Umgangatho ophezulu weSodium Magnesium Chlorophyllin yoMbala woKutya
I-sodium magnesium chlorophyllin iphuma kwi-chlorophyll enyibilikayo emanzini, ephuma kwi-alfalfa kunye namagqabi e-mulberry. Yi-pigment eluhlaza kunye nesakhiwo esifana ne-chlorophyll kodwa iguqulelwe ukwandisa ukunyibilika kunye nokuzinza. Kwinkqubo yokuvelisa, i-chlorophyll ngokuqhelekileyo ikhutshwe kwaye ihlanjululwe kwi-alfalfa kunye namagqabi e-mulberry, emva koko ixhomekeke kwiikhemikhali kwaye idibaniswe nee-ion zetsimbi ezithile, ezifana ne-sodium kunye ne-magnesium, ukulungiselela i-sodium magnesium chlorophyllin.
Njengomvelisi, kubalulekile ukuba i-BIOWAY iqinisekise ukuba i-chlorophyll ekhutshwe kwizinto eziluhlaza ihlangabezana nemigangatho efanelekileyo yomgangatho kwaye igcina ubunyulu obuphezulu kunye nokuzinza kuyo yonke inkqubo yokulungiselela. I-sodium magnesium chlorophyllin isetyenziswa ngokuqhelekileyo njenge-arhente yombala wokutya kunye nesondlo sokutya, eyaziwa ngokuba yi-antioxidant kunye ne-anti-inflammatory properties. Ukulawula okungqongqo kwiimeko zokusabela kunye nokongeza i-ion zetsimbi kuyimfuneko ukuqinisekisa umgangatho wemveliso kunye nokuzinza. Ukongeza, ukuthotyelwa kwemimiselo efanelekileyo kunye nemigangatho kubalulekile ukuqinisekisa ukhuseleko lwemveliso kunye nokuthotyelwa.
| Igama lemveliso: | I-Sodium Copper Chlorophyllin |
| Uvimba: | Amagqabi e-mulberry |
| Amalungu asebenzayo: | I-Sodium Copper Chlorophyllin |
| Iinkcukacha zemveliso: | GB/ USP/ EP |
| Uhlalutyo: | HPLC |
| Yakha: | C34H31CuN4Na3O6 |
| Ubunzima bemolekyuli: | 724.16 |
| Inombolo yeCAS: | 11006-34-1 |
| Imbonakalo: | Umgubo oluhlaza omnyama |
| Ugcino: | gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo. |
| Ukupakisha: | Ubunzima obuninzi: 25kg / igubu |
| Into | Isalathiso |
| Uvavanyo loMzimba: | |
| Imbonakalo | Umgubo ococekileyo oluhlaza omnyama |
| I-sodium copper chlorophyllin | 95% min |
| E1%1%1cm405nm Ukungabikho (1)(2)(3) | ≥568 |
| Umlinganiselo wokuphela | 3.0-3.9 |
| Amanye amalungu: | |
| Iyonke yobhedu % | ≤8.0 |
| Ukumiselwa kwenitrogen % | ≥4.0 |
| Isodium % | 5.0% -7.0% kwisiseko esomileyo |
| Ukungcola: | |
| Umda wobhedu lwe-ionic % | ≤0.25% kwisiseko esomileyo |
| Intsalela ekutshisweni % | ≤30 kwisiseko esomileyo |
| Arsenic | ≤3.0ppm |
| Inkokeli | ≤5.0ppm |
| IMercury | ≤1ppm |
| Iayini % | ≤0.5 |
| Olunye uvavanyo: | |
| PH (1% isisombululo) | 9.5-10.7 (kwisisombululo 1 in100) |
| Ilahleko yokomisa % | ≤5.0(ku-105ºC ngeeyure ezi-2) |
| Uvavanyo lwe-fluorescence | Akukho fluorescence ibonakala |
| Uvavanyo lweMicrobiological: | |
| Ubalo lwepleyiti iyonke cfu/g | ≤1000 |
| Igwele cfu/g | ≤100 |
| Umngundo cfu/g | ≤100 |
| Salmonella | Ayifunyaniswanga |
| E. Coli | Ayifunyaniswanga |
Imvelaphi yendalo:Ithathwe kumagqabi e-alfalfa kunye ne-mulberry, enikezela umthombo wendalo kunye nokugcinwa kwe-chlorophyllin.
Ukunyibilika kwamanzi:Inyibilika kakhulu emanzini, iququzelela ukudityaniswa lula kwiimveliso ezahlukeneyo ezisekwe kulwelo.
Uzinzo:Ibonisa ukuzinza okugqwesileyo, iqinisekisa iimpawu zombala ezihambelanayo kunye nobomi obude beshelufu.
Ukuguquguquka:Ifanelekile kuluhlu olubanzi lwezicelo, kubandakanywa umbala wokutya, izongezo zokutya, kunye neendlela zokuthambisa.
I-Eco-Friendly:Inika enye indlela yendalo kunye ne-eco-friendly kwimibala eyenziweyo kunye nezongezo.
I-Antioxidant:Inceda ukunciphisa ii-radicals zasimahla kunye nokunciphisa uxinzelelo lwe-oxidative emzimbeni.
Ukuphelisa ubutyhefu:Ixhasa iinkqubo zendalo zokukhutshwa komzimba, ngakumbi esibindini.
Ukukhupha ivumba:Isebenza njenge-deodorant ngokunciphisa ivumba lomzimba kunye nokuphefumla kakubi.
Ukuphiliswa kwenxeba:Ikhuthaza ukuphiliswa kwamanxeba kunye nokwenzakala kwesikhumba.
Anti-ukudumba:Inceda ukunciphisa ukuvuvukala emzimbeni.
Anti-microbial:Ibonisa iimpawu ze-antimicrobial, ezinokuthi zincede ekulweni nosulelo.
Ukufunxa izondlo:Ukuxhasa ukufunxwa kwezondlo kwinkqubo yokwetyisa.
Ialkalizing:Inceda ukulungelelanisa amanqanaba e-pH yomzimba, ukukhuthaza i-alkalinity.
Ukusetyenziswa kwemveliso yeSodium Magnesium Chlorophyllin:
Ukufaka Umbala Wokutya:Isetyenziswa njengombala oluhlaza wendalo kwiimveliso ezahlukeneyo zokutya kunye neziselo.
Izongezo zokutya:Idityaniswe kwizongezo ngenxa yeenzuzo zayo zempilo ezinokubakho kunye neempawu ze-antioxidant.
Izithambiso:Isetyenziswa kwi-skincare kunye ne-cosmetic formulations ngombala wayo wendalo kunye neenzuzo zolusu ezinokubakho.
Iziqhumiso:Isetyenziswa kwiimveliso zokukhupha ivumba ngenxa yeempawu zayo zendalo ezingenavumba.
Amalungiselelo amayeza:Ibandakanywe kwimixube ethile yoxubo lwezinto ezinokubakho zokuxhasa impilo.
I-Extract yethu esekwe kwiZityalo yenziwa kusetyenziswa amanyathelo angqongqo okulawula umgangatho kwaye ithobela imigangatho ephezulu yeenkqubo zemveliso. Sibeka phambili ukhuseleko kunye nomgangatho wemveliso yethu, siqinisekisa ukuba iyahlangabezana neemfuno zolawulo kunye neziqinisekiso zeshishini. Oku kuzibophelela kumgangatho kujolise ekusekeni intembeko kunye nokuzithemba ekuthembekeni kwemveliso yethu. Inkqubo yemveliso jikelele ngolu hlobo lulandelayo:
Ugcino: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela kubumanzi nasekukhanyeni okuthe ngqo.
Iphakheji eninzi: 25kg / idrum.
Ixesha lokukhokela: Iintsuku ezi-7 emva komyalelo wakho.
Ubomi beShelf: iminyaka emi-2.
Phawula: Iinkcukacha ezilungiselelweyo nazo zinokufezekiswa.
25kg / ityala
Ukupakishwa okuqiniweyo
Ukhuseleko lolungiselelo
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Umnyango ukuya emnyango inkonzo lula ukuthatha iimpahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Izibuko ukuya kwinkonzo yezibuko i-broker yobuchwephesha efunekayo
NgoMoya
100kg-1000kg, 5-7Days
Isikhululo seenqwelomoya ukuya kwinkonzo yesikhululo seenqwelomoya siyafuneka
I-Bioway izuza iziqinisekiso ezifana ne-USDA kunye nezatifikethi ze-EU eziphilayo, izatifikethi ze-BRC, izatifikethi ze-ISO, izatifikethi ze-HALAL, kunye nezatifikethi ze-KOSHER.
