Umgubo we-Organic Alfalfa oqinisekisiweyo
Umgubo we-alfalfa oqinisekisiweyo oqinisekisiweyo sisongezelelo sokutya esithathwe kumagqabi omileyo ezityalo ze-alfalfa ezikhuliswe ngendlela yendalo. Ukuze ufumane esi siqinisekiso, izityalo kufuneka zilinywe ngaphandle kwezibulali-zinambuzane ezenziweyo, izibulali-zinambuzane, okanye izichumisi zeekhemikhali. Ukongeza, ukucutshungulwa komgubo kufuneka kuthintelwe izongezo zokwenziwa okanye izigcini.
I-Alfalfa sisityalo esizele zizondlo, esibonelela ngomthombo olungileyo weproteni, ifayibha, iivithamini kunye neeminerali. Ingaphucula ukugaywa, inyuse amanqanaba amandla, kwaye iqinise amathambo, kwaye ingafakwa ngokulula kwiismoothies, iijusi, okanye njengesongezelelo sokutya esizimeleyo.
| Igama lemveliso | Umgubo we-Alfalfa we-Organic |
| Imvelaphi yelizwe | iTshayina |
| Imvelaphi yesityalo | IMedicago |
| Into | Inkcazo |
| Inkangeleko | Umgubo oluhlaza ococekileyo, ocolekileyo |
| Incasa kunye nevumba elimnandi | Uphawu oluvela kumgubo we-alfalfa wokuqala |
| Ubungakanani beenxalenye | 200 umnatha |
| Umlinganiselo owomileyo | 12:1 |
| Ukufuma, g/100g | ≤ 12.0% |
| Uthuthu (isiseko esomileyo), g/100g | ≤ 8.0% |
| Amafutha g/100g | 10.9g |
| Iiproteni g/100g | 3.9 g |
| Ifayibha yokutya g/100g | 2.1g |
| I-Carotene | 2.64mg |
| I-Potassium | 497mg |
| I-calcium | 713mg |
| IVithamin C (mg/100g) | 118mg |
| Intsalela yezibulali-zinambuzane, mg/kg | Izinto ezili-198 eziskeniwe yi-SGS okanye i-EUROFINS, ziyahambelana nemigangatho ye-NOP kunye ne-EU yendalo |
| I-AflatoxinB1+B2+G1+G2,ppb | < 10 ppb |
| I-BAP | < 10 |
| Iintsimbi ezinzima | Isimbuku < 10PPM |
| Inkokeli | < 2PPM |
| I-Cadmium | < 1PPM |
| I-Arsenic | < 1PPM |
| I-Mercury | < 1PPM |
| Inani elipheleleyo leepleyiti, cfu/g | < 20,000 cfu/g |
| Isikhunta kunye neMvubelo, cfu/g | <100 cfu/g |
| I-Enterobacteria, cfu/g | < 10 cfu/g |
| IiColiforms,cfu/g | < 10 cfu/g |
| I-E.coli,cfu/g | Okungalunganga |
| ISalmonella,/25g | Okungalunganga |
| I-Staphylococcus aureus,/25g | Okungalunganga |
| I-Listeria monocytogenes,/25g | Okungalunganga |
| Isiphelo | Ihambelana nemigangatho yendalo ye-EU kunye ne-NOP |
| Indawo yokugcina izinto | Epholileyo, Eyomileyo, Emnyama, Nengenamoya |
| Ukupakisha | 25kg/ibhegi yephepha okanye ibhokisi |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Uhlalutyo: Nksz. Ma | UMlawuli: uMnu. Cheng |
Umgca Wezondlo
| IGAMA LEMVELISO | Umgubo we-Alfalfa we-Organic |
| IZITHAKO | Iinkcukacha (g/100g) |
| IICALORIES ZIZONKE (KCAL) | 36 Kcal |
| IIChabohayidreyithi ZIZONKE | 6.62 g |
| AMAFUTHA | 0.35 g |
| IPROTINI | 2.80 g |
| IFAYIBHA YOKUTYA | 1.22 g |
| Ivithamini A | 0.041 mg |
| Ivithamini B | 1.608 mg |
| Ivithamini C | 85.10 mg |
| Ivithamini E | 0.75 mg |
| Ivithamini K | 0.142 mg |
| I-BETA-CAROTENE | 0.380 mg |
| I-LUTEIN ZEAXANTHIN | 1.40 mg |
| I-SODIUM | 35 mg |
| IKHALSIYAM | 41 mg |
| I-MANGANESE | 0.28mg |
| I-MAGNESIUM | 20 mg |
| I-phosphorus | 68 mg |
| I-potassium | 306 mg |
| I-AIRON | 0.71 mg |
| I-ZINC | 0.51 mg |
• Izakhamzimba ezixineneyo:Umgubo we-Organic Alfalfa uzaliswe zizakhamzimba ezininzi ezibalulekileyo, kuquka iivithamini (A, C, E, kunye ne-K), iiminerali (calcium, potassium, iron, kunye ne-zinc), ii-amino acids, i-chlorophyll, kunye ne-dietary fiber.
• Umthombo wePremium:Ukuze sifumane iingenelo zempilo ezingcono kwaye siqinisekise ukuba imveliso isemgangathweni, sineefama zethu zendalo kunye neendawo zokucubungula imveliso.
• Iinkcukacha kunye neziqinisekiso:Imveliso yethu yi-100% ye-organic alfalfa powder ecocekileyo, eqinisekiswe yi-organic yi-NOP kunye ne-EU, kwaye ikwanazo neziqinisekiso ze-BRC, ISO22000, Kosher, kunye neHalal.
• Impembelelo kwiNdalo nakwiMpilo:Umgubo wethu we-alfalfa ongokwemvelo awunayo i-GMO, awuna-allergen, awunazibulali-zinambuzane ezininzi, kwaye unefuthe elincinci kwindalo esingqongileyo.
• Kulula ukuyigaya nokufunxa:Ityebile kwiiproteni, iiminerali, kunye neevithamini, ifanelekile kubantu abatya imifuno kunye nabantu abangatyi imifuno kuphela, kwaye kulula ukuyigaya nokuyifaka emzimbeni.
• Ezinye iingenelo zempilo:Inceda ukongeza i-iron kunye ne-vitamin K, inokunceda ukwehlisa iswekile egazini, ukubuyisela amandla, ukuphucula imetabolism yokugaya ukutya, ukubonelela ngesondlo esongezelelweyo, ukuxhasa impilo yolusu, ukunceda ukuthintela ukwaluphala, kwaye lukhetho oluhle kakhulu lokutya kwemifuno.
Iivithamini
IVithamini A: Inceda impilo yombono, ixhasa amajoni omzimba, kwaye inceda ukugcina ulusu lusempilweni.
IVithamin C: Isebenza njenge-antioxidant enamandla, iqinisa amajoni omzimba, kwaye inceda ekwenziweni kwe-collagen kwizicubu ezisempilweni.
IVithamini E: Ikhusela iiseli ekonakalisweni yi-oxidative, inegalelo kwimpilo yolusu nakwimpilo-ntle iyonke.
I-Vitamin K: Idlala indima ebalulekileyo ekujiyeni kwegazi kwaye ibalulekile kwimpilo yamathambo.
I-B complex (kuquka ne-B12): Inceda ekuveliseni amandla, inceda ekugcineni inkqubo yemithambo-luvo isempilweni, kwaye ibandakanyeka ekwakhiweni kweeseli ezibomvu zegazi.
Iiminerali
I-calcium: Ibalulekile ekwakheni nasekugcineni amathambo namazinyo aqinileyo, ikwabandakanyeka ekusebenzeni kwemisipha kunye nokuhambisa imithambo-luvo.
I-Magnesium: Inceda ekulawuleni ukusebenza kwemisipha kunye nemithambo-luvo, ixhasa isigqi sentliziyo esisempilweni, kwaye ibalulekile kwimetabolism yamandla.
I-Iron: Ingundoqo ekuthuthweni kweoksijini egazini nge-hemoglobin, ibalulekile ekuthinteleni i-anemia nokugcina amanqanaba amandla.
I-Zinc: Ixhasa inkqubo yomzimba yokuzikhusela, inceda ekuphilisweni kwamanxeba, kwaye ibandakanyeka kwiimpendulo ezininzi ze-enzyme emzimbeni.
I-Potassium: Inceda ukugcina ulwelo lulungelelene, ixhasa ukusebenza kwentliziyo, kwaye ibalulekile ekuqineni kwemisipha.
Ezinye izondlo
Iproteni: Iyimfuneko ekwakheni nasekulungiseni izicubu, ezifana nezihlunu, kwaye ibalulekile kwimisebenzi eyahlukeneyo yomzimba kuquka ukuveliswa kwee-enzyme.
Ifayibha: Ikhuthaza ukugaywa kokutya okunempilo, inceda ekulawuleni ukuhamba kwamathumbu, kwaye inokunceda ekuziveni ugcwele, inceda ekulawuleni ubunzima.
I-Chlorophyll: Ineempawu ze-antioxidant kunye ne-anti-inflammatory, inokunceda ekucoceni umzimba kunye nokuphucula ukusetyenziswa kwe-oxygen.
I-Beta-carotene: Iguqula ibe yi-vitamin A emzimbeni, inika iingenelo ze-antioxidant kwaye ixhasa impilo yamehlo.
Ii-amino acids: Ziibhloko zokwakha iiproteni, ezibalulekileyo ekuhlanganiseni iiproteni ezahlukeneyo ezifunekayo ekukhuleni komzimba, ekulungiseni, nakwiinkqubo eziqhelekileyo zomzimba.
Isongezelelo sokutya:
Isongezelelo sokutya esisebenziseka ngeendlela ezahlukeneyo, umgubo we-alfalfa ongokwemvelo ungongezwa kwi-smoothies, iijusi, okanye uthathwe ngendlela ye-capsule. Inika iivithamini ezibalulekileyo, iiminerali, kunye nee-antioxidants ukuxhasa impilo iyonke.
Isithako sokutya nesiselo:
Umbala oluhlaza oqaqambileyo we-alfalfa powder uyenza ibe yinto yendalo yokufaka imibala ekutyeni. Ingongezwa nakwiintlobo ngeentlobo zokutya neziselo ukuze yonyuse ixabiso lesondlo sayo.
Isithako seZithambiso:
Ii-antioxidants ze-alfalfa powder kunye ne-chlorophyll zinceda ekulweni nokwaluphala kolusu. Ihlala isetyenziswa kwiimaski zobuso, iikhrimu, kunye nee-serum ukuphucula ithoni yolusu, ukunciphisa imibimbi, kunye nokukhuthaza ukukhanya okunempilo.
Amayeza Esintu:
I-alfalfa yayisetyenziswa kwiindlela zonyango zesintu, ikholelwa ukuba ineenzuzo zokulwa nokuvuvukala kunye nokugaya ukutya.
Isongezelelo sokutya kwezilwanyana:
I-alfalfa powder, eyongezwayo kwimfuyo nakwizilwanyana zasekhaya, inika izondlo ezibalulekileyo ekukhuleni nasekuphuhliseni. Ingaphucula imveliso yobisi kwiinkomo kwaye ikhuthaze ulusu olusempilweni kunye noboya kwizilwanyana zasekhaya.
Uncedo Lokulima:
Umgubo we-alfalfa ungasetyenziswa njengesichumiso sendalo kunye nesicoci somhlaba ukuphucula impilo yomhlaba, umxholo wezondlo, kunye nokukhula kwezityalo.
Ukuvuna: Ukuvuna kwenzeka kwinqanaba elithile lokukhula kwe-alfalfa, ngesiqhelo ngexesha lesigaba sokuhluma kwezithole xa umthamo wesondlo uphezulu.
Ukomisa nokuSila: Emva kokuvuna, i-alfalfa idlula kwiinkqubo zokomisa zendalo okanye eziphantsi kobushushu ukuze igcine uninzi lwesondlo sayo. Emva koko iyagaywa ibe ngumgubo ocolekileyo ukuze kube lula ukuyisebenzisa nokugaywa.
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Iphakheji enkulu: 25kg/idrama.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
I-Bioway Organic ifumene izatifikethi ze-USDA kunye ne-EU organic, i-BRC, i-ISO, i-HALAL, i-KOSHER, kunye ne-HACCP.
