I-Broccoli eyomileyo ye-Broccoli
I-Broccoli eyomileyo ye-Broccoli yenziwa kwi-broccoli ye-organic entsha esele yomiswe ngononophelo ukususa umswakama ngelixa igcina umxholo wesondlo. I-broccoli ithethwe ngesandla, ihlanjwe, inqunyulwe, kwaye emva koko yomiswe yi-air kwiqondo lokuhlala lingayigcina incasa yayo yendalo, umbala kunye nezondlo. Nje ukuba yomile, i-broccoli ibusinga kumgubo ococekileyo onokusetyenziswa ngeendlela ezahlukeneyo.
I-organic broccoli powder ityebile kwifayibha, iivithamini, iiminerali, kunye ne-antioxididants, zenza ukuba zibe sempilweni nakuphi na ukutya. Ingasetyenziselwa ukongeza incasa kunye nesondlo kwizinto, isuphu, iisosi, izixhobo, kunye nezinto ezibhakiweyo. Ikwayindlela elula yokufumana izibonelelo zezempilo ze-broccoli, ngakumbi ukuba i-broccoli i-broccoli ayifumaneki ngokulula okanye ukuba ukhetha lula ukusebenzisa ifomu yomgubo.
Umgubo we-Broccolic broccoli unefuthe eliyingenelo kunyango lwe-insumpa, ephucula i-lings impilo, ecoca imiphunga kwiintshontsho ezahlukeneyo, ikwanceda ekubuyiseleni imiphunga emva kokutshaya emva kokutshaya. Ngapha koko, kuthintela umhlaza wolusu, umhlaza wemiphunga, umhlaza wamabele, i-carcinombos.

Igama lemveliso | I-powder powder | |
Imvelaphi yelizwe | China | |
Imvelaphi yesityalo | I-brassica oleracea l. var. I-Botrytis L. | |
Into | Ukucaciswa | |
Imbonakalo | I-Loll Showst Powder eluhlaza | |
Incasa kunye ne-odor | Inqaku elivela kwi-broccoli yasekuqaleni | |
Ukufuma, g / 100g | ≤ 10.0% | |
I-Ash (isiseko esomileyo), g / 100g | ≤ 8.0% | |
I-FAT G / 100G | I-0.60G | |
Iprotein g / 100g | 4.1 g | |
I-fiber fiber g / 100g | 1.2G | |
Isodium (mg / 100g) | I-33 mg | |
Iikhalori (kj / 100g) | I-135kcal | |
I-carbohydrate (g / 100g) | 4.3G | |
I-Vitamin A (MG / 100g) | I-120.2mg | |
I-Vitamin C (MG / 100g) | I-51.00mg | |
I-calcium (MG / 100g) | I-67.00mg | |
Iphosphorus (MG / 100g) | I-72.00mg | |
I-lutein yeaxanthin (MG / 100g) | 1.403mg | |
I-pesticide i-Intsalela, mg / kg | Izinto ze-198 iiskenwa yi-SGS okanye i-eurofins, ihambelana Ngomgangatho we-nop kunye ne-EU | |
I-AflatoxinB1B1 + B2 + G1 + G2, PPB | <10 iphen | |
Pahs | <50 i-PPM | |
Izinyithi ezinzima (i-PPM) | Iyonke <10 i-10 ye-PPM | |
Inani lilonke labalo, i-CFU / g | <100,000 ye-CFU / g | |
I-MOLD & GATS, CFU / G | <500 cFU / g | |
E.coli, cfu / g | Engalunganga | |
Isalmonella, / i-25g | Engalunganga | |
I-Staphylococcus Aures, / 25g | Engalunganga | |
I-listeria Monocytogenes, / 25g | Engalunganga | |
Ukuqukumbela | Ihambelana nomgangatho we-EU & NOP | |
Ukugcinwa | Phola, yomile, imnyama kwaye ingena umoya | |
Ukupakisha | I-20kg / ibhokisi | |
Beka ubomi kwishelufa | iminyaka eyi-2 | |
Uhlalutyo: Nks. Ma | UMlawuli: Mnu Cheng |
IGAMA LEMVELISO | I-organic broccoli powder |
Izithako | Iinkcukacha (G / 100g) |
I-calories iyonke (i-KCAL) | I-34 kcal |
I-carbohydrate iyonke | 6.64 g |
Amanqatha | I-0.37 g |
Protein | 2.82 g |
I-fiber fiber | 1.20 g |
Ivithamin a | I-0.031 mg |
Ivithamin b | 1.638 Mg |
Ivithamin c | I-89.20 mg |
Ivithamin e | I-0.78 mg |
Ivithamini k | I-0.102 mg |
I-beta-carotene | I-0.361 Mg |
I-lutein Zeaxanthin | 1.403 mg |
Isodium | I-33 mg |
I-calcium | I-47 mg |
Manganese | I-0.21MG |
Magnesium | I-21 mg |
Phosphorus | I-66 mg |
I-potassium | I-316 mg |
Intsimbi | I-0.73 mg |
Zinc | I-0.41 mg |
• Iqwalaselwe kwi-broccoli eqinisekisiweyo ye-broccoli ngentengiso;
• I-GMO & Allertns mahala;
• Izitshabalalisi ezisezantsi, ifuthe elisezantsi lokusingqongileyo;
• iqulethe izondlo emzimbeni womntu;
Iivithamini kunye nezimbiwa zezimbiwa;
• inqabile;
Iiproteni, ii-carbohydrate kunye ne-fibers yezityebi;
• Inyibiliza yamanzi, ayibangeli ukungonwabisi isisu;
• i-vegan kunye nezilwanyana ezinobuhlobo;
• Ukugaya okulula kunye nokufunxa.

I-1. Ishishini lokutya kwezempilo: I-Broccoli eyomileyo ye-Broccoli inokusetyenziswa njengesithanga sokutya kwezempilo kunye ne-proses, i-vitams, i-vitamins, njl njl.
2. Ishishini leCulionary: I-Broccoli eyomileyo ye-Broccoli inokusetyenziswa njengencasa yencasa kunye nesondlo kwizicwangciso zokuthambisa ezinje ngeesosi, amabanga, ukunxiba kunye ne-dips. Ingasetyenziswa njenge-arhente yokutya yendalo ukuba inike izitya i-hue eluhlaza eluhlaza.
3. Ishishini lokutya elisebenzayo: I-Broccoli eyomileyo ye-Broccoli isetyenziselwa njengesithako esisebenzayo ekutyeni njengesonka, i-cereal, kunye nemivalo yokutya. I-fiber yayo ephezulu kunye nomxholo wezondlo unegalelo kwiipropathi zokukhuthaza impilo yezi mveliso.
4. Ishishini lokutya lwezilwanyana zasekhaya: I-Broccoli eyomileyo ye-Broccoli inokusetyenziswa njengesithanga sokutya kwezilwanyana zasekhaya ukubonelela nge-pets kunye nexabiso lesondlo le-broccoli ngendlela elula.
5. Ezolimo: I-Broccoli eyomileyo ye-Broccoli i-Broccoli i-Broccoli iphezulu kwizondlo kwaye inokusetyenziswa njengesichumisi se-crop okanye umxholo womhlaba. Ikwasebenza njengendawo yendalo ephindaphindwayo ngenxa yomxholo wayo weglucosinolate.

Nje ukuba izinto ezingafunekiyo (i-BO-GO-Broccoli i-Broccoli eNtsha) ifika kumzi-mveliso, kuvavanywa ngokweemfuno, ukungcola kunye nezixhobo ezingafanelekanga ziyasuswa. Emva kokuba inkqubo yokucoca igqibile izixhobo eziphumelelayo zibulala amanzi, zilahlekile kwaye zidlule. Imveliso elandelayo yomiswe kubushushu obufanelekileyo, emva koko ikhutshelwe umgubo ngelixa yonke imizimba yangaphandle isusiwe kumgubo. Ekugqibeleni imveliso elungele ilayishwe kwaye ihlolwe ngokokugcinwa kwemveliso engasombululanga. Ekugqibeleni, qinisekisa malunga nemveliso yemveliso ithunyelwe kwindawo yokugcina iimpahla kwaye ithuthwe kwindawo oya kuyo.

Ukugcinwa: Gcina kwindawo epholileyo, eyomileyo necocekileyo, ikhusele ekuthambekeni nasekukhanyiseni ngokuthe ngqo.
Iphakheji ye-Bulk: 25kg / idrum.
Ixesha le-Comhsho: kwiintsuku ezisi-7 emva kolungelelwano lwakho.
Ubomi beshelup: iminyaka emi-2.
I-IRGUCHE: Inkcazo ngokwesiko nayo inokufezekiswa.

I-20kg / ibhokisi

Ukuphinda kuqhekezwe ukupakisha

Ukhuseleko lwezinto
Chaza
Ngaphantsi kwe-100kg, i-3-5 yantwana
Umnyango kwinkonzo yendlu kulula ukuthabatha iimpahla
Ngolwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
I-Port ukuya kwi-Port Point Conseker Bricker efunekayo
Ngomoya
I-100kg-1000kg, 5-7 days
Isikhululo senqwelomoya esiya kwisikhululo senqwelomoya senkonzo yeSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seNkonzo esiyifunayo

Umgubo we-broccolic broccoli uqinisekisiwe yi-USDA ne-EU yeSatifikethi se-EUS, isiqinisekiso se-BRC, isatifikethi se-ISOLAL, isiqinisekiso seHalali, isatifikethi seHalal.

I-Broccoli eyomileyo ye-Broccoli yenziwa ngokuthatha izityalo zonke ze-broccoli, kubandakanya nesiqu kunye namagqabi, kwaye imisomele amaqondo obushushu asezantsi ukususa umswakama. Izityalo ezomileyo ziyinto enomgubo, onokusetyenziswa njengeyinto elula nenesondlo kwiiresiphi.
Ewe, i-broccoli eyomileyo ye-broccoli i-Broccoli i-gluten-free.
I-Broccoli eyomileyo ye-Broccoli inokongezwa kwiimo zemozulu, isuphu, iisosi, kunye nezinye iindlela zokupheka kwesondlo esongeziweyo. Ungakongeza na ekuhambeni kweendlela zokupheka njengesonka, i-muffins, okanye i-pancakes. Qala ngesixa esincinci kwaye unyusa kancinci imali oyisebenzisayo ukufumana ibhalansi efanelekileyo yokuncancisa kwakho.
Xa igcinwe kwisitya se-airtight, i-broccoli eyomileyo ye-broccoli i-Broccoli igqitha ukuya kwiinyanga ezi-6. Nangona kunjalo, kungcono ukuyisebenzisa ngaphakathi kwiinyanga ezi-3 ukuya kwezi-4 ukuya kwelona liphezulu kunye nomxholo wesondlo.
Ngelixa i-broccoli eyomileyo ye-broccoli isenokungabinayo ivithamini C entsha njenge-broccoli entsha, kusenokutya izondlo ezinokubonelela ngezibonelelo ezahlukeneyo zempilo. I-moya eyomisa i-broccoli inokunyusa uxinzelelo lwezinto ezithile ze-phytochemical, ezinokuba neziphumo ze-antioxidant kunye ne-anti-inframotory. Ukongeza, i-Broccoli eyomileyo ye-broccoli i-Broccoli i-Broccoli i-Broccoli i-Browter yindlela elula nefanelekileyo yokonwabela izibonelelo zezempilo ze-broccoli unyaka wonke.