Ioyile yembewu yeti eluhlaza ecinezelweyo ebandayo yokunyamekela ulusu
Ioyile yembewu yeti, ekwaziwa ngokuba yioyile yeti okanye ioyile ye-camellia, yioyile yemifuno etyiwayo ephuma kwimbewu yesityalo seti, iCamellia sinensis, ngakumbi iCamellia oleifera okanye iCamellia japonica. Ioyile yeCamellia ibisetyenziswa kangangeenkulungwane eMpuma Asia, ngakumbi eTshayina naseJapan, ngeenjongo ezahlukeneyo kubandakanya ukupheka, ukhathalelo lolusu, kunye nokhathalelo lweenwele. Inencasa ekhaphukhaphu nethambileyo, nto leyo eyenza ukuba ifaneleke ukupheka nokuqhotsa. Ukongeza, ityebile kwi-antioxidants, i-vitamin E, kunye ne-fatty acids, ezinegalelo kwizakhiwo zayo zokufumisa nezondla ulusu neenwele.
Ioyile yembewu yeti isetyenziswa kakhulu ekuphekeni, ingakumbi kwiindlela zokupheka zaseAsia. Inencasa ethambileyo nethambileyo, nto leyo eyenza ukuba ifaneleke kwizitya ezinencasa nezimuncu. Idla ngokusetyenziselwa ukuqhotsa, ukuqhotsa, kunye nokufaka isaladi.
Le oyile yaziwa ngomxholo wayo ophezulu wamafutha angaxutywanga, nto leyo ethathwa njengohlobo lwamafutha olusempilweni. Ikwanazo neepolyphenols kunye nee-antioxidants, ezinokuba neengenelo zempilo. Ukongeza, ioyile yembewu yeti idla ngokusetyenziswa kwiimveliso zokhathalelo lolusu kunye nokhathalelo lweenwele ngenxa yeempawu zayo zokufumisa nezondlayo.
Kubalulekile ukuqaphela ukuba ioyile yembewu yeti akufuneki idideke neoyile yomthi weti, ekhutshwa kumagqabi omthi weti (iMelaleuca alternifolia) kwaye isetyenziselwa iinjongo zonyango.
| Into yoVavanyo | Inkcazo |
| Inkangeleko | Umthubi okhanyayo ukuya kotyheli o-orenji |
| Ivumba | Ngenxa yevumba elingokwemvelo kunye nencasa yeoyile ye-camellia, akukho vumba lingaqhelekanga |
| Ukungcola Okungenakunyibilika | Ubuninzi yi-0.05% |
| Ukufuma kunye nokuguquguquka | Ubuninzi yi-0.10% |
| Ixabiso le-asidi | Ubuninzi yi-2.0mg/g |
| Ixabiso lePeroxide | Ubuninzi 0.25g/100g |
| Isinyibilikisi esiseleyo | Okungalunganga |
| Inkokeli (Pb) | Ubuninzi yi-0.1mg/kg |
| I-Arsenic | Ubuninzi yi-0.1mg/kg |
| I-Aflatoxin B1B1 | Ubuninzi be-10ug/kg |
| I-Benzo(a)pyrene(a) | Ubuninzi be-10ug/kg |
1. Ioyile yembewu yeti ikhutshwa kwiziqhamo zezityalo zasendle ezivelisa ioyile kwaye yenye yezona oyile zine zinkulu zezityalo ezinemithi ehlabathini.
2. Ioyile yembewu yeti inemisebenzi emibini kunyango lokutya eyona ingcono kuneoyile yomnquma. Ukongeza kwisakhiwo esifanayo se-fatty acid, iimpawu ze-lipid, kunye nezinto zesondlo, ioyile yembewu yeti ikwanazo nezinto ezithile ezisebenzayo njengee-tea polyphenols kunye nee-saponins.
3. Ioyile yembewu yeti yaziwa ngomgangatho wayo ophezulu kwaye ihambelana nokufuna kwabantu ubomi bendalo nomgangatho ophucukileyo. Ithathwa njengemveliso ekumgangatho ophezulu phakathi kweeoyile ezityiwayo.
4. Ioyile yembewu yeti izinzile kakuhle, ihlala ixesha elide eshelufini, inendawo ephezulu yokutshaya, iyakwazi ukumelana nobushushu, ineempawu ezintle ze-antioxidant, kwaye iyakwazi ukugaywa nokufunxwa lula.
5. Ioyile yembewu yeti, kunye neoyile yesundu, ioyile yomnquma, kunye neoyile yekhokhonathi, yenye yeentlobo ezine eziphambili zemithi yeoyile etyiwayo enemithi kwihlabathi liphela. Ikwaluhlobo lwemithi yasekuhlaleni eyahlukileyo nebalaseleyo eTshayina.
6. Kwiminyaka yoo-1980, indawo yokulima imithi yeoyile yembewu yeti eTshayina ifikelele kwiihektare ezingaphezu kwezigidi ezi-6, kwaye iindawo eziphambili ezivelisayo zazingaphezulu kwesiqingatha semveliso yeoyile etyiwayo. Nangona kunjalo, ishishini leoyile yembewu yeti eTshayina alikaphuhli ngenxa yezizathu ezinjengokungabikho kweentlobo ezintsha ezibalaseleyo, ulawulo olubi, utyalo-mali oluphezulu lokuqala, ukuqonda okunganelanga, kunye nokungabikho kwenkxaso yomgaqo-nkqubo.
7. Ukusetyenziswa kweeoyile ezityiwayo eTshayina ikakhulu yioyile yesoya, ioyile yerapeseed, kunye nezinye iioyile, kunye nenani eliphantsi leeoyile ezityiwayo ezisempilweni. Kumazwe aphuhlileyo afana neYurophu neMelika, ukusetyenziswa kweoyile yomnquma kuye kwaba ngumkhwa kancinci kancinci. Ioyile yembewu yeti, eyaziwa ngokuba yi "Oriental Olive Oil," yinto ekhethekileyo yaseTshayina. Uphuhliso olunamandla lweshishini leoyile yembewu yeti kunye nokunikezelwa kweoyile yembewu yeti esemgangathweni ophezulu kunokunceda ukuphucula indlela esetyenziswa ngayo iioyile ezityiwayo phakathi kwabemi kwaye kuphucule impilo yabo yomzimba.
8. Imithi yeoyile yembewu yeti ihlala iluhlaza unyaka wonke, ineengcambu eziphuhlileyo, ayibangeli ndlala, ayibandi, inemiphumo emihle yokuthintela umlilo, kwaye ineendawo ezahlukeneyo ezifanelekileyo zokukhulisa. Ingasebenzisa ngokupheleleyo umhlaba ongaphantsi komhlaba ukuphuhlisa, ikhuthaze uphuhliso lwezoqoqosho lwasemaphandleni, iintaba eziluhlaza ezingenanto, igcine amanzi nomhlaba, ikhuthaze ukubuyiselwa kwezityalo kwiindawo ezibuthathaka kwindalo, iphucule kakhulu imeko yendalo yasemaphandleni kunye neemeko zokuhlala. Ziintlobo zemithi ezilungileyo ezineenzuzo ezilungileyo kwezoqoqosho, kwindalo, nakwezentlalo, ngokuhambelana nesikhokelo kunye neemfuno zophuhliso lwamahlathi anamhlanje. Imithi yeoyile yembewu yeti ineempawu ezibalaseleyo zomonakalo omncinci kunye nokumelana okunamandla ngexesha lemvula enkulu, ikhephu, kunye neentlekele ezibandayo.
9. Ke ngoko, ukudibanisa uphuhliso olunamandla lwemithi yeoyile yembewu yeti kunye nokubuyiselwa kunye nokwakhiwa kwakhona kwamahlathi emva kwentlekele kunokuphucula ngempumelelo ulwakhiwo lweentlobo zemithi, kuphucule amandla emithi okumelana neentlekele zemvelo. Oku kubaluleke ngakumbi kwiimvula ezinkulu, ikhephu, kunye neentlekele ezibandayo, apho imithi yeoyile yembewu yeti ingasetyenziselwa ukutyala ngokutsha nokutshintsha iindawo ezonakeleyo. Oku kuya kunceda ukuqinisa iziphumo zexesha elide zokuguqula umhlaba olimekayo ube ngumhlaba onamahlathi.
Ioyile yembewu yeti ineendlela ezahlukeneyo zokusetyenziswa kwiindawo ezahlukeneyo. Nazi ezinye zeendlela eziqhelekileyo zokusetyenziswa kweoyile yembewu yeti:
1. Ukusetyenziswa Kwezinto Zokupheka: Ioyile yembewu yeti isetyenziswa kakhulu ekuphekeni, ingakumbi kwiindlela zokupheka zaseAsia. Idla ngokusetyenziselwa ukuqhotsa, ukusajisha, ukuqhotsa, kunye nokufaka isaladi. Incasa yayo ethambileyo ivumela ukuba iphucule incasa yezitya ngaphandle kokugqithisa ezinye izithako.
2. Ukhathalelo lolusu kunye neZithambiso: Ioyile yembewu yeti isetyenziswa kakhulu kwiimveliso zokhathalelo lolusu kunye nezithambiso ngenxa yeempawu zayo zokufumisa, zokulwa nokwaluphala, kunye ne-antioxidant. Ihlala ifumaneka kwiiloshini, iikhrimu, iiserum, iisepha, kunye neemveliso zokhathalelo lweenwele. Ubume bayo obungenamafu kunye nokukwazi kwayo ukungena eluswini kuyenza ibe lukhetho oludumileyo kwiindlela ezahlukeneyo zobuhle.
3. Ukuphulula kunye neAromatherapy: Ioyile yembewu yeti isetyenziswa kakhulu njengeoyile yokuthwala kwi-massage therapy kunye ne-aromatherapy. Ukwakheka kwayo okukhanyayo nokugudileyo, kunye neempawu zayo zokufumisa, kuyenza ibe lukhetho olufanelekileyo kwi-massage. Ingaxutywa neeoyile ezibalulekileyo ukuze kubekho isiphumo sokusebenzisana.
4. Ukusetyenziswa Kwemizi-mveliso: Ioyile yembewu yeti nayo isetyenziswa kwimizi-mveliso. Ingasetyenziswa njengesithambisi soomatshini ngenxa yokuba ikwazi ukunciphisa ukungqubana nobushushu. Ukongeza, isetyenziswa ekwenzeni iipeyinti, iipeyinti kunye neevanishi.
5. Ukugcinwa kweMithi: Ngenxa yokuba ikwazi ukukhusela kwizinambuzane nokubola, ioyile yembewu yeti isetyenziselwa ukugcinwa kwemithi. Ingafakwa kwifenitshala yomthi, kwizakhiwo zangaphandle, nakwimigangatho ukuze ihlale ixesha elide kwaye ihlale ixesha elide.
6. Ishishini leekhemikhali: Ioyile yembewu yeti isetyenziswa ekuveliseni iikhemikhali, kuquka ii-surfactants, ii-polymers, kunye nee-resin. Isebenza njengezinto ezisetyenziswa kakhulu kwezi nkqubo zeekhemikhali.
Nangona ezi ziindawo ezisetyenziswa kakhulu, ioyile yembewu yeti inokuba nezinye iindlela zokusetyenziswa, kuxhomekeke kwimikhwa ethile yengingqi okanye yenkcubeko. Kubalulekile rhoqo ukuqinisekisa ukuba usebenzisa ioyile yembewu yeti ngokwemiyalelo kunye neengcebiso ezinikwe ngumvelisi okanye yingcali.
Ioyile yembewu yeti ineendlela ezahlukeneyo zokusetyenziswa kwiindawo ezahlukeneyo. Nazi ezinye zeendlela eziqhelekileyo zokusetyenziswa kweoyile yembewu yeti:
1. Ukusetyenziswa Kwezinto Zokupheka: Ioyile yembewu yeti isetyenziswa kakhulu ekuphekeni, ingakumbi kwiindlela zokupheka zaseAsia. Idla ngokusetyenziselwa ukuqhotsa, ukusajisha, ukuqhotsa, kunye nokufaka isaladi. Incasa yayo ethambileyo ivumela ukuba iphucule incasa yezitya ngaphandle kokugqithisa ezinye izithako.
2. Ukhathalelo lolusu kunye neZithambiso: Ioyile yembewu yeti isetyenziswa kakhulu kwiimveliso zokhathalelo lolusu kunye nezithambiso ngenxa yeempawu zayo zokufumisa, zokulwa nokwaluphala, kunye ne-antioxidant. Ihlala ifumaneka kwiiloshini, iikhrimu, iiserum, iisepha, kunye neemveliso zokhathalelo lweenwele. Ubume bayo obungenamafu kunye nokukwazi kwayo ukungena eluswini kuyenza ibe lukhetho oludumileyo kwiindlela ezahlukeneyo zobuhle.
3. Ukuphulula kunye neAromatherapy: Ioyile yembewu yeti isetyenziswa kakhulu njengeoyile yokuthwala kwi-massage therapy kunye ne-aromatherapy. Ukwakheka kwayo okukhanyayo nokugudileyo, kunye neempawu zayo zokufumisa, kuyenza ibe lukhetho olufanelekileyo kwi-massage. Ingaxutywa neeoyile ezibalulekileyo ukuze kubekho isiphumo sokusebenzisana.
4. Ukusetyenziswa Kwemizi-mveliso: Ioyile yembewu yeti nayo isetyenziswa kwimizi-mveliso. Ingasetyenziswa njengesithambisi soomatshini ngenxa yokuba ikwazi ukunciphisa ukungqubana nobushushu. Ukongeza, isetyenziswa ekwenzeni iipeyinti, iipeyinti kunye neevanishi.
5. Ukugcinwa kweMithi: Ngenxa yokuba ikwazi ukukhusela kwizinambuzane nokubola, ioyile yembewu yeti isetyenziselwa ukugcinwa kwemithi. Ingafakwa kwifenitshala yomthi, kwizakhiwo zangaphandle, nakwimigangatho ukuze ihlale ixesha elide kwaye ihlale ixesha elide.
6. Ishishini leekhemikhali: Ioyile yembewu yeti isetyenziswa ekuveliseni iikhemikhali, kuquka ii-surfactants, ii-polymers, kunye nee-resin. Isebenza njengezinto ezisetyenziswa kakhulu kwezi nkqubo zeekhemikhali.
Nangona ezi ziindawo ezisetyenziswa kakhulu, ioyile yembewu yeti inokuba nezinye iindlela zokusetyenziswa, kuxhomekeke kwimikhwa ethile yengingqi okanye yenkcubeko. Kubalulekile rhoqo ukuqinisekisa ukuba usebenzisa ioyile yembewu yeti ngokwemiyalelo kunye neengcebiso ezinikwe ngumvelisi okanye yingcali.
1. Ukuvuna:Imbewu yeti ivunwa kwizityalo zeti xa sele zivuthiwe ngokupheleleyo.
2. Ukucoca:Imbewu yeti evuniweyo icocwa kakuhle ukuze kususwe ukungcola, inkunkuma, okanye ukungcola.
3. Ukomisa:Imbewu yeti ecociweyo isasazwa kwindawo enomoya ococekileyo ukuze yome. Oku kunceda ukususa umswakama ogqithisileyo kwaye kulungiselela imbewu ukuba iqhubeke nokucutshungulwa.
4. Ukutyumza:Imbewu yeti eyomileyo iyatyunyuzwa ukuze iqhekezwe ibe ziingceba ezincinci, nto leyo eyenza kube lula ukukhupha ioyile.
5. Ukurosta:Imbewu yeti ecoliweyo iqhotswa kancinci ukuze iphucule incasa nevumba leoyile. Eli nyathelo liyimfuneko kwaye lingatyeshelwa ukuba ufuna incasa engaqhotswanga.
6. Ukucinezela:Imbewu yeti eyosiweyo okanye engaqhotswanga iyacinezelwa ukuze kukhutshwe ioyile. Oku kungenziwa ngokusebenzisa ii-hydraulic presses okanye ii-screw presses. Uxinzelelo olusetyenziswayo lunceda ukwahlula ioyile kwizinto eziqinileyo.
7. Ukulungiselela:Emva kokucinezela, ioyile iyashiywa ukuba ihlale kwiitanki okanye kwiikhonteyina. Oku kuvumela naluphi na uthuli okanye ukungcola ukuba kwahlukane kuze kuhlale ezantsi.
8.Ukuhluza:Emva koko ioyile iyahluzwa ukuze kususwe naziphi na izinto eziqinileyo okanye ukungcola okuseleyo. Eli nyathelo linceda ukuqinisekisa imveliso yokugqibela ecocekileyo necacileyo.
9. Ukupakisha:Ioyile yembewu yeti ehluziweyo ipakishwa kwiibhotile, iijagi, okanye kwezinye izikhongozeli ezifanelekileyo. Kuyenziwa iilebheli ezifanelekileyo, kubandakanya uludwe lwezithako, imihla yokwenziwa kunye nemihla yokuphelelwa, kunye nalo naluphi na ulwazi oluyimfuneko lomthetho.
10.Ulawulo lwemeko:Imveliso yokugqibela ivavanywa ngolawulo lomgangatho ukuqinisekisa ukuba iyahlangabezana nemigangatho yokhuseleko kunye nomgangatho. Ezi mvavanyo zingabandakanya ukujongwa kobunyulu, ukuzinza kwexesha lokugcinwa kwayo, kunye novavanyo lweemvakalelo.
11.Indawo yokugcina:Ioyile yembewu yeti epakishiweyo igcinwa kwindawo elawulwayo ukuze ihlale itsha kwaye isemgangathweni ide ilungele ukusasazwa nokuthengiswa.
Kubalulekile ukuqaphela ukuba inkqubo echanekileyo inokwahluka ngokuxhomekeke kumenzi kunye neempawu ezifunwayo zeoyile yembewu yeti. Olu lushwankathelo olupheleleyo lokukunika umbono wenkqubo yemveliso.
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Iphakheji enkulu: 25kg/idrama.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
I-oyile yembewu yeti eluhlaza ecinezelweyo ebandayo yokhathalelo lolusu iqinisekiswe yi-USDA kunye ne-EU organic, i-BRC, i-ISO, i-HALAL, i-KOSHER kunye ne-HACCP.
Nangona ioyile yembewu yeti ineenzuzo ezininzi, ikwanazo nezinye iingxaki ekufuneka uzazi:
1. Iimpendulo ze-Allergic: Abanye abantu banokuba neempendulo ze-allergic kwi-oyile yembewu yeti. Kucetyiswa rhoqo ukuba kwenziwe uvavanyo lwe-patch ngaphambi kokuba uyifake kwiindawo ezinkulu zesikhumba okanye uyitye. Ukuba kukho naziphi na iziphumo ezimbi, ezinje ngokurhawuzelelwa lusu, ukuba bomvu, ukurhawuzelelwa, okanye ukudumba, yeka ukuyisebenzisa ngoko nangoko kwaye ufune ingcebiso kugqirha.
2. Uvakalelo kubushushu: Ioyile yembewu yeti ineqondo eliphantsi lomsi xa ithelekiswa nezinye iioyile zokupheka, ezifana neoyile yomnquma okanye ioyile yecanola. Oku kuthetha ukuba ukuba ifudunyezwa ngaphaya kweqondo layo lomsi, ingaqala ukubola ivelise umsi. Oku kunokuchaphazela incasa kunye nomgangatho weoyile kwaye kunokukhupha iikhompawundi eziyingozi. Ke ngoko, ayifanelekanga kwiindlela zokupheka ezishushu eziphezulu ezifana nokuqhotsa nzulu.
3. Ixesha Lokuhlala Kwishelufu: Ioyile yembewu yeti inobomi obufutshane xa ithelekiswa nezinye iioyile zokupheka. Ngenxa yokuba iqulethe ii-asidi zamafutha ezingagcwaliyo, ichaphazeleka lula yi-oxidation, nto leyo enokubangela ukuba irhawuzelele. Ke ngoko, kuyacetyiswa ukuba ugcine ioyile yembewu yeti kwindawo epholileyo, emnyama kwaye uyisebenzise ngexesha elifanelekileyo ukuze ihlale itsha kwaye isemgangathweni.
4. Ukufumaneka: Ngokuxhomekeke kwindawo okuyo, ioyile yembewu yeti isenokungafumaneki lula rhoqo kwiivenkile ezinkulu okanye kwiivenkile zasekuhlaleni. Kusenokufuneka umgudu ongakumbi ukuyifumana kwaye kusenokubiza kakhulu xa kuthelekiswa neeoyile zokupheka eziqhelekileyo.
Kubalulekile ukuqaphela ukuba ezi ngxaki zinokwenzeka zisenokungabi luncedo okanye zingabalulekanga kuye wonke umntu. Njengakweminye imveliso, kusoloko kuyinto elungileyo ukwenza uphando lwakho, ukubonisana neengcali zempilo okanye iingcali, kwaye uqwalasele izinto ozikhethayo kunye neemfuno zakho ngaphambi kokusebenzisa ioyile yembewu yeti okanye nayiphi na enye imveliso ongayiqhelanga.
