I-Citrus Fiber Powder yeZithako zokutya zeNdalo

Imithombo yezityalo:ICitrus Aurantium
Imbonakalo:Umgubo omhlophe ngaphandle
Inkcazo:90%, 98% HPLC/UV
Umthombo weFayibha yokutya
Ukufunxwa kwamanzi Ukutyeba kunye nokuzinzisa
Coca Ileyibhile Isithako
Ukwandiswa koBomi beShelf
IGluten-Free kunye ne-Non-Allergenic
Uzinzo
Ukuleyibhela okuLungelekileyo kuMthengi
Ukunyamezela kwamathumbu aphezulu
Ifanelekile kwiFayibha-Enriched Foods
Allergen-Free
Ukuqhubekeka okubandayo
Ukwandiswa kokuThungwa
Isebenza kakuhle emalini
Emulsion Uzinzo


Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo yeMveliso

I-Citrus Fiber Powder yifayibha yendalo yokutya ephuma kumaxolo eziqhamo zesitrasi ezifana neorenji, iilamuni, kunye neelime. Iveliswa ngokumisa kunye nokusila amaxolo e-citrus ibe ngumgubo ocolekileyo. Sisithako esisekelwe kwisityalo esifunyenwe kwi-100% ye-citrus peel ngokusekelwe kwingcamango yokusetyenziswa ngokupheleleyo. Ifiber yayo yokutya iqulethe i-soluble kunye ne-insoluble dietary fiber, ibalwa ngaphezu kwe-75% yomxholo opheleleyo.

I-Citrus fiber powder ihlala isetyenziswa njengesithako sokutya ukongeza ifayibha yokutya kwiimveliso ezifana neempahla ezibhakiweyo, iziselo, kunye neemveliso zenyama. Isenokusetyenziswa njenge-agent etyebisayo, i-stabilizer, kunye ne-emulsifier ekwenzeni ukutya. Ukongeza, i-citrus fiber powder yaziwa ngokukwazi kwayo ukuphucula ukuthungwa, ukugcinwa kokufuma, kunye nobomi beshelufa beemveliso zokutya. Ngenxa yemvelaphi yayo yendalo kunye neempawu ezisebenzayo, i-citrus fiber powder ithandwa kwishishini lokutya njengesithako seleyibhile ecocekileyo.

Inkcazo

Izinto Inkcazo Isiphumo
IFayibha yesiCitrus 96-101% 98.25%
I-Organoleptic
Imbonakalo Umgubo ococekileyo Iyahambelana
Umbala ngaphandel uBumhlophe Iyahambelana
Ivumba Uphawu Iyahambelana
Ngcamla Uphawu Iyahambelana
Indlela Yokomisa Ukomisa ngevacuum Iyahambelana
Iimpawu zoMzimba
Ubungakanani beNcam I-NLT 100% Ngokusebenzisa i-80 mesh Iyahambelana
Ilahleko ekomisweni <=12.0% 10.60%
Uthuthu (Uthuthu lweSulfate) <=0.5% 0.16%
Iintsimbi ezinzima zizonke ≤10ppm Iyahambelana
Iimvavanyo zeMicrobiological
Ubalo lwePleti luphelele ≤10000cfu/g Iyahambelana
Iyonke iYeast & Mold ≤1000cfu/g Iyahambelana
E.Coli Ibi Ibi
Salmonella Ibi Ibi
Staphylococcus Ibi Ibi

Uphawu

1. Ukukhuthazwa kweMpilo yoMtya:Utyebile kwifiber yokutya, exhasa ukugaya ukutya.
2. Ukuphucula ukufuma:Ifunxa kwaye igcine amanzi, iphucula ukuthungwa kokutya kunye nomxholo wokufuma.
3. Uzinziso oluSebenzayo:Isebenza njenge-ejenti yokuqina kunye nokuzinzisa ekuqulunqweni kokutya.
4. Isibheno seNdalo:Ithathwe kwiziqhamo zesitrasi, ezibhenela kubathengi abakhathalela impilo.
5. Ubomi obude beShelufu:Yandisa ixesha leshelufu yeemveliso zokutya ngokuphucula ugcino lokufuma.
6. Allergen-Friendly:Ifanelekile kwi-gluten-free kunye ne-allergen-free formulations yokutya.
7. Uncedo oluZinzileyo:Iveliswe ngokuzinzileyo kwiimveliso zemveliso yejusi.
8. Ilungele uMthengi:Isithako esisekwe kwisityalo esinokwamkelwa okuphezulu kwabathengi kunye nokuleyibhile ngobuhlobo.
9. Ukunyamezela Ukutya:Ibonelela ngefiber yokutya kunye nokunyamezela kwamathumbu aphezulu.
10. Usetyenziso oluguquguqukayo:Ifanelekile kwi-fiber-etyetyiswe, ukunciphisa-fat, kunye nokutya okuncitshisiweyo kweswekile.
11. Ukuthotyelwa kweZitya:I-Allergen-free kunye namabango e-halal kunye ne-kosher.
12. Ukuphatha ngokulula:Ukuqhubekeka okubandayo kwenza kube lula ukuphatha ngexesha lemveliso.
13. Ukwandiswa koBume:Ukuphucula ukuthungwa, umlomo, kunye ne-viscosity yemveliso yokugqibela.
14. Ixabiso Elisebenzayo:Ukusebenza okuphezulu kunye nomlinganiselo onomtsalane weendleko zokusebenzisa.
15. Uzinzo lwe-Emulsion:Ixhasa ukuzinza kwe-emulsions kwiimveliso zokutya.

IiNzuzo zeMpilo

1. Impilo Yokwetyisa:
I-Citrus fiber powder ikhuthaza impilo yokwetyisa ngenxa yomxholo wayo ophezulu wefayibha.
2. Ulawulo lobunzima:
Inokunceda ekulawuleni ubunzima ngokukhuthaza ukuziva ugcwele kunye nokuxhasa ukugaya okunempilo.
3. Ummiselo weswekile yegazi:
Inceda ukulawula amanqanaba eswekile yegazi ngokucothisa ukufunxwa kweswekile kwinkqubo yokwetyisa.
3. Ulawulo lweCholesterol:
Inokuba negalelo kulawulo lwe-cholesterol ngokubopha kwi-cholesterol kwindlela yokugaya kunye nokunceda ekupheliseni kwayo.
4. Impilo Yamathumbu:
Ixhasa impilo yamathumbu ngokubonelela ngefayibha ye-prebiotic eyondla iibhaktheriya eziluncedo zamathumbu.

Isicelo

1. Iimpahla ezibhakiweyo:Isetyenziselwa ukuphucula ukuthungwa kunye nokugcinwa kokufuma kwizonka, iikeyiki, kunye neepastries.
2. Iziselo:Yongezwa kwiziselo zokuphucula umlomo kunye nokuzinza, ngakumbi kwi-calorie ephantsi okanye iziphuzo ezingenaswekile.
3. Iimveliso zenyama:Isetyenziswa njengesibophelelo kunye nesixhasi sokufuma kwiimveliso zenyama ezifana neesoseji kunye neebhega.
4. Iimveliso ezingenaGluten:Ngokuqhelekileyo kufakwe kwi-gluten-free formulations ukuphucula ukuthungwa kunye nesakhiwo.
5. Iindlela ezizezinye zobisi:Isetyenziswa kwiimveliso ezingezizo ezobisi ezifana nobisi olusekwe kwisityalo kunye neyogathi ukubonelela ngobukhrimu kunye nokuzinza.

Yongeza iingcebiso:
Iimveliso zobisi: 0.25% -1.5%
Isiselo: 0.25% -1%
Indawo yokubhaka: 0.25%-2.5%
Iimveliso zenyama: 0.25% -0.75%
Ukutya okukhenkcezisiweyo: 0.25%-0.75%

Iinkcukacha zeMveliso

Inkqubo yemveliso ngokubanzi ngolu hlobo lulandelayo:

Ukupakishwa kunye neNkonzo

Ugcino: Gcina kwindawo epholileyo, eyomileyo, necocekileyo, Khusela kubumanzi nasekukhanyeni okuthe ngqo.
Iphakheji eninzi: 25kg / idrum.
Ixesha lokukhokela: Iintsuku ezi-7 emva komyalelo wakho.
Ubomi beShelf: iminyaka emi-2.
Phawula: Iinkcukacha ezilungiselelweyo nazo zinokufezekiswa.

iinkcukacha (1)

25kg / ityala

iinkcukacha (2)

Ukupakishwa okuqiniweyo

iinkcukacha (3)

Ukhuseleko lolungiselelo

Iindlela zeNtlawulo kunye nokuhanjiswa

Express
Ngaphantsi kwe-100kg, iintsuku ezi-3-5
Umnyango ukuya emnyango inkonzo lula ukuthatha iimpahla

Ngaselwandle
Ngaphezulu kwe-300kg, malunga neentsuku ezingama-30
Izibuko ukuya kwinkonzo yezibuko i-broker yobuchwephesha efunekayo

NgoMoya
100kg-1000kg, 5-7Days
Isikhululo seenqwelomoya ukuya kwinkonzo yesikhululo seenqwelomoya siyafuneka

utshintshe

Isiqinisekiso

I-Bioway izuza iziqinisekiso ezifana ne-USDA kunye nezatifikethi ze-EU eziphilayo, izatifikethi ze-BRC, izatifikethi ze-ISO, izatifikethi ze-HALAL, kunye nezatifikethi ze-KOSHER.

CE

FAQ (imibuzo ebuzwa rhoqo)

Ngaba i-citrus fiber pectin?

I-Citrus fiber ayifani ne-pectin. Nangona zombini zivela kwiziqhamo ze-citrus, zineepropati ezahlukeneyo kunye nokusetyenziswa. Ifiber yeCitrus isetyenziswa ngokuyintloko njengomthombo wefayibha yokutya kunye neenzuzo zayo zokusebenza ekutyeni nasekuxutyweni kwesiselo, njengokufunxa amanzi, ukuqina, ukuzinzisa, kunye nokuphucula ukuthungwa. I-Pectin, kwelinye icala, luhlobo lwefiber enyibilikayo kwaye isetyenziswa ngokuqhelekileyo njenge-gelling agent kwiijam, ijeli, kunye nezinye iimveliso zokutya.

Ngaba i-citrus fiber prebiotic?

Ewe, i-citrus fiber inokuthathwa njenge-prebiotic. Iqulethe i-fiber e-soluble enokusebenza njengomthombo wokutya kwiibhaktheriya ezixhamlayo zamathumbu, ukukhuthaza ukukhula kwazo kunye nomsebenzi kwinkqubo yokugaya. Oku kunokuba negalelo ekuphuculeni impilo yamathumbu kunye nempilo yonke.

Yenza ntoni ifayibha yesitrasi?

Ifiber yesitrasi ineziphumo ezininzi eziluncedo, ezibandakanya ukucothisa ukophuka kwecarbohydrates kunye nokufunxwa kweswekile, enokunceda ukuzinzisa amanqanaba eswekile yegazi kunye nokuphucula ubuntununtunu kwi-insulin. Ukongezelela, kuye kwaboniswa ukunciphisa ukuvuvukala, okudibaniswe nezifo ezinzima ezifana ne-2 yesifo sikashukela kunye nesifo senhliziyo.


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