Umgubo we-Fish Oil Eicosapentaenoic Acid (EPA)
I-oyile yentlanzi i-eicosapentaenoic acid (EPA) powder, ekwayi-icosapentaenoic acid, sisongezelelo sokutya esithathwe kwi-oyile yentlanzi equlethe uhlobo oluxineneyo lwe-eicosapentaenoic acid, eyi-omega-3 fatty acid. I-EPA yaziwa ngeenzuzo zayo zempilo, kubandakanya ukuxhasa impilo yentliziyo, ukunciphisa ukudumba, kunye nokukhuthaza ukusebenza kwengqondo. Uhlobo lwe-powder luvumela ukufakwa lula kwiimveliso ezahlukeneyo zokutya neziselo, okwenza kube lula kubantu ukuba bongeze ukutya kwabo i-EPA.
I-oyile yentlanzi i-eicosapentaenoic acid (EPA) powder idla ngokuba ngumbala otyheli okhanyayo ukuya kotyheli okhanyayo. Ukuveliswa kwale powder ngokuyintloko kuvela ekukhutshweni nasekuxinweni kwe-EPA kwioyile yentlanzi, edla ngokuvela kwiintlanzi ezinamanzi abandayo ezifana ne-salmon, i-mackerel, kunye ne-sardines. Ioyile yentlanzi iyacutshungulwa ukuze kususwe ukungcola kwaye kugxilwe kwi-EPA, ethi emva koko iguqulwe ibe yifom yepowder yokusetyenziswa kwizongezo zokutya kunye neemveliso zokutya ezisebenzayo. Inkqubo yokuvelisa ibandakanya ukukhutshwa ngononophelo kunye nokucoca ukuqinisekisa umgangatho kunye nobunyulu be-EPA powder. I-Eicosapentaenoic acid (EPA) yi-omega-3 fatty acid enesakhiwo sekhemikhali se-20-carbon chain kunye nee-five cis double bonds, kunye ne-double bond yokuqala efumaneka kwi-third carbon ukusuka kwi-omega end. Ikwaziwa njenge-20:5(n-3) kunye ne-timnodonic acid kwiincwadi ze-physiological.
Iimpawu zeMveliso ze-Fish Oil Eicosapentaenoic Acid Powder (EPA):
Ubunyulu obuphezulu:Umgubo we-EPA oxineneyo ukuze usebenze kakuhle.
Inkxaso yeMpilo yeNtliziyo:Ikhuthaza impilo-ntle yentliziyo.
Umsebenzi Wengqondo:Ixhasa impilo yengqondo kunye nokusebenza kwengqondo.
I-Anti-Inflammatory:Inceda ekunciphiseni ukudumba emzimbeni.
Ibanga leMithi:Yenziwe ngokwemigangatho ephezulu.
Umthombo Wendalo:Ivela kwi-oyile yentlanzi yekhwalithi ephezulu ngenxa yobumsulwa kunye namandla.
Ukufakwa okulula:Ifomu yepowder elula ukuyisebenzisa ngeendlela ezahlukeneyo.
I-Omega-3 Etyebileyo:Inika ii-omega-3 fatty acids ezibalulekileyo kwimpilo iyonke.
| Igama lemveliso | Umgubo we-EPA 10% |
| Izithethantonye | Umgubo weoyile yentlanzi |
| I-CAS | 10417-94-4 |
| Ukunyibilika Kwamanzi | Inyibilika kwi-methanol |
| Uxinzelelo lomphunga | 0.0±2.3 mmHg kwi-25°C |
| Inkangeleko | Umgubo oMhlophe |
| Beka ubomi kwishelufa | >Iinyanga ezili-12 |
| Iphakheji | 25kg/idrama |
| Indawo yokugcina izinto | −20°C |
| Uvavanyo | Inkcazo |
| I-Organoleptic | |
| Inkangeleko | Umgubo omhlophe ukuya kotyheli okhanyayo |
| Ivumba kunye neNcasa | Uphawu |
| Iimpawu | |
| Uvavanyo | i-eicosapentaenoic acid ≥10% |
| Ukukhanya kwemitha | Mahala |
| I-GMO | Mahala |
| I-BSE/TSE | Mahala |
| Eyomzimba/Yekhemikhali | |
| Ubungakanani beParticle | I-100% idlula nge-mesh engama-40 ≥90% idlula nge-80 mesh |
| Ukunyibilika | Iyanyibilika emanzini abandayo |
| Ilahleko xa komiswa | ≤ 5.00 % |
| Ixabiso lePeroxide | ≤ 5 mmol/kg |
| Ioyile yomphezulu % | ≤ 1.00 % |
| Iintsimbi Ezinzima | |
| Isimbuku seentsimbi ezinzima | ≤ 10.00 ppm |
| Inkokeli (Pb) | ≤ 2.00 ppm |
| I-Arsenic (As) | ≤ 2.00 ppm |
| I-Cadmium (i-Cd) | ≤ 1.00 ppm |
| I-Mercury (Hg) | ≤ 0.10 ppm |
| Iintsholongwane | |
| Inani Lilonke Leepleyiti | ≤1000 cfu/g |
| Imvubelo kunye noMbungu | ≤100 cfu/g |
| I-Enterobacteriacae | ≤10 cfu/g |
| I-Escherichia coli (E. coli) | Ayifunyanwanga / 10g |
| I-Salmonella | Ayifunyanwanga / 25g |
| I-Staphylococcus aureus | Ayifunyanwanga / 10g |
| Ukugcina kunye nokuphatha | |
| Indawo yokugcina izinto | Gcina kwindawo ecocekileyo, epholileyo, neyomileyo kwi-5 - 25°C. Khusela kumswakama (RH < 60) kunye nelanga. |
| Ukulungiswa kunye/okanye ukuphathwa ngaphambi kokusetyenziswa okanye ukucutshungulwa | Nceda ubuze isebe lethu le-QA ngemiyalelo eneenkcukacha |
| Uthutho | Uthutho olufanelekileyo kwiimpuphu zokutya ezomisiweyo |
| Ukupakisha | Zonke izinto ezipakishwayo ziyahlangabezana nemigaqo ye-EU |
| Beka ubomi kwishelufa | Iminyaka emi-2 ukususela ekwenziweni kwayo ukuba igcinwe ngokwemiqathango engentla |
| Ivunywe ngu | ISebe loMgangatho |
Ishishini lezeMpilo kunye nokuPhila kakuhle:
Izongezo zempilo yentliziyo; Iimveliso zomsebenzi wokuqonda;
Ishishini leMithi:
Amayeza okulwa nokuvuvukala; Unyango lwempilo yentliziyo;
Ishishini lezondlo:
Izongezo zempilo ezidityanisiweyo; Iimveliso zempilo yolusu.
Iimveliso zethu zenziwa kusetyenziswa amanyathelo olawulo lomgangatho angqongqo kwaye zilandela imigangatho ephezulu yeenkqubo zemveliso. Sibeka phambili ukhuseleko kunye nomgangatho wemveliso yethu, siqinisekisa ukuba iyahlangabezana neemfuno zomthetho kunye neziqinisekiso zoshishino. Oku kuzibophelela kumgangatho kujolise ekusekeni ukuthembana kunye nokuzithemba ekuthembekeni kwemveliso yethu. Inkqubo yemveliso ngokubanzi yile ilandelayo:
Indawo yokugcina: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela ukufuma kunye nokukhanya okuthe ngqo.
Iphakheji enkulu: 25kg/idrama.
Ixesha lokuKhokhela: Iintsuku ezisi-7 emva kweodolo yakho.
Ubomi beShelufu: Iminyaka emi-2.
Phawula: Iinkcukacha ezenziwe ngokwezifiso nazo zinokufezekiswa.
25kg/ibhokisi
Ukupakisha okuqinisiweyo
Ukhuseleko lwezothutho
Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Inkonzo yokungena emnyango kulula ukuyithatha impahla
Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Kufuneka umthengisi weenkonzo zokucoca iinqanawa ukusuka kwelinye izibuko ukuya kwelinye
Ngomoya
100kg-1000kg, iintsuku ezi-5-7
Kufuneka umthengisi weenkonzo zokucoca izikhululo zeenqwelo-moya ukusuka kwisikhululo seenqwelo-moya ukuya kwisikhululo seenqwelo-moya
IBioway ifumana iziqinisekiso ezifana neziqinisekiso ze-USDA kunye ne-EU organic, iziqinisekiso ze-BRC, iziqinisekiso ze-ISO, iziqinisekiso ze-HALAL, kunye neziqinisekiso ze-KOSHER.
