I-Antiyoxidant Fitter Peptter
I-golt melon peptide yindawo ye-bioudive isungulwe kwi-melon ye-biter (i-momordica charatia), ekwabizwa ngokuba yi-gourd ekrakra okanye i-squash. I-melon ye-gondon sisiqhamo esinezothamo esihlala sitya kumazwe amaninzi aseAsia kwaye senzelwe ngokwesiko kwiipropathi zayo.
I-gourd ye-gourd ye-gourd yicandelo le-peptide likhutshwe kwiziqhamo. I-peptides ziikhonkco ezimfutshane zee-Amino Acids, iibhloko zokwakha zeeproteni. I-petidededes ifundwe izibonelelo zabo zempilo, ngakumbi i-antioxidant yazo, i-anti-insulmatory, kunye ne-anti-diabeet.
Uphando luphakamisa ukuba i-gourd ye-gourd ye-gourd inokuba neziphumo ze-hypoglycemic, okuthetha ukuba banokulithobela amanqanaba eswekile yegazi. Oku kwenza le nto inokuba yingenelo kubantu abanesifo seswekile okanye abasemngciphekweni wokuphuhlisa isifo seswekile. I-gourd ye-gourd ye-gourd ikwabonisile umsebenzi ongu-antioxidant, onokukunceda ukukhusela uxinzelelo lwe-oxidative kwaye unciphise umngcipheko wezifo ezinganyangekiyo.
Ngapha koko, i-melon yelolon i-peptide iphakanyiswe ngenxa yeepropathi zayo ezinokubakho. Izifundo zibonakalisile ukuba zinokuthintela ukukhula kweeseli zomhlaza kwaye zikhuthaze i-Apopptosis (ekufeni kweseli) kwiindidi ezithile zomhlaza.
| Izinto | Imigangatho | Iziphumo |
| Uhlalutyo lomzimba | ||
| Inkcazo | I-phuzi yengubo etyheli | Dibanisa |
| Ubungakanani be-mesh | I-80mesh | Dibanisa |
| I-ash | ≤ I-5.0% | I-2.85% |
| Ilahleko yokomisa | ≤ I-5.0% | I-2.82% |
| Uhlalutyo lweekhemikhali | ||
| Intsimbi enzima | ≤ 10.0 mg / kg | Dibanisa |
| Pb | ≤ 2.0 mg / kg | Dibanisa |
| As | ≤ 1.0 mg / kg | Dibanisa |
| Hg | I-0.1 mg / kg | Dibanisa |
| Uhlalutyo lwe-microbiological | ||
| Intsalela ye-pesticide | Engalunganga | Engalunganga |
| I-pile itreyini | ≤ 1000cfu / g | Dibanisa |
| I-Youst & Ibumba | ≤ i-100cfu / g | Dibanisa |
| E.coil | Engalunganga | Engalunganga |
| Isalmonella | Engalunganga | Engalunganga |
Iimveliso ezikrakra ze-melon peptide zihlala zibonisa ezi mpawu zilandelayo:
Indalo neyendalo:Ezi mveliso zihlala zivela kwimithombo yendalo neyendalo, efana ne-melon yeziqhamo. Oku kuyathandeka kwabo bafuna iindlela zendalo nezibanzi kwimpilo yabo.
Inkxaso ye-Antiyoxidant:I-peptides yaziwa ngokuba ziipropathi zabo ze-antioisoxidant, ezinceda ukulwa uxinzelelo lwe-oxidative kwaye zikhusele ngokuchasene nokonakaliswa kweselula okubangelwa yi-radicals yasimahla. Iimveliso zinokugxininisa izibonelelo ezinokubakho kwezi antioxididants ekuxhaseni impilo nentlalontle neyonke.
Inkxaso yeswekile yegazi:Enye yezona zinto ziphambili ze-goetrides ye-petter peptides ngamandla abo ukunceda ukulawula amanqanaba eswekile yegazi. Iimveliso zinokuqaqambisa amandla abo okuxhasa i-Glucose yezempilweni ye-GluOlism kunye nemvakalelo, ibethelela abantu abanesifo seswekile okanye abachaphazelekayo malunga nolawulo lweswekile yegazi.
Iipropathi ze-anti-insulmatory:Bafundwe ngenxa yeziphumo zabo zokuvuvukala, ezinokunceda ukunciphisa ukuvuvukala emzimbeni kwaye baxhase impendulo esempilweni. Iimveliso zinokutyibilika ezi zibonelelo ze-anti-insulmatory kunye nendima yazo enokubakho ekukhuthazeni okuhle.
Umgangatho ophezulu kunye nokucoceka:Iimveliso zihlala zigxininisa umgangatho wabo ophezulu kunye nokucoceka. Oku kunokubandakanya amabango ovavanyo olungqongqo lwamatyala olungcoliseko, aqinisekisa ukuba imveliso ihlangabezana nemigangatho esemgangathweni kwaye ikhuselekile ekusebenziseni.
Kulula ukuyisebenzisa:Ingahamba ngeendlela ezahlukeneyo, ezinjengeecaphule, iipowders, okanye iziqwenga ezingamanzi. Banokulenzela lula ukusetyenziswa kunye nokulula, ukuvumela abasebenzisi ukuba babandakanye ngokulula kwimisebenzi yabo yemihla ngemihla.
Izibonelelo zeMpilo:Inokuphendusela izibonelelo ezahlukeneyo zempilo ezinxulumene nokusetyenziswa kwabo, njengokuxhasa impilo yentliziyo, ukunyusa umsebenzi wemithambo, ukukhuthaza ukugaya okusempilweni, kunye nokusebenza kulawulo lobuninzi. La mabango ahlala esekwe kuphando lwezenzululwazi kunye nezifundo eziqhutywa kwi-goeter ye-menitter.
Kubalulekile ukuphonononga iilebheli zemveliso kwaye unxibelelane nengcali yezempilo ukufumanisa ukuba iimveliso ze-melon ye-peptide zilungele iimfuno zakho ezithile kunye neenjongo zempilo.
Ulawulo lweswekile yegazi:I-melon ekrakra yaziwa ngokubanzi ngamandla ayo ukunceda ukulawula amanqanaba eswekile yegazi. I-petidededes inokuxhasa i-GluCose ye-GluOlMe yezempilo kunye ne-Insulin, ibenza babe yingenelo kubantu abanesifo seswekile okanye abachaphazelekayo malunga nolawulo lweswekile yegazi.
Inkxaso ye-Antiyoxidant:I-peptides ityebile kwii-antioxididants, ezinokunceda ukukhusela umzimba ngokuchasene noxinzelelo lwe-oxidage kunye nomonakalo obangelwe yi-radicals yasimahla. I-Antioxidants ixhasa impilo ngokubanzi iyonke kwaye inokuba neziphumo ze-andaling.
Iipropathi ze-anti-insulmatory:I-peptides ifundwe ngenxa yeziphumo zabo zokuchasene ne-insullamatory. Ezi ndawo zinokukunceda ukunciphisa ukuvuvukala emzimbeni, zinciphisa iimpawu ezinxulumene nokuvuya, kwaye zixhase impendulo yenkqubo yokhuselo esempilweni.
Impilo yokugaya:I-golon ye-melon ikhutshiwe kwaye i-peptides isetyenziselwa ukuxhasa ukugaya okusempilweni. Bakholelwa ukuba ukhuthaze imfihlo yee-enzymes zokugaya, kunye nokusebenza ngokufanelekileyo, kwaye noncedo lokugaya amafutha kunye nee-carbohydrate.
Ulawulo lweMobi:I-petidededes ingadlala indima yolawulo lwesisindo ngokukhuthaza imetabolism yamafutha kunye nokuxhasa ukumiselwa kommiselo wokutya kunye nokunxunguphalo. Olunye uphando lubonisa ukuba i-melon yokrakra inganceda ukunciphisa ubunzima bomzimba kunye nokuphucula ubume bomzimba.
Impilo yentliziyo:I-peptidedes inokuba nefuthe lempembelelo kwimpilo yentliziyo. Banokukunceda ukulawula i-cholesterol kunye nenqanaba lezinyanya, ukunciphisa uxinzelelo lwe-oxidage entliziyweni, kwaye ixhasa amanqanaba oxinzelelo lwegazi elisempilweni.
Inkxaso yomzimbaI-peptidedes iqulethe imiqathango ethile ye-biourive ebonisiweyo ukuba iphumelele iipropathi ezingaphumeleli. Banokunceda ukomeleza amajoni omzimba, bakhulise imveliso yokhuselo lokhuselo, kunye nenkxaso yomzimba opheleleyo.
Kubalulekile ukuba uqaphele ukuba ngelixa i-peptidedes ibonakalise izibonelelo zempilo ezinokubakho, kufuneka uphando ngakumbi ukuze uziqonde ngokupheleleyo iindlela zabo zomsebenzi kunye nokusebenza kwabo ngezinto ezahlukeneyo. Njengayo nayiphi na eyongeziweyo, kuyacetyiswa ukuba inxibelelane nenkqubo yezempilo ngaphambi kokuqala nayiphi na irejimeni entsha yokutya.
IIMPENDULO ZESIFUNDO SE-MELTER PREPIDIDE ibandakanya:
I-SOTRACHICALDS kunye nezongezo zokutya:Iqhelekile njengesithako kwi-nerraceuticals kunye nezongezo zokutya. Kukholelwa ukubonelela ngezibonelelo ezahlukeneyo zempilo, ezinjengokuxhasa ulawulo lweswekile yegazi kunye nokukhuthaza impilo-ntle iyonke.
Ukutya okusebenzayo kunye neZiselo:Ingafakwa ekutyeni okusebenzayo kunye neziselo. Ihlala yongezwa kwiimveliso ezifana nejusi, i-sumoes, okanye imivalo yempilo ukuphucula ixabiso labo lesondlo kwaye zinike izibonelelo zempilo ezinokubakho.
I-cosmetics kunye ne-skeccare:Yaziwa ngokuba ziipropathi zayo ze-antioxidant, ezinokuba yingenelo ekugcineni ulusu olusempilweni. Isetyenziswa kwimveliso ye-cosmetic kunye ne-skeccare, ezinjengeekhrim, iicum, kunye neemaski, ukubonelela ngeziphumo ze-anti-almmatory.
Amayeza:Iipropathi zayo ezinokubakho zinokubangela ukuba zisetyenziswe kwizicelo zamayeza. Kuyaphanda kwaye kufundwe ukusetyenziswa okunokubakho kokusetyenziswa kweziyobisi kunye nonyango lweemeko ezahlukeneyo zempilo.
IMIQATHANGO YOKUGQIBELA:I-melon ekrakra inembali ende yokusetyenziswa kwiinkqubo zamayeza zemveli, ezinje nge-ayurveda kunye namayeza e-China eTshayina (TCM). Isetyenziswa kwezi nkqubo zepropathi enokubakho yezamayeza, kubandakanya iMigaqo yeswekile yeGazi, iziphumo ze-anti-insulimotory, kunye nenkxaso yomzimba.
Uphando nophuhliso:Ikwasetyenziswa ngabaphandi kunye nezazinzulu zokufunda izinto zayo zebhayoloji kunye nezibonelelo zempilo ezinokubakho. Isebenza njengesixhobo esixabisekileyo sokuqonda iindlela zesenzo kwaye iphonononge izicelo ezitsha kwintsimi ye ncwadinedicine.
Nceda uqaphele ukuba ukusebenza kakuhle kunye nokukhuseleka kwayo kwezi nkalo zezicelo kunokwahluka. Kubalulekile ukuba unxibelelane neengcali kwaye ulandele izikhokelo ezifanelekileyo kunye nemigaqo ngaphambi kokusebenzisa okanye ukuphuhlisa iimveliso kweli ntsimi.
Nanga amanyathelo ngokubanzi abandakanyekayo ekuvelisweni kwe-melon ye-melon ye-melon ye-peptde:
Ukukhethwa kwezinto ezimbiniUkuhlamba kunye nokucoca→Ukukhutshwa→Ukucaciswa→Uxinzelelo→Hydrolysis→Ukuqulunqa kunye nokwahlukana→Ukucocwa→Ukomisa→Ukupakisha
Ukugcinwa: Gcina kwindawo epholileyo, eyomileyo necocekileyo, ikhusele ekuthambekeni nasekukhanyiseni ngokuthe ngqo.
Iphakheji ye-Bulk: 25kg / idrum.
Ixesha le-Comhsho: kwiintsuku ezisi-7 emva kolungelelwano lwakho.
Ubomi beshelup: iminyaka emi-2.
I-IRGUCHE: Inkcazo ngokwesiko nayo inokufezekiswa.
I-20kg / ibhegi ye-500kg / ipallet
Ukuphinda kuqhekezwe ukupakisha
Ukhuseleko lwezinto
Chaza
Ngaphantsi kwe-100kg, i-3-5 yantwana
Umnyango kwinkonzo yendlu kulula ukuthabatha iimpahla
Ngolwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
I-Port ukuya kwi-Port Point Conseker Bricker efunekayo
Ngomoya
I-100kg-1000kg, 5-7 days
Isikhululo senqwelomoya esiya kwisikhululo senqwelomoya senkonzo yeSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seSikhululo seNkonzo esiyifunayo
I-golt melon peptdeIqinisekisiwe nge-nop kunye ne-EUS ESONIC, isatifikethi, isatifikethi, isatifikethi saseHalal, kunye neSatifikethi se-Kosher.
I-golter pettide ithathelwa ingqalelo ikhuselekile ukuba ikhuseleke, kodwa njengayo nayiphi na eyongeziweyo okanye imveliso ye-herbal, kukho iziphumo ebezinokubakho ukubaziwe. Kubalulekile ukuba unxibelelane noxinzelelo lwezempilo ngaphambi kokuqala nayiphi na imisebenzi eyongeziweyo, ngakumbi ukuba unazo iimeko zempilo okanye zithatha amanye amayeza.
Nazi ezinye iziphumo ebezingalindelekileyo ezinxulumene ne-melon ye-melon ye-poside:
Imiba yokugaya:I-melon ekrakra ngamanye amaxesha inokubangela ukuba isisu sicaphuke, kubandakanya urhudo, isisu esibuhlungu, kunye nokungxama. Ezi mpawu zinokwenzeka ukuba zenzeke ngakumbi xa zichitha iidosi eziphezulu okanye ukuba unesisu esibuthathaka.
I-hypoglycemia (iswekile yegazi ephantsi):I-golon ye-bitter isetyenziselwa ukulawula amanqanaba eswekile yegazi. Nangona kunjalo, xa uthatyathwe ngamaxabiso amakhulu okanye ngokudibeneyo kunye namayeza eswekile, kunokubangela ukuba ikhokelele kumanqanaba eswekile ephantsi kakhulu. Oku kunokuba yingozi, ngakumbi abantu abanesifo seswekile. Kubalulekile ukubeka esweni amanqanaba akho eswekile yegazi ngelixa usebenzisa i-petter petter peptede kwaye ulungelelanise i-dompasi yeyeza ngokufanelekileyo.
IIMPENDULO EZIQHELEKILEYO:Abanye abantu banokufumana iziphumo zokungahambelani kwi-melon ekrakra, nangona oku kunqabile. Ukuphendula okungalunganga kunokuvela kwiimpawu ezithambileyo njenge-ityching kwaye kuqhushumbe zokuphendula ngokuqatha njengokuphefumla okanye i-anaphylaxis. Ukuba ufumana naziphi na iimpawu ze-allergic, ukuyeka umsebenzi ngokukhawuleza kwaye ufune unyango.
Ukunxibelelana namayeza:I-melon ekrakra inokusebenzisana namayeza athile, anjengechiza elichasene neswekile okanye igazi. Inokongeza imiphumo yola mayeza, ekhokelela kwiingxaki ezinokubakho. Ke ngoko, kubalulekile ukuba unxibelelane nomboneleli wakho wezempilo ukuba uthatha naliphi na amayeza ngaphambi kokuba usebenzise i-melon ye-melon ekrakra.
Ukukhulelwa kunye nokuncancisa:Kucetyiswa ukuba kuthintelwe ukrakra i-melon eyongezelelwa ngexesha lokukhulelwa kunye nokuncancisa, njengoko kukho uphando oluncinci malunga nokhuseleko lwayo kwezi meko. I-melon ye-bitter isetyenziswe ngokwesiko ukuze ikhuphe isisu, kwaye ke, kungcono ukulahlekelwa kwicala lononophelo.
Kufanelekile ukuba uqaphele ukuba iziphumo ebezingalindelekanga zihlala zinxulunyaniswa nezixa ezikhulu ze-melon ekrakra okanye zokuthatha izicatshulwa ezihlanganisiweyo okanye izongezo. Njengoko i-melon ye-bitter peptde yimveliso ecocekileyo, umngcipheko weziphumo ebezingaphantsi. Nangona kunjalo, kusekubalulekile ukuba nengqondo kwaye ulumke xa usebenzisa nayiphi na eyongezelelweyo.
Ekugqibeleni, kubalulekile ukuba unxibelelane nengcali yezempilo onokuthi avavanye iimeko zakho kwaye ubonelele ngeengcebiso malunga nokhuseleko kunye nokusetyenziswa okufanelekileyo kwe-melon ye-melon ye-melon ekrakra ye-melon ye-melon ye-melon ekrakra ye-melon.
