IiPhospholipids zolwelo zeSoya eziGuquliweyo
IiPhospholipids zolwelo zeSoya eziGuquliweyoziinguqulelo ezitshintshiweyo ze-organic soybean liquid phospholipids ezifumaneka ngokusebenzisa ii-chemical reactions ukuphucula iimpawu ezithile zokusebenza. Ezi phospholipids zesoya eziguquliweyo zibonelela nge-hydrophilicity egqwesileyo, ezenza zibe luncedo ekuhlanganiseni, ekususeni ifilimu, ekunciphiseni i-viscosity, nasekubumbeni kwiindawo ezahlukeneyo zokutya ezifana neelekese, iziselo zobisi, ukubhaka, ukufutha, kunye nokuqandisa ngokukhawuleza. Ezi phospholipids zinembonakalo etyheli-ecacileyo kwaye zinyibilika emanzini, zenze ulwelo olumhlophe olufana nobisi. Ii-Modified Soybean Liquid Phospholipids nazo zinyibilika kakuhle kwioyile kwaye kulula ukuzisasaza emanzini.
| Izinto | Ulwelo lwesoya oluguquliweyo oluqhelekileyo lweLecithin |
| Inkangeleko | Ulwelo olukhanyayo olutyheli ukuya kumdaka, oluthambileyo |
| Ivumba elibi | incasa encinci yeembotyi |
| Incasa | incasa encinci yeembotyi |
| Ubunzima bomxhuzulane obuthile, @ 25 °C | 1.035-1.045 |
| Ayinyibiliki kwi-Acetone | ≥60% |
| Ixabiso lePeroxide, mmol/KG | ≤5 |
| Ukufuma | ≤1.0% |
| Ixabiso le-asidi, mg KOH/g | ≤28 |
| Umbala, uGardner 5% | 5-8 |
| Ukuxinana 25ºC | 8000- 15000 cps |
| I-Ether ayinyibiliki | ≤0.3% |
| I-Toluene/Hexane Ayinyibiliki | ≤0.3% |
| Isinyithi esinzima njengeFe | Ayifunyaniswanga |
| Isinyithi esinzima njengePb | Ayifunyaniswanga |
| Inani Lilonke Leepleyiti | 100 cfu/g ubuninzi |
| Inani leeColiform | Ubuninzi be-10 MPN/g |
| I-E coli (CFU/g) | Ayifunyaniswanga |
| ISalmonlia | Ayifunyaniswanga |
| I-Staphylococcus Aureus | Ayifunyaniswanga |
| Igama lemveliso | Umgubo weSoy Lecithin oGuquliweyo |
| Inombolo ye-CAS | 8002-43-5 |
| Ifomula yeMolekyuli | C42H80NO8P |
| Ubunzima beMolekyuli | 758.06 |
| Inkangeleko | Umgubo oMthubi |
| Uvavanyo | 97% umzuzu |
| Ibanga | Amayeza kunye neZithambiso kunye neBanga lokutya |
1. Iimpawu zokusebenza eziphuculweyo ngenxa yokuguqulwa kweekhemikhali.
2. Ukuthanda ukunyibilika kwamanzi okugqwesileyo ekuphuculeni i-emulsification, ukunciphisa i-viscosity, kunye nokubumba kwiindawo zokutya.
3. Ukusetyenziswa ngeendlela ezahlukeneyo kwiimveliso zokutya ezahlukeneyo.
4. Inkangeleko etyheli-ecacileyo kunye nokunyibilika lula emanzini.
5. Ukunyibilika okugqwesileyo kwioyile kunye nokusasazeka lula emanzini.
6. Ukusebenza kwezithako okuphuculweyo, okukhokelela kumgangatho ophezulu wemveliso yokugqibela.
7. Amandla okwandisa uzinzo kunye nexesha lokuphelelwa kwemveliso yokutya.
8. Ingasetyenziswa kunye nezinye izithako ukuze ufumane iziphumo ezilungileyo.
9. Ayina-GMO kwaye ifanelekile ukusetyenziswa kwiimveliso zokutya ezineelebheli ezicocekileyo.
10. Ingenziwa ngokwezifiso ngokusekelwe kwiimfuno kunye neemfuno zabathengi abathile.
Nazi iindawo zokusetyenziswa kweModified Soybean Liquid Phospholipids:
1. Ishishini lokutya- Isetyenziswa njengesithako esisebenzayo kwiimveliso zokutya ezifana nebhekhari, ubisi, iilekese, kunye neemveliso zenyama.
2. Ishishini lezinto zobuhle- Isetyenziswa njenge-emulsifier yendalo kwizithambiso nakwimveliso zokhathalelo lomntu.
3. Ishishini leMithi- Isetyenziswa kwiinkqubo zokuhambisa amayeza kwaye njengesithako kwizongezo zesondlo nezokutya.
4. Ishishini lokutya- Isetyenziswa njengezongezo zokutya kwisondlo sezilwanyana.
5. Izicelo zoshishino- Isetyenziswa njenge-emulsifier kunye ne-stabilizer kwimizi-mveliso yepeyinti, i-inki, kunye ne-coating.
Inkqubo yemvelisoIiPhospholipids zolwelo zeSoya eziGuquliweyoibandakanya la manyathelo alandelayo:
1.Ukucoca:Iisoya eziluhlaza zicocwa kakuhle ukuze kususwe ukungcola nezinto ezingafunekiyo.
2.Ukutyumza nokususa imfumbaIimbotyi zesoya ziyacolwa kwaye zikhutshwe ukuze kwahlulwe umgubo wesoya kunye neoyile.
3.Ukukhupha: Ioyile yesoya ikhutshwa kusetyenziswa isinyibilikisi esifana nehexane.
4.Ukususa igum: Ioyile yesoya ekrwada iyafudunyezwa ize ixutywe namanzi ukuze kususwe iintsini okanye iiphospholipids ezikhoyo.
5. Ukucocwa:Ioyile yesoya esusiweyo icutshungulwa ngakumbi ukuze kususwe ukungcola kunye nezinto ezingafunekiyo ezifana nee-fatty acids zasimahla, umbala, kunye nevumba.
6. Uhlengahlengiso:Ioyile yesoya ecociweyo iphathwa ngee-enzymes okanye ezinye iikhemikhali ukuguqula nokuphucula iipropati zomzimba nezokusebenza kwee-phospholipids.
7. Ukwenziwa kwemveliso:Iiphospholipids zesoya eziguquliweyo zenziwe ngokwamanqanaba okanye ubuninzi obahlukeneyo ngokusekelwe kwisicelo kunye neemfuno zabathengi.
Nceda uqaphele ukuba iinkcukacha ezithile zenkqubo yemveliso zinokwahluka ngokusekwe kumenzi kunye neenkcukacha zemveliso.
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
IiPhospholipids zolwelo zeSoya eziGuquliweyoiqinisekiswe yi-USDA kunye ne-EU organic, i-BRC, i-ISO, i-HALAL, i-KOSHER, kunye ne-HACCP.
Ii-Modified Soybean Liquid Phospholipids zibonelela ngeenzuzo ezithile kunee-Soybean Liquid Phospholipids eziqhelekileyo. Ezi nzuzo ziquka:
1. Ukusebenza okuphuculweyo: Inkqubo yokuguqula iphucula iipropati zomzimba nezokusebenza kwee-phospholipids, ivumela ukuba zisebenze ngcono kwiindlela ezahlukeneyo zokusebenza.
2. Uzinzo oluphuculweyo: Ii-Modified Soybean Liquid Phospholipids zinozinzo oluphuculweyo, nto leyo evumela ukuba zisetyenziswe kuluhlu olubanzi lweefomyula kunye neemveliso.
3.Iimpawu ezinokwenziwa ngokwezifiso: Inkqubo yokuguqula ivumela abavelisi ukuba benze ngokwezifiso iipropati ze-phospholipids ukuze zihlangabezane neemfuno ezithile zesicelo.
4. Ukungaguquguquki: IiSoybean Liquid Phospholipids eziguquliweyo zinomgangatho kunye neempawu ezifanayo, nto leyo eqinisekisa ukuba imveliso isebenza ngendlela eqikelelweyo kwiifomyula ezahlukeneyo kunye nokusetyenziswa.
5. Ukunciphisa ukungcola: Inkqubo yokuguqula inciphisa ukungcola kwi-phospholipids, ibenza babe msulwa kwaye bakhuseleke ngakumbi.
Lilonke, iiSoybean Liquid Phospholipids eziguquliweyo zibonelela ngokusebenza okuphuculweyo, ukuhambelana, kunye nokhuseleko xa kuthelekiswa neeSoybean Liquid Phospholipids eziqhelekileyo, nto leyo eyenza ukuba zibe lukhetho olukhethwayo kubavelisi abaninzi kunye nabaqulunqi bemveliso.
