Imbewu yeBroccoli ikhuphe i-glucoraphanin powder

Umthombo wobuchule:I-brassica oleracea l.var.itatatac
Imbonakalo:Umgubo ophuzi
Ukucaciswa:I-0.8%, i-1%
Isithako esisebenzayo:Glucoraphanin
I-CAD:71686-01-6
Inqaku:I-Lings yokuphucula i-Lings

 


Iinkcukacha zemveliso

Iimpawu zeMveliso

Intshayelelo Intshayelelo

Imbewu yeBroccoli ikhuphe i-glucoraphanin powder, ekwabizwa ngokuba yi-calcium ye-calcium-ketoglutarate, yisongezelelo sokutya esenziwe kwimbewu yezityalo zeBroccoli kwaye yi-fitraccelical ye-netsrayd. Ityebile eGlucoraphant, ikhonkco lendalo eliguqulweyo laba yi-Sulforaphane emzimbeni. I-Sulforaphane yaziwa ngezibonelelo zempilo ezinokubakho, ezinje ngeepropathi ze-antioxidant kunye nokuxhasa impilo yeselula. Ihlala isetyenziswa njengesongezelelo sesondlo sokuxhasa impilo-ntle ngokubanzi kwaye njengendlela yokufaka izibonelelo ze-broccoli ekutyeni.

I-GLucoraphanin PolderNgaba yi-100% ye-Polden ecocekileyo eyi-gluten-free, vegan, kunye ne-GMO-Free. Inenqanaba lokucoceka kwe-99% ye-powder kwaye iyafumaneka kwinani lokwazisa ngoncedo lwe-bulk. Inombolo ye-CAS yeli candelo 71686-01-6.

Ukuqinisekisa umgangatho kunye nokhuseleko, le Glucoraphant ihamba ngeendlela ezahlukeneyo, kubandakanya i-ISO, i-SOCRP, HaLAL, ne-FFR ebhalisiweyo. Ezi kuqinisekiso ziqinisekisa ukuba imveliso iye yaqokelela amanyathelo olawulo lomgangatho kwaye ihlangabezana neMigangatho yeShishini.

Kunikezwe iipropathi zayo ze-antioxidant,I-broccoli ikhupha i-powderisetyenziswa ngokubanzi ekutyeni, ukongeza ukutya, kunye namashishini amayeza. Isakhono sayo sendalo sokuxhasa indlela ye-distososmes kwindlela yokuphucula indlela yokuphucula isibheno sayo njengesithako esiguquguqukayo. Izibonelelo zezempilo ezinokubakho ze-glucoraphant zenza ukuba ibe yeyona ndlela ibalaseleyo yokuphuhlisa iimveliso ezinokuphucula impilo yoluntu kunye nesondo.

Nokuba isetyenziswa kwinkxaso-mali yokutya okanye ifakwe kukutya okusebenzayo, ukubandakanywa kwe-Broccoli i-broccoli i-Broccoli inokuthi ibonelele ngabantu ngeendlela zendalo ukuxhasa uhambo lwabo lwempilo. Yimvelaphi yendalo kunye neziphumo ezinokubangela ukuba zibe yinto ebaluleke kakhulu kwiimveliso ezahlukeneyo ezijolise ekukhuthazeni impilo kunye nokuqina.

Ukucaciswa (coa)

Uhlalutyo Ukucaciswa Isiphumo Indlela yovavanyo
Inkcazo yomzimba      
Imbonakalo Ipowder etyheli Ipowder etyheli Ezibonakalayo
I-odor kunye nencasa Phawula Phawula Organoleptic
Ubungakanani bentsundu I-90% nge-80 mesh I-Mesh I-80 Mesh screen
Uvavanyo lweekhemikhali      
Isazisi Ikhanyanisi Ikhanyanisi Tlc
I-Assay (Sulforaphane) I-1.0% yemizuzu I-1.1% Hlc
Ilahleko yokomisa I-5% max I-4.3% /
Izinyibilikisi zentsalela I-0.02% max <0.02% /
Intsalela yamayeza Akukho Akukho Akukho
Izinyithi ezinzima I-20.0PM max <20.0PPM Aas
Pb I-2.0PPM max <2.0ppm I-Atomic
As I-2.0PPM max <2.0ppm I-Atomic
Ulawulo lwe-microbiology      
I-pile itreyini I-1000cfu / g max <1000cfu / g I-aac
I-Youst & Ibumba I-100cfu / g max <100cfu / g I-aac
E. Coli Engalunganga Engalunganga I-aac
Isalmonella Engalunganga Engalunganga I-aac
I-staphylocococcus Engalunganga Engalunganga I-aac
Ukuqukumbela Ihambelana nemigangatho.
Imeko ngokubanzi Eqinisekisiweyo ye-GMO, eqinisekisiweyo. Ukungakhathali.

Izibonelelo zeMpilo

I-Glucoraphanin, ifumaneka kwi-Broccoli Imbewu ye-Broccoli ekhupha, ibonelela ngezibonelelo ezininzi zempilo:

Inkxaso ye-Antiyoxidant:I-Glucoraphanin yintshabalalo kwi-Sulforaphane, i-antioxidant enamandla enceda ukulwa uxinzelelo lwe-oxidatives. I-Antioxidants Khusela iiseli zomzimba kuMonakalo obangelwe zii-radicals zasimahla.

Inkxaso ye-Distoqisa:I-Sulforaphane, ethathwe kwiGlucoraphant, ikhuthaza iinkqubo zendalo zomzimba. Iyenza i-enzymes enceda ekupheliseni iityhefu eziyingozi kunye neengcongconi, ukukhuthaza impilo iyonke.

Iipropathi ze-anti-insulmatory:I-Glucoraphanin ifunyenwe ukuba inepropathi ye-anti-insulmatory, enokunceda ukunciphisa ukuvuvukala emzimbeni. Ukuvuvukala okungapheliyo kunxulunyaniswa nezifo ezahlukeneyo, kubandakanya nezifo zentliziyo kunye nesifo samathambo.

Intliziyo yezempilo yentliziyo:Izifundo zibonisa ukuba i-Sulforafane inokunceda ukuphucula abamakishi bentliziyo. Inganceda ukunciphisa amanqanaba e-prolesterol ("i-good" cholesterol) kunye nokuphucula umsebenzi we-Endothelial, ukukhuthaza impilo yentliziyo iyonke.

Inkxaso yomzimbaI-Glucoraphanin inokuphucula impendulo yomzimba yokuzikhulisa ngokwenza indlela ethile ebandakanyekayo kwi-miney. Kunganceda ukuvuselela imveliso yeeseli ezimhlophe zegazi kwaye ixhasa ukuzikhusela komzimba kwi-pathogns.

Inkxaso yengqondo:Izifundo zangaphambili zibonisa ukuba i-Sulforaphane inokuba neziphumo ze-iniroprotectives, ezinokubangela ukukhusela iiseli zobuchopho komonakalo kunye nokuxhasa impilo yengqondo. Olunye uphando luyafuneka kule ndawo.

Izibonelelo zeMpilo zeMpilo:I-Glucoraphanin inokuba nefuthe elingenelo kulusu. Kunganceda ukukhusela ukonakaliswa kwe-UV, inkxaso ye-COCAGANS Synthesis, kunye nokuphucula impilo yolusu ngokubanzi.

Kubalulekile ukuba uqaphele ukuba ngelixa kukho uphando oluthembisayo kwizibonelelo zeGlucoraphant, ezinye izifundo zisafuneka ukuqonde ngokupheleleyo iimpembelelo zayo kwimpilo yabantu. Njengamaxesha onke, kuyacetyiswa ukuba unxibelelane noxinzelelo lwezempilo ngaphambi kokuba wongeze naziphi na izongezelelo ezintsha kwinkqubo yakho.

Isicelo

Imbewu ye-broccoli ikhupha i-Glucoraphanin Plucoraphanin Plucoraphanin i-poder inemimandla emininzi yokwenza isicelo, kubandakanya:

Isondlo kunye nezongezo zokutya:I-GLucoraphanin Plucoraphan powder inokusetyenziswa njengesithanga kwisongezo sesondlo kunye nezongezo zokutya. Inika umthombo ohlanganisiweyo weGlucoraphant, ikhompawundi yendalo efumaneka kwi-broccoli ene-antioxidant kunye ne-anti-insulmatory. Inokubekwa kwiicapsules, iitafile, i-powders, okanye ulwelo lokusetyenziswa ngokulula.

Ukutya okusebenzayo kunye neZiselo:I-Glucoraphanin Polder inokongezwa ekusebenzeni nasezisiselo ukuphucula ixabiso labo lesondlo. Ingabandakanywa kwiimo zezulu, iijusi, imivalo yamandla, izidlo, kunye nezinye iimveliso zokutya ukubonelela ngezibonelelo zezempilo ezinxulumene neGlucoraphanin.

Ulusu kunye ne-cosmetics:I-Glucoraphanin Plucoraphanin Polder inokusetyenziswa kwimveliso ye-skercare kunye ne-cosmetic. Ifunyenwe ukuba i-anti-alhung, i-anti-insulmatory, kunye nezikhuselo zesikhumba. Inokongezwa kwiiSersus, iikhrim, i-outtions, kunye nezinye iinkqubo zeculcare ukukhuthaza ulusu oluhle nolutsha olubutsha.

Ukutya kwezilwanyana kunye neemveliso zezilwanyana:I-Glucoraphanin Polder inokusetyenziswa njengesithanga kwimo yokutya kwezilwanyana kunye neemveliso zezilwanyana. Inokubonelela ngezibonelelo zempilo ezinokubakho zezilwanyana, kubandakanya inkxaso ye-Antisoxidant, inkxaso yomzimba, kunye neziphumo ze-anti.

Uphando nophuhliso:I-Glucoraphanin Polder inokusetyenziswa ngabaphandi kunye nezazinzulu zokufunda ngeziphumo kunye nezicelo ezinokubakho zeGlucoraphant. Ingasetyenziswa kwizifundo zenkcubeko yeseli, izifundo zezilwanyana, kunye novavanyo lweklinikhi ukukhangela iipropathi ezahlukeneyo kunye nezibonelelo zempilo.

Iinkcukacha zemveliso (itshathi yokuhamba)

Inkqubo yemveliso ye-Broccoli imbewu ekhupha i-Glucoraphanin Plucoraphanin Polder ibandakanya la manyathelo alandelayo:

Ukukhetha kwembewu:Imbewu ephakathi yeBroccoli ikhethwe ngononophelo kwinkqubo yokukhuphela. Imbewu kufuneka iqulethe kakhulu i-glucoraphanin.

Ukuhluma kwembewu:Imbewu ekhethiweyo yeBroccoli ikhula phantsi kweemeko ezilawulwayo, ezinje ngetreyi okanye kwiimbiza zokukhula. Le nkqubo iqinisekisa ukukhula ngokugqibeleleyo kunye nokuqokelelwa kwe-glucoraphanin ekuphuhlisweni kwamahlumela.

I-sprout yokulima:Nje ukuba imbewu ikhula kwaye ihlume, zikhuliswa kwindawo elawulwayo. Oku kunokubandakanya ukubonelela ngezondlo eziyimfuneko, ukufuma, ubushushu, kunye neemeko zokukhanyisa ukuxhasa ukukhula okusempilweni kunye nokwandisa i-glucoraphanin.

Ukuvuna:I-sprouts evuthiweyo broccoli ivuniwe ngononophelo xa ifikelele kwi-gucoraphanin yabo ye-gucoraphanin. Ukuvuna kunokwenziwa ngokusika ihlumelo kwisiseko okanye ngokunyusa isityalo sonke.

Ukomisa:Ukuhluma kwe-broccoli evuniweyo kuya komiswa kusetyenziswa indlela efanelekileyo yokususa umqobo wokufuma. Iindlela eziqhelekileyo zokomisa zibandakanya ukomisa umoya, ukomisa i-freeze, okanye ukupheliswa komzimba. Eli nyathelo linceda ukugcina uluhlu lwezinto ezisebenzayo, kubandakanya i-glucoraphanin, kwihlunyo.

Ukugaya kunye nokugaya:Nje ukuba yomile, i-broccoli ihluma okanye ifakwe umgubo ocolekileyo. Oku kuvumela ukuphatha lula, ukupakisha kunye nokuqulunqwa kwemveliso yokugqibela.

Ukukhutshwa:I-porouts ye-broccoli isebenza ngenkqubo yokukhupha eyahlulahlula i-glucoraphanin evela kwezinye izihlanganisi zezityalo. Oku kunokufezekiswa kusetyenziswa iindlela ezahlukeneyo zokukhutshwa, ezinjengokusungulwa kweSolvent, ukuHamba iSteam, okanye ekuThengisweni kweSteid.

Ukucocwa:I-Glucoraphanin ekhutshiweyo iphantsi kwamanyathelo okucoca ukucofa ukususa ukungafezekisi kunye nokuqinisekisa ukugxininiswa okuphezulu kwequla elifunwayo. Oku kunokubandakanya ukugcwalisa, ukucombulula i-slivevevevees, okanye ubuchwephesha be-chromatography.

Ukulawulwa komgangatho kunye novavanyo:Umgubo wokugqibela we-Glucoraphanin wafakwa kuvavanyo oluthile olusemgangathweni we-glucoraphanin ongqongqo lokuqinisekisa ukucoceka, i-potency, kunye nokuthotyelwa kwemigangatho yemigangatho. Oku kubandakanya uvavanyo lomxholo we-Glucoraphanin, izinyithi ezinzima, i-microbial ongcolisayo, kunye nezinye iiparamitha ezisemgangathweni.

Ukupakisha kunye nokugcinwa:Umgubo we-Glucoraphanin ohlanjululwe uhanjiswe ngononophelo kwizitya ezifanelekileyo zokukhusela ekukhanyiseni, ukufuma, kunye ne-oxidation. Iimeko zokugcina ezifanelekileyo, ezinje ngeemeko ezipholileyo nezizomileyo, zigcinwa ukugcina uzinzo nobomi beshelufa yomgubo.

Kubalulekile ukuba uqaphele ukuba inkqubo yemveliso inokwahluka kancinci phakathi kwabavelisi abahlukeneyo kwaye inokuphenjelelwa zizinto ezinje ngengcinezelo enqwenelekayo yeGlucoraphan, iindlela zokukhupha.

Ukupakisha kunye nenkonzo

Iindlela zokuhlawula kunye nokuHanjiswa

Chaza
Ngaphantsi kwe-100kg, i-3-5 yantwana
Umnyango kwinkonzo yendlu kulula ukuthabatha iimpahla

Ngolwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
I-Port ukuya kwi-Port Point Conseker Bricker efunekayo

Ngomoya
I-100kg-1000kg, 5-7 days
Isikhululo senqwelomoya esiya kwisikhululo senqwelomoya senkonzo yeSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seNkonzo esiyifunayo

trans

Isiqinisekiso

Imbewu yeBroccoli ikhuphe i-glucoraphanin powderIqinisekisiwe yi-ISO, iHalal, Kosher, kunye neZatifikethi zeHaccp.

I-CE

I-FAQ (Imibuzo ebuzwa rhoqo)

Imbewu yeBroccoli ikhupha njani i-glucoraphan isebenza njani emzimbeni?

Imbewu yeBroccoli ikhupha i-glucoraphanin isebenza emzimbeni ngendlela eyodwa. I-Glucoraphanin iguqulwe yaba yi-Sulforaphane, eyinxalenye enamandla ye-bious. Xa kutyiwa, iGlucoraphanin iguqulwa kwi-Sulforaphane yi-enzyme ebizwa ngokuba yi-Myrosinase, efumaneka kwi-broccoli nakwezinye imifuno enqabileyo.

Nje ukuba i-Sulforaphane isekwa, iyenza inkqubo ebizwa ngokuba yi-NRF2 (inyukliya ye-nuclear 2) ye-2. Indlela ye-NRF2 yindlela yokuphendula enamandla, enceda ukukhusela iiseli kuxinzelelo lwe-oxidage kunye nokuvuvukala okubangelwa yi-radicals yasimahla.

I-Sulforafane ikwakhuthaza iinkqubo zokukhutshwa komzimba emzimbeni ngokwenza i-enzymes ethile ebandakanyekayo ekususeni iityhubhu eziyingozi kunye ne-carcinogens. Ibonisile ukubakho kwi-ofisi yokuphuma kwesibindi nokukhusela kwiityhefu ezahlukeneyo.

Ukongeza, i-Sulforaraphane ifunyenwe ukuba i-anti-insulmatory, i-anti-umhlaza, kunye ne-neuroproprocectiver. Ifundwe ngenxa yokuthintela kunye nokunciphisa umngcipheko weentlobo ezithile zomhlaza, khusela ngokuchasene nezifo ze-neurodegenege, kunye nenkxaso yentliziyo yentliziyo.

Kwisishwankathelo, imbewu ye-broccoli i-glucoraphanin isebenza ngokubonelela ngomzimba ngeGlucoraphant, eguqulwa yaba yi-Sulforaphane. I-Sulforaphane emva koko ivula i-NRF2 yendlela, ukukhuthaza umsebenzi ka-Antioxidant, ukungqinisisa, kunye nokuxhasa iinkalo ezahlukeneyo zempilo nentlalo-ntle.

Glucoraphanin (GRA) vs sulforaphane (SFN)

I-Glucoraphanin (GRA) kunye ne-Sulforaphane (SFN) zombini zizinto ezifumaneka kwi-broccoli kunye neminye imifuno enqabileyo. Nalu ukohlukana kweempawu zazo:

I-Glucoraphanin (GRA):
I-Glucoraphanin yi-precurmer ye-Sulforaphane.
Ayinayo imisebenzi epheleleyo ye-sulforafane ngokwayo.
I-GRA RI iguqulwe ibe yi-Sulforaphane ngesenzo se-enzyme yrosinase, evuswe xa imifuno ihlafunwa, ityumkile, okanye idityaniswe.
Sulforaphane (SFN):

I-Sulforaphane iqula elisebenzayo le-biologing ukusuka kwiGlucoraphant.
Ifundelwe kakhulu ngenxa yezibonelelo zayo zezempilo kunye nezinto ezahlukeneyo.
I-SFN isebenza i-NRF2 yendlela, enceda ukukhusela iiseli kuxinzelelo lwe-oxidage, ukuvuvukala, kunye nezinye iinkqubo eziyingozi.
Ixhasa iinkqubo zokupheliswa komzimba ngokukhuthaza i-enzymes ebandakanyekayo ekususweni kweetyhefu kunye neebhlogo.
I-SFN ibonakalise amandla okunciphisa umngcipheko womhlaza othile, ukukhusela izifo ze-neurodegenege, kunye nokuxhasa i-Cardiovascular impilo.
Ukuqukumbela, i-Glucoraphanin iguqulwe yaba yi-Sulforaphane emzimbeni, kwaye i-Sulforaphane inoxanduva olusebenzayo lwezibonelelo zezempilo ezinxulumene ne-broccoli kunye nemifuno emtshutshisayo. Ngelixa iglucoraphanin ngokwayo ayinawo umsebenzi webhayoloji efanayo neSulforaphane, isebenza njengomphambili wokwenziwa kwayo.


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