixutywe ngokulula xa kuthelekiswa namathontsi e-oyile edibeneyo. Uphando lucebisa ukuba i-ARA engumgubo inokomeleza ukufunxwa ngokufanelekileyo ukuya kuthi ga kumaxesha amabini kwaye isuse ngempumelelo incasa enamafutha kunye nentlanzi edityaniswe namathontsi e-oyile ye-ARA, okukhokelela kwincasa emnandi. Lo mgubo unokusetyenziswa ngokufanelekileyo ngokudityaniswa nomgubo wobisi, i-cereal, kunye nepapa yerayisi, kwaye ifaneleke ngakumbi abantu abakhethekileyo njengabasetyhini abakhulelweyo kunye nabantwana.
I-ARA powder ifumana usetyenziso lwayo oluphambili kwifomula yosana, ukutya okunempilo, kunye nezongezo zokutya okunesondlo, kwaye iqhele ukusetyenziswa kwiimveliso ezahlukeneyo zokutya okunempilo ezinjengobisi olumanzi, iyogathi, kunye neziselo ezinobisi.
Uvavanyo Izinto | Iinkcukacha |
Ivumba kunye neNgcali | Incasa yeempawu, ivumba elingathathi hlangothi. |
Umbutho | Ubungakanani besuntswana elilinganayo, umgubo oqukuqelayo wasimahla, akukho kungcola okanye i-agglomeration |
Umbala | Ukukhanya okulinganayo okutyheli okanye okumhlophe micro |
Ukunyibilika | Inyibilikiswe ngokupheleleyo ngama-50℃ emanzini. |
Ukungcola | Akukho Ukungcola okubonakalayo. |
Umxholo weARA,g/100g | ≥10.0 |
Ukufuma,g/100g | ≤5.0 |
Uthuthu,g/100g | ≤5.0 |
Ioli engaphezulu,g/100g | ≤1.0 |
Ixabiso lePeroxide,mmol/kg | ≤2.5 |
Cinezela uxinano,g/cm³ | 0.4~0.6 |
Tran fatty acids,% | ≤1.0 |
I-Aflatoxin Mi,μg/kg | ≤0.5 |
Iyonke iArsenic(njengeA), mg/kg | ≤0.1 |
Isikhokelo(Pb), mg/kg | ≤0.08 |
IMercury(Hg), mg/kg | ≤0.05 |
Ubalo lweepleyiti lulonke, CFU/g | n=5,c=2,m=5×102,M=103 |
Coliforms, CFU/g | n=5,c=2,m=10.M=102 |
Ukungunda kunye namagwele, CFU/g | n=5.c=0.m=25 |
Salmonella | n=5,c=0,m=0/25g |
Enterobacterial,CFU/g | n=5,c=0,m=10 |
E.Sakazakii | n=5,c=0,m=0/100g |
Staphylococcus Aureus | n=5,c=0,m=0/25g |
Bacillus Cereus,CFU/g | n=1,c=0,m=100 |
Shigela | n=5,c=0,m=0/25g |
IBeta-Hemolytic Streptococci | n=5,c=0,m=0/25g |
Ubunzima obushiyekileyo, kg | 1kg/bag, Vumela ukunqongophala15.0g |
1. I-ARA ye-Oil Powder yenziwe kwioli ye-arachidonic nge-emulsifying, i-embedding, kunye ne-spray drying.
2. Umxholo we-ARA kwimveliso awukho ngaphantsi kwe-10% kwaye unokufikelela kwi-20%.
3. Ingena kwi-sub-micron emulsion embedding kunye neenkqubo ze-agglomeration granulation.
4. Imveliso inika incasa elungileyo, ukuzinza, kunye nokusabalalisa.
5. Ibambelela kwimigangatho engqongqo yolawulo lweengozi.
6. Izithako ziquka ioli ye-arachidonic acid, isitashi se-sodium octenyl succinate, i-corn syrup solids, i-sodium ascorbate, i-tricalcium phosphate, i-oli yembewu kajongilanga, i-vitamin E, kunye ne-ascorbyl palmitate.
7. Ukwenziwa ngokwezifiso kwefomula kuyafumaneka kubathengi.
1. I-ARA powder powder inokuxhasa impilo yengqondo ngenxa yobukho bayo kwi-phospholipids yengqondo.
2. Inokunceda ekugcineni impilo yesibindi, iretina, udakada kunye nezihlunu zamathambo.
3. I-ARA inokudlala indima kwimpendulo yokuvuvukala komzimba ngokuqulunqwa kwe-eicosanoids.
4. Inamandla okuba i-metabolized ngeenkqubo ezahlukeneyo ze-enzyme, kubandakanywa nendlela ye-CYP.
5. Olunye uphando lubonisa ukuba ukuxhaswa kwe-ARA, xa kudibaniswa nokuqeqeshwa kokumelana, kunokufaka isandla ekwandeni kobunzima bomzimba kunye namandla.
1. I-ARA ye-oyile ye-powder isetyenziswa ngokuqhelekileyo kwishishini lefomula yeentsana ngenxa yeenzuzo zayo zesondlo.
2. Ikwasetyenziselwa ukuveliswa kokutya okunempilo kunye nezongezo zokutya zesondlo.
3. Umgubo weoyile we-ARA ufumana ukusetyenziswa kwiimveliso ezahlukeneyo zokutya okunempilo ezifana nobisi olumanzi, iyogathi, kunye neziselo ezinobisi.
Ukupakishwa kunye neNkonzo
Ukupakishwa
* Ixesha lokuhambisa: Malunga neentsuku ezi-3-5 zomsebenzi emva kwentlawulo yakho.
* Iphakheji: Kwimigqomo yefiber eneeplastiki ezimbini ngaphakathi.
* Ubunzima obuNina: 25kgs/idrum, Ubunzima obuGross: 28kgs/Drum
* Ubungakanani beGubu kunye nomthamo: ID42cm × H52cm, 0.08 m³/ Igubu
* Ugcino: Igcinwe kwindawo eyomileyo nepholileyo, zigcine kude nokukhanya okuqinileyo nobushushu.
* Ubomi beShelf: Iminyaka emibini xa igcinwe kakuhle.
Ukuhambisa ngenqanawe
* I-DHL Express, i-FEDEX, kunye ne-EMS yobuninzi obungaphantsi kwe-50KG, edla ngokubizwa ngokuba yinkonzo ye-DDU.
* Ukuthunyelwa kolwandle ngobuninzi obungaphezu kwe-500 kg; kunye nokuthunyelwa ngomoya kufumaneka kwi-50 kg ngaphezulu.
* Kwiimveliso zexabiso eliphezulu, nceda ukhethe ukuthumela emoyeni kunye ne-DHL express ukhuseleko.
* Nceda uqinisekise ukuba unako ukwenza imvume xa iimpahla zifikelela kumasiko akho ngaphambi kokufaka umyalelo. Kubathengi abavela eMexico, eTurkey, eItali, eRomania, eRashiya, nakwezinye iindawo ezikude.
Iindlela zeNtlawulo kunye nokuhanjiswa
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Umnyango ukuya emnyango inkonzo lula ukuthatha iimpahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Izibuko ukuya kwinkonzo yezibuko i-broker yobuchwephesha efunekayo
NgoMoya
100kg-1000kg, 5-7 Iintsuku
Isikhululo seenqwelomoya ukuya kwinkonzo yesikhululo seenqwelomoya siyafuneka
Iinkcukacha zeMveliso (Itshati yokuHamba)
1. Ukufumana nokuVuna
2. Ukutsalwa
3. Ukugxila kunye nokuCoca
4. Ukomisa
5. Ukubekwa emgangathweni
6. Ukulawulwa koMgangatho
7. Ukupakishwa 8. Ukuhanjiswa
Isiqinisekiso
It iqinisekiswa yi-ISO, HALAL, kunye nezatifikethi ze-KOSHER.