Intshayelelo
Izityholo zendalo ziziseko zendalo ezivela kwimithombo yendalo enjengezityalo okanye iziqhamo ezisetyenziselwa ukutsha kokutya kunye neziselo. Zihlala zithathwa njengezinye iindlela ezisempilweni kwiswekile ehlaziyiweyo kunye neesokova zemvelo ngenxa yemvelaphi yazo yendalo kunye nezibonelelo zempilo ezinokubakho.
Kwiminyaka yakutshanje, kuye kwakho utshintsho olubalulekileyo ekukhetheni kwabathengi kwi-sweeteries yendalo. Ngokugxininiswa okukhulayo kwimpilo kunye nentlalo-ntle, abantu bafuna ezinye iindlela kwiswekile yemveli kunye nezikhulu zokwenza izinto. Oku kulunga nokukhula kuqhutywa ngumnqweno weeleyibhile zeleyibhile ecocekileyo kunye nokwazisa okukhulu ngemingcipheko yempilo enxulumene nokusetyenziswa okugqithisileyo kweswekile yeswekile ehlaziyiweyo.
Esi sikhokelo sibanzi siza kuqhuba kubantu abahlukeneyo bemvelo abafumana ukuthandwa kwimarike. Iya kuhlolisisa imvelaphi, amanqanaba obumnandi, iimpawu ezizodwa, kunye nokusetyenziswa kumashishini ahlukeneyo. Ukongeza, iya kuthetha ngeengenelo zokukhetha iiselula zendalo, izicelo zawo ezahlukeneyo, kunye nekamva elithembisayo loshishino lwe-sweetener yendalo.
II. Abanye abaphambili baseNatUre
I-scollows ilahleko (i-Xylililil, erythriti, kunye ne-maltitol)
A. Imvelaphi kunye nemithombo ye-sweetener nganye
I-XYlilil XYlilil is shutshoni eyenzeka ngokwendalo kwiziqhamo ezininzi kunye nemifuno. Iveliswa nakumthi we-birch kunye nezinye iinyama. I-Xylitril ihlala isetyenziswa njenge-gum yeswekile kwi-gum engena-gum, i-mints, kunye namazinyo ngenxa yezibonelelo zayo zamazinyo.
U-Erythritril Erythrit yiswekile iswekile efumaneka ngokwemvelo kwezinye iziqhamo kunye nokutya okuphelisiweyo. Ingakwazi ukupapashwa ngokurhweba ngeglucose eshukumisayo ngegwele. I-Erythrit isetyenziswa njengesixhobo esisecalori esiphantsi kwiimveliso ezingenasiswekile kunye neziselo.
I-Maltitol Maltitol yishuko eveliswe kwi-Maltose, ethathwe kwiinkwenkwezi ezinjengengqolowa okanye ingqolowa. Ihlala isetyenziswa njengento enesiswekile kwiikekhi ezingenasiswekile, iitshokholethi, kunye neempahla ezibhakiweyo ngenxa yesakhono sokulinganisa ubumnandi kunye neswekile yeswekile.
B. Inqanaba le-swection lithelekiswa neswekile eqhelekileyo
I-Xylitril imalunga ne-sweecy njengeswekile, malunga ne-60-100% yobumnandi be-sucrose.
I-Erythrit imalunga nama-60-80% njenge swercan.
I-Maltitol iyafana kubumnandi kwiswekile eqhelekileyo, malunga ne-75-90% yobumnandi be-sucrose.
C. Iimpawu eziphambili kunye nezibonelelo
Zonke izitoliki zopulolo ezithathu zeSydy zisezantsi kwiikhalori zineswekile, zisenza ukuba zikhethe izinto ezithandwayo kubantu abafuna ukunciphisa i-calori yabo okanye ukulawula iswekile yabo yeswekile.
I-Xylitril ibonisiwe ukuba ibe nezibonelelo zamazinyo, njengoko inceda ukukhusela ukubola kwamazinyo kwaye ihlala isetyenziswa kwiimveliso zononophelo ngomlomo.
U-Erythrit wonyamezelwe kakuhle ngabantu abaninzi kwaye akabangeli ulwando olubalulekileyo kwiswekile yegazi okanye amanqanaba e-insulin, owenza ukuba ilungele abantu abanesifo seswekile.
I-Maltitol yaziwa ngokuba kukwazi ukuyiphinda intshabalalo kunye nokuntywila kweswekile kwiimveliso ezahlukeneyo zokutya, kuyenza i-interfeent ethandwayo kwimibutho engenasiseko engenasiswekile kunye nempahla ebhakiweyo.
Imonki yeziqhamo ezikhupha (i-mogoside)
A. Umthombo kunye nokulima iziqhamo zeMOK
Iziqhamo zeMOK, ezikwabizwa ngokuba nguLuo Han Guo, sisiqhamo esincinci, esijikelezileyo esiya emazantsi e-China. Isetyenziswe kumayeza e-Chinese yendabuko kangangeenkulungwane ngenxa yencasa yayo emnandi kunye nezibonelelo zempilo ezinokubakho. Isiqhamo sikhule kwimidiliya emideni yentaba ye-china, apho iyachuma kwimozulu yezulu enamanzi anemigangatho efanelekileyo kunye nelanga elaneleyo. Ukulinywa kweziqhamo zeMOK kubandakanya ukuqwalaselwa ngenyameko kwiimeko zokusingqongileyo kunye neendlela ezizodwa zenkcubeko yokuqinisekisa ukuvunwa komgangatho omkhulu.
B. Ubunzulu bobumnandi kunye neprofayile yeNtengo
I-MOK yeziqhamo, ekwabizwa ngokuba yi-MOGRODE, yimbonakalo yemvelo enomtsalane kakhulu, kunye nobunzulu obungaphezulu kweswekile yemveli. Ubumnandi be-monki yeziqhamo ezikhutshwayo zivela kwiikopi zayo zenzeka ngokwendalo ezibizwa ngokuba yi-mogosides, ezinamakhulu aliqela amnandi kuneswekile kwiswekile. Nangona kunjalo, ngaphandle kobumnandi obukhulu, isiqhamo se-MOK sineprofayile eyahlukileyo ebonakaliswa yi-flavount ethandekayo, isiqhamo se-flavour ngaphandle kwe-sweeterting titer. Oku kwenza ukhetho olufanelekileyo lwendalo abantu abafuna ukunciphisa ukunciphisa iswekile yabo ngaphandle kokuncamala.
C. Iimpawu ezibonakalayo kunye nezibonelelo zempilo
Zero-calorie kunye nesalathiso se-glycemic:
I-MOK yeziqhamo ikhutshiwe ngokwendalo ikhululekile kwaye inefuthe elincinci kumanqanaba eswekile yegazi, esenza ukuba ibe yingqwabalala eyabantu abafanelekileyo ekuthambekeni kwekhalori okanye ukulawulwa kweswekile.
Iipropathi ze-Antioxidant:
I-MOK yeziqhamo ezikhutshiweyo ziqukethe imingxunya kunye neepropathi ze-antioxidant, ezinokuba negalelo kwizibonelelo zempilo ezinokubakho, njengokunciphisa uxinzelelo lwe-oxidatives kunye nokuvuvukala emzimbeni.
Ilungele iimveliso zeNdalo ezicocekileyo necocekileyo:
Njengomntu okhangelweyo ngokwemvelo, iziqhamo zemonki ezikhutshelweyo zinesidingo sokukhula kwabathengi, eziqhotyoshelwe kakhulu, zisenza ukhetho oluqhelekileyo abavelisi bezinto ezizezona zinkulu.
Inobuhlobo:Ngokungafaniyo neswekile, iMonki yeziqhamo ayikhuthazi ukubola kwamazinyo, esenza ukhetho olufanelekileyo lweemveliso zokhathalelo lomlomo kunye nemibutho engenasiswele-simahla.
I-Stevoiode (i-Stevia ikhuphe)
I-Stevoiode, i-Glycode yase-Glycoideng Glycofic efumaneka kumagqabi e-Stevia Rebaudiana, ifumene ingqwalaselo ebonakalayo njengenye into eyoyikisayo kule minyaka idlulileyo. Ukuthandwa kwayo ukunyuka kuchazwe kumxholo wayo we-zero-calorie, ubumnandi obuphakamileyo xa kuthelekiswa neswekile, kunye nezibonelelo zempilo ezinokubakho.
A. Imvelaphi kunye nenkqubo yokukhupha ye-steviode
Izityalo zeStevia, i-Idelime Tshino Melika nakwimimandla yaseMntla Merika, isetyenziselwe iinkulungwane ngabantu bomthonyama kunye nearhente yokungasebenzi. Inkqubo yokukhupha kaSteviotide ibandakanya ukuvuna amagqabi amagqabi e-Stevia Rebaudiana kwaye ahlukanise amakhowa e-Glycodode, ngakumbi i-tembaiodedes, ngothotho lweendlela zokucoca kunye nezokuqiqisa. Ukukhutshwa kunokufezekiswa ngokunyanzeliswa kwamanzi okanye iindlela zokukhupha ama-ethanol, kuxhomekeka kucoceko olufunwayo lwemveliso yokugqibela. Isiphumo sokukhutshwa kweStevia, ngokufuthi ngohlobo lomgubo omhlophe okanye ongekho mhlophe, emva koko isetyenziswe njenge-sweetener yendalo kwizicelo ezahlukeneyo.
B. Ubumnandi besalamane xa kuthelekiswa neswekile
USteviode waziwa ngokuba lusizi lwayo olumangalisayo, olunepality ephezulu kakhulu kuneso seswekile yemveli. Ngobunzima obunzima, i-Stevoiodede iqikelekile ukuba malunga ne-200 ukuya kuma-300 amaxesha amnandi kune-SUCROE
C. Iipropathi ezahlukileyo kunye nezibonelelo zezempilo
I-Stevoiodede ineepropathi ezininzi kunye nezibonelelo zempilo ezinokuba negalelo kwisibheno sayo njenge-sweeteener yendalo:
Zero-calorie kunye nesalathiso se-glycemic:I-Stevoiode ingenazikhalori kwaye inefuthe elingaqondakaliyo kumanqanaba eglucose yegazi, ezenza ukhetho olufanelekileyo kubantu abajolise ekulawuleni ubunzima babo okanye amanqanaba eswekile.
I-no-cariogenic kunye nobuhloboNgokungafaniyo neswekile, i-Stevoiodes ayikhuthazi ukubola kwamazinyo, esenza ukuba khethe ukhetho olufanelekileyo kwiimveliso zokhathalelo lomlomo kunye nemibutho engenasisa.
Inokubakho kwimpilo ye-metabolic:
Olunye uphando lubonisa ukuba i-Stevoioded inokuba nefuthe kunye nefuthe lempembelelo, elinokuba yingenelo kubantu abaneemeko ze-metabolic ezinje ngeswekile okanye ukumelana ne-insulin.
Iipropathi ze-Antioxidant:I-Stevoiodedide iqulethe imimandla esebenzayo, enokuba negalelo kwiziphumo zempilo ezinokubakho, njengokunciphisa uxinzelelo lwe-oxidatives kunye nosulelo.
Neosperidin diydrochalcone (NHDC)
A. Imithombo yendalo kunye nemveliso ye-NHDC neosperidin diydrochalcone (NHDC) i-sweetener yendalo ethathwe kwi-orenji ye-orenji (iCitrus Aurantium) kunye nezinye iziqhamo zeCitrus. I-NHDC ikhutshwe kwi-PEEL okanye iyonke yeziqhamo ezizodwa zale mithombo ye-citris ngenkqubo yenyathelo lamanyathelo amaninzi. Ukukhupha ngokuqhelekileyo kubandakanya ukwahlula i-neosperidin yeziqhamo, ukuyiguqula imichiza nge-hydrogenation, emva koko yakha i-dihydrochalcolcone ngenkqubo ye-hydrogenation. Imveliso yokugqibela i-mhlophe ukuya kwi-rystalline ye-crystalline ye-crystalline enencasa emnandi. Imveliso ye-NHDC ihlala isenziwa ukonyusa imbonakalo yendalo yeziqhamo zeCitrus, kwaye inike enye indlela yeswiti yokufakelwa.
B. Inqanaba le-swections emnandi xa kuthelekiswa neswekile
I-NHDC yaziwa ngokuba lusizi olukhulu kakhulu, kunye nenqanaba le-swection elinesihlobo eliqikelelweyo malunga ne-1500 ukuya kwi-1800 kangangezihlandlo ezili-1800 ukutshayela kune-SUCROE Le poling ephezulu ivumela ukusetyenziswa kwayo kwi-minuscule kufezekise inqanaba elifunayo lokutya nakwiziselo, ngaloo ndlela kuncitshiswa umxholo wekhalori.
C. Iimpawu zahlukile kunye nokusetyenziswa
Iimpawu ezizodwa ze-NHDC zenza ukuba kubekho i-sweetetener yendalo ngezicelo ezahlukeneyo kunye nokusebenzisa:
Uzinzo lobushushu: I-NHDC ibonisa uzinzo olukhethekileyo phantsi kwamaqondo obushushu aphezulu, owenza ilungele ukusetyenziswa kwempahla ebhakileyo, inkathazo, kunye nezinye iimveliso zokutya ezisebenza nzima ngaphandle kokuphulukana nobumnandi.
Iziphumo ze-Synergististini: I-NHDC ifunyenwe ekwandiseni ubumnandi kunye neflethi ye-flavour enye yeearhente ezimnandi kunye neencasa zendalo, zivumela ukushunyayelwa kwenkqubo yendalo, evumelekileyo ekutyeni kunye nemveliso yokubiyela.
Ukutya okukrakra i-Masking: I-NHDC inokubangela imaski yokuqina imaski, inikezela ixabisekileyo ekunciphiseni ubukrakra kwii-chirmeruticals, kunye neziselo ezisebenzayo.
I-No-cariogenic: I-NHDC ayifaki gazi ukubola kwamazinyo, esenza ukhetho olufanelekileyo lokwenza iimveliso zokhathalelo lomlomo kunye nemibutho engenasiseko.
Izicelo zongezo zokutya: I-NHDC inokusetyenziswa kwimveliso yongezo lokutya, igalelo kwi-telatives ephuculweyo yokwenziwa kweenkqubo zokuxhasa ngaphandle kongezwa kweekhalori ezigqithisileyo okanye iswekile.
Ingcambu yengca
A. Inkqubo yokulima kunye nenkqubo yokukhupha iingcambu ze-beet
I-beeets, ngokwasaziwa ngokwenzululwazi njenge-beta velgaris, yimifuno yemifuno etyalwe kwimimandla eyahlukeneyo kwihlabathi liphela. Ukulinywa kwee-beet kubandakanya ukutyala imbewu kumhlaba othathwe kakuhle ngokufuma okwaneleyo kunye nokukhanya kwelanga. Ixesha lokukhula liqhelekileyo lisusela kwiiveki ezisi-8 ukuya kwezili-10, emva kokuba kuvunwe iitekisi. Xa sele ivunwe, iingcambu zisebenza ngendlela yokukhuphela i-meticuus yokufumana i-Beet i-Beet i-Beet i-Beet.
Inkqubo yokukhupha ibandakanya ukuhlamba iitawuli ukuze isuse umhlaba kunye nenkunkuma, ilandelwe ngokuzisika ibe ngamaqhekeza amancinci ukwandisa indawo yomphezulu wokukhupha indawo yokukhupha indawo yokunyusa. Iibhegi ezikhethiweyo zenziwe zaphantsi kweendlela zokukhupha ezifana nokucinezela, ukugaya, okanye ukufudumeza ukukhupha iinjineli zendalo kunye nemifanekiso ye-bioudive ekhoyo kwi-beet. Emva kokukhutshwa, ulwelo luqhubekile ukuba lugxile kwaye lube lodwa izinto ezixabisekileyo ngeendlela ezifana nokufana, ukucaciswa, kunye nokugqobhoza ingcambu ye-beet ngendlela yayo oyifunayo.
B. Amanqanaba obumnandi kunye neprofayile yencasa
Ingcambu yengcambu ikhupha i-swection yendalo ejongene nomxholo wayo weswekile, ngokuyintloko iquka i-surose, iglucose, ne-furctose. Amanqanaba amnandi okukhuphela iingcambu zeengcambu zengca, kodwa hayi kakhulu njengabanye abakhuluwa, njenge-stevia okanye i-monk yeziqhamo. Iprofayili yeflethi ye-Beet I-Beet iphawulwa ngumhlaba, amanqaku amnandi kancinci ngezinto ezisezantsi zikhumbuza imifuno uqobo. Eli mbambo yaziwa ngokuba yi-flavooves ehlukileyo inikela kakuhle kwizicelo ezahlukeneyo ze-cudiyory nakwisiselo, zinegalelo kumava ahlukileyo kunye nendalo.
C. Iimpawu ezibonakalayo kunye nezibonelelo zempilo
Ingcambu yengcambu ivunywa njengezinto zayo ezibalulekileyo kwaye zinxulumene nezibonelelo zempilo, ezibandakanya:
Ixabiso lesondlo: Ingcambu yengcambu iqulethe izakha-mzimba ezibalulekileyo ezinjengeevithamini, iiminerals, kunye neentsinga zokutya, zinegalelo kwiprofayili yazo yesondlo. Kungumthombo olungileyo we-fore, iManganese, iPotassium, neVitamin C, ivithamini C, esenza isithako esixabisekileyo sokuqinisa ukutya kunye neemveliso zeseti.
Iipropathi ze-Antioxidant: Isicatshulwa sinezityebi kwii-Antioxidants zendalo, ngakumbi i-betalalasins kunye nepolinginols, ezibonisa umsebenzi oqinileyo. Ezi zinto zidityanisiweyo zidityaniswe nezibonelelo zempilo ezinokubandakanya ukuxhasa impilo yeselula, ukudibanisa uxinzelelo lwe-oxidative, kunye nokukhuthaza intlalo-ntle iyonke.
Inkxaso ye-Cardiovascular Impilo: Ukusetyenziswa kwengcambu ye-goet kunxulunyaniswa nezibonelelo zentliziyo ezinokubakho, kubandakanya nommiselo woxinzelelo lwegazi, ophuculweyo wokusebenza ngenxa yomxholo we-fitsote, onokuthi aguqulwe abe yi-nitric oxide emzimbeni.
Iipropathi ze-anti-insulmatory: Iingcambu ze-biouses
I-III.Why khetha abakhulu
A. Izibonelelo zeSweeteeners zeNdalo ngaphezulu kwezinye iindlela eziThengisiweyo
Abantu abasemoyeni yendalo babonelela izibonelelo ezininzi kwiindlela ezizezinye zokufakelwa, kubandakanya:
Izibonelelo zezeMpilo: Iiselula zendalo zihlala ziphantsi kwiikhalori kwaye zibe nesalathiso esisezantsi se-glycemic xa sithe sabenza ukuba bathathelwe ingqalelo abo bakuthandayo, bethathe indawo ekukhethwe ngabantu abajonge ukulawula ubunzima babo okanye amanqanaba eswekile. Ukongeza, abanye abakhululekileyo bendalo, njengokuhlwa kunye ne-mape isiraphu, baqukethe izondlo eziluncedo kunye nooviyolixidants enegalelo kwimpilo yonke.
Ukuhlambulukana nokuhlambulula: Abaziisondensi zendalo ziyaziwa ngokucocekileyo necocekileyo, ingenayo nayiphi na i-Asteritical Aletemate okanye imikhamithi eqineweyo ehambelana nayo iscricials. Oku kuphucula amava okutya kunye neziselo ezifuduse zizinto ezizezinye zendalo.
Umthombo weNdalo yeNdalo: Uninzi lweekamva zendalo, ezinje nge-coconut yeswekile kunye ne-Agave Iner, zibonelela ngomthombo wendalo ngenxa yomxholo we-carbohydrate. Oku kunokuba nomtsalane ngakumbi kubantu abafuna umthombo wamandla, ogcinakeleyo ngokuchasene ne-spike ekhawulezayo kunye nengozi elandelayo ehambelana neswekile ehlaziyiweyo kunye nesokheli eshukumayo.
Ukugaya ukupheliswa: Iiselula zemvelo zihlala zilula ukugaya abanye abantu, njengoko zincinci zincinci kwaye zisondele kwifom yazo yoqobo xa kuthelekiswa ne-sweetenials. Oku kunokubangela ukhetho oluthambileyo kwabo baneemvakalelo zokugaya okanye ukungakhathali.
B. EZIQHELEKILEYO NOKUGQIBELA
Ukukhetha kwabo isokheli yendalo kuneziphumo ezibalulekileyo zempilo kunye nentlalo-ntle. Ezona zintle zendalo zinika ezi ngqwalaselo zilandelayo ngenkxaso yentlalo-ntle ngokubanzi:
Ixabiso lesondlo: Uninzi lweesanti zemvelo zendalo ziqukethe izondlo kunye nemigaqo ye-biouse of ingekhoyo kwi-sweeterials. Umzekelo, ubusi be-raw iqulethe i-enzymes kunye nexabiso le-vitamins kunye neeminerals, ngelixa isiraphu ibonelela nge-musings efana ne-manganese kunye ne-zinc. Eli xabiso lesondlo linokuba negalelo ekutyeni okulinganayo okukhulu xa zisetyenziswa iissuete zendalo ngokumodareyitha.
Ulawulo lweswekile yegazi: Ezinye iisokisi zemvelo zendalo, ezinje nge-STVIA kunye neziqhamo zemonki zegazi, azihambi kakuhle amanqanaba abantu abanesifo seswekile okanye abo bajolise ekunciphiseni ukutshintsha kweglucose.
Iipropathi ze-Antioxidant: Ezinye iiselula zemvelo, kubandakanya i-molasses kunye ne-ralasmrap yenyama, zityebile kwii-antioxididants ezinceda ukulwa uxinzelelo lwe-oxidatives kunye nenkxaso yeselula. Ezi ndawo zinokuba negalelo kwindlela ebanzi ngakumbi kwimpilo-ntle xa eyenziwe iswiti yendalo.
Ukucuthwa kwemichiza yekhemikhali: Ukusebenzisa isokisi yendalo kunokunciphisa ukuvezwa kwee-sonsortives ze-articial kunye neearhente zokutsha zekhemikhali ezixhaphake kakhulu kwi-sweetener amaninzi. Oku kungqinelana nenjongo egqithisileyo yokunciphisa izinto zokutyumba ekutyeni komntu kwizibonelelo zempilo zexesha elide.
C. IZIBONELELO ZEEMPAWU ZOKUGQIBELA
Ukuveliswa kunye nokusetyenziswa kweesanda zemvelo ezibonisa izibonelelo zokusingqongileyo kunye nokuzinza okuzinzileyo xa kuthelekiswa ne-sweeterials sweenter:
Ukufunyanwa okusekwe kwizityalo: Abantu basebunzini bendalo basungulwa ikakhulu kwimithombo yezityalo, ezinjengesiqhamo, amayeza nemithi. Ukulinywa kunye nokuvunwa kwale mithombo yendalo kunokuba nobuhlobo obungaphezulu kokusingqongileyo ngendlela enobungozi kwiinkqubo ezinobuchule ezichaphazelekayo ekuveliseni isynthesings yesntnthes.
Ulondolozo lweeNdalo ezahlukeneyo: Uninzi lweeselula zendalo, ezinje nge-Agave Nectar kunye neStevia, zivela kwizityalo ezinokukhulelwa, zinegalelo kwisenzo sendalo kunye nendalo. Oku kuthelekiswa ne-monoculture kunye neempembelelo ezinokubakho kwindalo esingqongileyo ezinxulumene nokuveliswa kwamandla amakhulu okwenza iincasa ezizimeleyo.
Ukucuthwa kwemithombo yeekhemikhali
I-biodegradiance: Iisenzi ze-sweeteries zendalo zihlala zingenamandla kwaye zihlanganisiwe, zibonelela nge-Eco-Genet, ihambisa inketho ye-eco-frieb ebonakalayo xa kuthelekiswa neekhomputha eziqhubekayo ezisetyenziswayo kwi-sceeteners esetyenziswayo.
D. Imfuno yabathengi yeemveliso zeleyibhile ezicocekileyo
Imeko yokuya kwilebhile yeleyibhile ecocekileyo, iphawuleka ngokungafihlisiyo, ukulungiswa okuncinci, kunye nezithako zendalo, iqhubele phambili ngokwazo zezazi zendalo phakathi kwabathengi:
Ukungafihli nto: Abasebenzisi bakufuna ngakumbi iimveliso ngeelebheli ezingabonakaliyo kunye nezithako ezibonakalayo. Ezona zinto zingcwele zendalo kunye nale mfuno ngokubonelela ngeendlela eziqhelekileyo, ezisetyenzisiweyo ezincinci eziqhubela phambili ngokuzikhethela kwabathengi, ukumiswa ngokuthe ngqo.
Ukuthintela ukongezwa kwezibalo: Ukwazisa okukhulayo kwezinto ezinokubakho zezongezo ze-artical kunye neearhente ezisibiti ezinokukhokelela ekufumaneni iindlela ezizezinye zendalo ezibonelela ngobumnandi ngaphandle kokusetyenziswa kweekhemikhali zendalo.
Impilo kunye nempilo-ntle yokuqonda: Ukugxila okukhulayo kwezempilo, ukulunga, kunye nokusetyenziswa kwengqondo kuye kwabenza abathengi ukuba bafune abathengi bemvelo njengendlela yokufaka impilo-ntle.
Ukuqwalaselwa kokuziphatha: abasebenzisi ababeka phambili iindlela zokuziphatha kunye nezinzileyo kwizigqibo zabo zokuthenga zityekele ekukhetheni iispilethers zendalo, ziyijonga njengendawo yokuziphatha enoxanduva lokuziphatha kunye nokusingqongileyo xa kuthelekiswa nezinye iindlela ezizezinye.
E. Inokubakho kokukhula kunye nokuyila kwimveliso ye-sweeteener yendalo
Umzi mveliso we-sweetener veretener ubambe amandla okukhula kunye nezinto ezintsha, eziqhutywa ziimpawu ezininzi eziphambili:
Ukwahluka kwemveliso: Njengoko imfuno yeselula yendalo iyaqhubeka inyuka, kukho ithuba elikhulayo lokuphuhliswa kunye nokwahluka kweemveliso zemvelo zemvelo, kubandakanya iifom ezintsha, ezihlanganisiweyo, kunye neendidi ezahlukeneyo zokutya kunye nezicelo.
Ukuhambela phambili kwezobugcisa: Ukuqhubeka kwetekhnoloji kwiitekhnoloji zokukhuphela, iindlela zokulungisa, kunye nokuzinza okuzinzileyo kwemveliso kuyakwenza ukuba imveliso entsha yemveliso yemveliso ye-sweetener yendalo, igalelo ekunganyamezelwayo, kunye nokungaqondakali.
Izicelo zomsebenzi
Amanyathelo anokuzinza: Ukudityaniswa kweendlela ezizinzileyo kunye nophuhliso ngaphakathi kwemveliso ye-sweetener yendalo, kubandakanya ukufunyanwa koxanduva, iindlela zokunciphisa inkunkuma, kunye nokuncitshiswa kwenkunkuma, kukukhuthaza umkhondo wefuthe lokusingqongileyo kunye nokuma kwemakethi.
Imfundo yabathengi kunye nokwazisa
Ukuqukumbela, ukunyuka kweselula yendalo kuzisa imeko yokhetho lokukhethwa kwabo ngaphezu kweendlela ezizezinye, eziqhutywa ziimveliso zelebhile kunye nentlalontle yemveliso ecocekileyo, kunye nezinto ezinokubakho kwimveliso yokukhula i-sweeteener. Njengoko imfuno ye-sweeteries yendalo iyaqhubeka nokunyuka, indima yabo njengeearhente zokutya ezikhoyo kwindawo yokutya yehlabathi kunye nendawo yokugcina i-Spire ilungiselelwe ukwanda kunye nokwahlukana, ukuhambisa ishishini elithembisayo ngeshishini kunye nabathengi ngokufanayo.
Iv. Izicelo zeSweeters zeNdalo
A. Ukutya kunye necandelo lokusisela icandelo
Abantu abasemoyeni badlala indima ebaluleke kakhulu ekutyeni kunye neshishini lokugcina, behambisa uluhlu lwezinto ezahlukeneyo kwizicelo kuzo zonke iindidi ezahlukeneyo zemveliso. Isakhono sabo sokuphucula ubumnandi, incasa, kunye nomlomo xa sinokulungelelanisa ngokukhethwayo kwabathengi kwizithako zendalo ziye zabenza njengezixhobo eziphambili zokwakha ukutya kunye neemveliso zokubiyela. Ezinye izicelo ezivelele ngaphakathi kwicandelo zibandakanya:
Ukubhaka kunye ne-confectionery: Abakhululekileyo bendalo, ezinje ngobuNtu, isiraphu ye-Male, kunye neswekile ye-Coconut, i-Coconut ye-CONESS, ibonelela ngegalelo lendalo kunye negalelo kwiprofayili ye-flavoices. Baxabiseke ngenxa yeepropathi zabo ezikhethekileyo kunye nezinqwenelekayo, ukudlulisela iincasa zezinto ezibonakalayo kwiimpahla ezibhakiweyo kunye nezinto ze-confectionery.
Iziselo: I-sweeteries yendalo isetyenziswa kakhulu ekuqulunqweni kwesiselo, kubandakanya iziselo ezithambileyo, iijusi, iziselo zamandla, kunye neziselo ezisebenzayo. Izinketho ezinje ngeStevia, iMonki yeziqhamo, kunye ne-Agave Incire zizinto ezithandwayo zokunciphisa umxholo weswekile kwiziselo, ngelixa ugcina ubumnandi. Basetyenziswa kukuphuhliswa kwendalo, i-calorie, i-golorie, kunye nokusebenza nokusebenza kwabathengi bezempilo.
I-Dairy kunye ne-Dessesters: Kwindawo ye-Dairy kunye ne-Deadsert Conssert, i-sweeteries yendalo iqashiwe ukuba ibonelele ngobumnandi kwii-yogurts, iikhrim ze-ice, kunye nezinye izinto eziqhutywa ngumkhenkce. Ezi sweeteners zibonelela ngeeprofayili ezizodwa ze-flaates kwaye zinegalelo kumava apheleleyo eemvakalelo, ukuhlangabezana nemfuno yeleyibheli ecocekileyo kunye nefom yendalo kwezi ndidi zemveliso.
Ukutya okutyayo: Izikhulu zendalo zifakiwe kwiimveliso ze-Snack, kubandakanya ii-granola imijelo, i-snack mix, kunye neebhulukhwe ze-Snack, apho zinegalelo kwincasa, i-tenser, kunye nokusebenza kwemveliso. Ukuhamba kwabo ntwamseko ukuvumela ukudalwa kwee-intellgest kodwa zinokuthabaza iziphoso zezempilo eziqhubeka nezinto ezikhethwe ngabathengi zanamhlanje.
Iisosi, ukunxiba, kunye neendlela zenzululwazi zendalo zisetyenziselwa ukulungelelanisa iincasa, ukuphucula ukonakala, kwaye zinikezele ngembeko kuluhlu olubanzi lweesosi, iindlela kunye neziganeko. Ukufakwa kwabo kuxhasa ukuphuculwa kweleyibheli ecocekileyo kunye neemveliso zegcisa, ukubonisa imfuno ekhulayo yendalo, engcono-yakho.
Ukutya okusebenzayo kunye nezongezelelo zezeMpilo: Izikhulu zendalo zidityaniswe kukutya okusebenzayo kunye nokongezwa kwezempilo ukomeleza ukonakala kwabo kunye nokuphucula ukwamkelwa kwabathengi. Badlala indima ebalulekileyo ekuphuhlisweni kwe-Proupin Powders, indawo yokutya inyibilikiswa, kunye nezongezelelo zokutya, zibonelela ngenye indlela yendalo kwiziko lemveli kule fomu.
B. amayeza kunye ne-nangerraceuticals
Abantu abasemoyeni bafumana ukusetyenziswa kumashishini ezenzi kunye nesondlo, apho bakhonza njengezithako eziphambili ze-Medical kunye nesondlo ezenziwe ukukhuthaza impilo kunye nentlalo-ntle. Izicelo ze-sweetors zendalo kula macandelo zibandakanya:
I-Syrinal Syrups kunye neefomu: Abantu basebunzini bendalo zisetyenziselwa ukungcamla okukrakra amayeza kunye nezincedisi, ukuphucula ukuthotyelwa kwabo kunye nokusweleka komnyango kunye ne-Geriatric. Ukusetyenziswa kwabo kwii-Syrups zeMedinoal, i-Lozenges, kunye neethebhulethi ezihlafuyo zinegalelo ekwenzeni umthengi ngokubanzi weemveliso zamayeza.
Izongezelelo zesondlo: Iicumo zendalo zendalo zifakiwe kuluhlu olubanzi lweemveliso zesondlo, kubandakanya neetafile zeVitamin, kunye nezongezo zokutya, apho zidlala khona i-flavound, ukubhengeza, kunye nokubhena kwabathengi. Ukusetyenziswa kwe-sweeteners yendalo kuyangqinelana ne-lelel yelebhile ecocekileyo kwaye kuxhasa ukongeza kwesonka sesondlo sendalo, esijolise kwimpilo.
I-herbal ikhutshiwe kunye nolungiso: Kumayeza eHerbal kunye noLondolozo lweNzala, iSweeties yeMveli isetyenziswa ukuphucula i-heaties, i-turlincy kunye neti ye-herbal. Banegalelo kumava amnandi onomdla kwaye baququzelele ukuselwa kwamalungiselelo e-botanical, ngaloo ndlela anyanzela ixabiso labo lonyango.
C. Inkathalo yobuqu kunye neemveliso zobuhle
Abantu abasemoyeni bemvelo bafumene izicelo zokuqulunqa ukhathalelo lobuqu kunye neemveliso zobuhle, apho banegalelo kwiimpawu zemvakalelo kwaye zisebenze njengezinye iindlela zemveli ezizezona. Izicelo zabo ezinokubakho kweli candelo zibandakanya:
Iimveliso ze-LIP ze-Licms kunye neemveliso ze-LIP: I-sweeteries yendalo isetyenziswa ekuqulunqweni kweemveliso ze-LIP kunye neemveliso zokhathalela imilebe, zibonelela ngeempawu ezimnandi kakhulu ngelixa zigcina iipropathi zendalo nezondla. Izithako ezinje ngobuNtu, i-Stevia, kunye ne-Agave Syups zibonelela ngencam ethambileyo kwaye ziphucule amava ovuthayo weemveliso zokhathalelo lweletshi.
I-Scrubs kunye ne-Exuff: Kwisikrweqe somzimba, kwi-Extolies, kunye nefomu ye-Soluere, i-Schoeteres yendalo zinokufakwa ukuba zinikezele ngesikhombisi esithambileyo, silungelelanise imfuno yezithako zendalo kunye nezinzileyo kwiimveliso zononophelo.
Ifomula yeenwele zeenwele: Abantu abanobuhlungu bendalo banokubonisa iimveliso zeenwele, ezinje ngee-shampoos kunye nee-shamputers, apho zibonelela ngoxinzelelo olufihlakeleyo kwaye zinegalelo kumava evumba elipheleleyo kunye namava enzala. Ukubandakanywa kwabo kunye nokuhamba kweentshukumo zobuhle ezicocekileyo kunye nokukhetha izithako zendalo ezikwiikofu zokugcina iinwele.
D. Ukusetyenziswa okuvela kwamanye amashishini
Abantu abasemoyeni bendalo baya kuphononongwa ngezicelo zabo ezinokubakho kwimizi-mveliso eyahlukeneyo engaphaya kokutya, iziselo, amayeza, kunye nokhathalelo lobuqu. Ukusetyenziswa okuvela kwezinye izinto kunye nezicelo ezinobuchule zibandakanya:
Ukutya kwezilwanyana zasekhaya kunye nokunyanga: Abantu basebusika bendalo badityaniswa ngokutya kwezilwanyana zasekhaya kwaye baphathe ukubonelela ngomthombo wendalo wobumnandi kwaye baphucule intlalontle yemveliso yezilwanyana zasekhaya. Izinketho ezinje nge-Malt Ext, iTapioca Syrup, kwaye iziqhamo zisetyenziswa njengeearhente zokungafunwa kwendalo kwindawo yokutya kwizilwanyana zasekhaya.
Icuba kunye neemveliso ze-nicotine: Ukusetyenziswa kwezinto ezimnandi zemvelo kuyaphononongwa ekuqulunqweni kokuncitshiswa kwecuba kunye neemveliso ze-nicotine, apho kunokusebenza njengeendlela zokuziphatha kunye neearhente zokuhambisa eziphezulu kunye neemveliso ezenzelwe ukuncitshiswa kwengozi.
Iindwangu kunye neelaphu Ukusetyenziswa kwabo kunokukhuphela i-antimicrobial, i-odor-ukulawula, kunye neepropathi ezifunyazayo kwii-wiketings kwi-imeyile, ukuhambisa indlela yezicelo ezinobuchule kwishishini lokunxiba kunye nefestile.
E. Ukwandisa amathuba amaqanengo yendalo
Ukuphakanyiswa kwabathengi abakhulayo, ilebheli ecocekileyo, kunye neemveliso ezizinzileyo ziye zavula indlela yokwandisa amathuba e-sweetes yendalo kumashishini ahlukeneyo. Ezinye izinto eziphambili eziqhuba ukwandiswa kwamathuba zibandakanya:
Ifomu yelebhile ecocekileyo:Ibango leleyibhile yeleyibhile ecocekileyo, iphawulwa zizithako ezibonakalayo nezibonakalayo, ikhuthaze ukwamkelwa kweze-sweeteners zendalo ekuqulunqweni kweendidi ezininzi zemveliso, ukwahlula amathuba okufakwa kwezicelo ezahlukeneyo.
IIMPENDULO ZEMPILO NEMPILO YEMPILO:Ukugxininiswa okukhulayo kwimpilo kunye nentlalo-ntle ixhasile ukusetyenziswa kweemveliso zemvelo kwiimveliso zempilo, ezinjengokutya okusebenzayo, ezongeziweyo zokutya, ezenza iziselo zempilo-ntle, ezenza ubume bempilo yabo.
Ukuzinza okuzinzileyo nokuziphatha:Ugxininiso kwizithako ezizinzileyo nezinemilo ziye zakhokelela ekuphuhlisweni kwezinto zezolimo zemvelo ezifunyanwa kwimveliso yezolimo, ukulinywa kwezinto eziphilayo, kunye nenkqubo yokudibanisa, ukuhambisa amathuba okuba nokudityaniswa kwabo kwiminikelo yokusebenza.
Uphuhliso lwemveliso kunye nophuhliso lwemveliso:Ukuqhubeka kongeza izinto ezintsha zokwenza, ukudibanisa, kwaye izicelo ziye zandinceda ukuba zisebenzise izinto, kubandakanya ukudityaniswa kwabo kwiimveliso zenoveli, kubandakanya ukutya okusekwe kwizityalo, kunye neendlela ezizezona zininzi zomsebenzi.
Ukwandiswa kweMarike yeHlabathi:Imakethi yehlabathi ye-sweeteries yendalo inikela ulwandiso kuyo yonke imimandla, iququzelelwa ngokunyusa izithako zendalo, kunye nezinto ezisetyenziswayo zendalo zokubonelela ngezinto ezikhoyo zokugcina izinto ezahlukeneyo zokukhetha.
Ukuqukumbela, ukusetyenziswa kweesokisi zemvelo zemvelo kuluhlu olubanzi lwamashishini, ukusuka ekutyeni kunye neziselo kwiindawo zeyeza, kunye neelebheli ezivaliweyo, ezivunyiweyo, kunye neemveliso ezizinzileyo. Amathuba okwandisa izifuba zendalo azigxininisa kakhulu kwaye zikwazi ukuguqula ifomu lemveliso, iidilesi zokhetho lwabathengi, kwaye zinegalelo kwindaleko yamashishini amaninzi aphezulu kunye nezempilo.
V. ISIQINISEKISO:
A. INDAWO YOKUZIPHATHA KUNYE NEZITHUBA ZEEMPAWU ZEmvelo
Kuso esi sikhokelo sipheleleyo, siye sazithoba kwizibonelelo ze-read kunye neempawu ezizodwa ezinikezelwa ziiselula. Kwimvelaphi yabo kwindalo ekwenzeni ubumnandi ngaphandle kweembaleki zeswekile ehlaziyiweyo, i-sweeteries yendalo ivele njengezinye iindlela zokufuna ukufuna impilo kunye nokukhetha okuzinzileyo. Uluhlu lwazo ezahlukeneyo lweencasa zeencasa, isalathiso esisezantsi se-glycemic, kunye nezinto ezinokubakho zempilo zenza ukuba zibenzele ukongezwa okuxabisekileyo kwimo yomhlaba nesondlo. Ngaphaya koko, ngokuhambelana nokuzikhethela izinto ezahlukeneyo zokutya, kubandakanya iVegan, i-Gluten-ayina-Paleo, igxininisa kakhulu ekuhlangabezaneni neemfuno zesiseko somthengi obanzi.
Siphonononge ezona mpawu zibalulekileyo zeze-sweeteeves zendalo ezinjengeStevia, iMonki yeziqhamo, isithandwa, isiraphu ye-Male, i-coconut yeswekile, kunye ne-Agave Iner. Elinye lala manzi lencasa lizisa iincasa ezihlukileyo, ukwenziwa kwezinto ezisebenzayo ezibonelela ngeemfuno ezahlukeneyo ze-cudiyory kunye nokwenza izinto ezinokukhetha ezomeleleyo kwabo bafuna ukunciphisa ukuthembela kwabo kwiswekile engekhoyo kwiswekile.
B. Inkuthazo yokuhlola nokudibanisa abakhulu
Ngokukhanya kweengenelo ezikhuthazayo eziboniswe ngabantu basetyhini zendalo, sikhuthaza ngentliziyo iphela ukuhlola nokudityaniswa kwezi zithako zimangalisayo zibe ziimpawu ezahlukeneyo zobomi bemihla ngemihla. Nokuba kwimizamo ye-culity, ifomu yemveliso, okanye ukhetho lokutya, iiprofayili ezahlukeneyo kunye nemvelo zale sweetive zinika ithuba lokuzala ebomini bethu, uzinzo, kunye nokusetyenziswa ngesazela.
Ngokwamkela iiswiti zemvelo, nokuba ungumthengi ongumntu, i-artisan yokutya, isondlo, okanye umphungameli wemveliso, sinokuba negalelo ekukhetheni okuhle kwaye kulungelelwano lwempilo. Kukho amandla amakhulu kubuchule bokuyila kunye nezinto ezintsha ekuhlambeleleni ubumnandi bendalo yezi zithako, ukucebisa amava ethu ngelixa kukhuthaza utshintsho olululo kwimpilo yethu yobuqu kunye neyentlalontle.
C. Imbono eyakhayo ngekamva lemveliso ye-sweetener yendalo
Ukujonga phambili, ikamva leshishini le-sweetener libonakala lithembisa, liphawulwe ngumdla wokukhula osindisayo kunye nokwandisa inzala yabathengi kwiindalo, ezifanelekileyo. Njengoko ulwaziso loluntu malunga nemingcipheko yempilo enxulumene nokusetyenziswa kweswekile egqithisileyo iyaqhubeka nokukhula, i-sweeteries yendalo ilungele ukudlala indima ebalulekileyo ekusombululeni ezi zinto zixhalabisayo.
Ukuqhubeka okuqhubekayo kwiindlela ezizinzileyo zokulima, itekhnoloji yokukhupha, kunye nophuhliso lwemveliso kulindeleke ukuba kuqhubekeke kumgangatho kunye nokufumaneka kweesenzi zendalo. Oku kuphila kakuhle kushishino, njengoko kuqhubeka nokwandisa inyawo layo ngaphaya kwamacandelo ahlukeneyo, kubandakanya ukutya kunye nesiselo, ukhathalelo lwempilo, nangaphaya.
Ngapha koko, ukulungelelaniswa kwesokhetheni yendalo ngempilo yempilo neyempilo yehlabathi, kunye nokuhambelana kwamanani okuhambisa okucocekileyo kwileyibhile, indawo yemveliso yempumelelo ephumeleleyo. Ngokugxininiswa okukhulayo kubunyani, ubunyani, kunye nokusebenza kwengqondo, i-sweetering yendalo ibeka kakuhle ukuze ichume ngexesha lokuchazwa kwesazela kunye nokukhetha ukuphakamisa kwezempilo, ukukhuthaza impilo.
D. Isimemo sokuqhubeka nokuhlola kunye nokuzibandakanya nabafundi
Njengoko sigqiba kwesi sikhokelo sibanzi, sisimemo esisuk 'entliziyweni yokuqhubeka nokuhlonela kunye nokuzibandakanya nabafundi bethu. Siyakukhuthaza ukuba uqalise uhambo lwakho lokufunyanwa nokuvavanywa kunye neendlela zemvelo zemvelo, nokuba ngaba zidibanisa kwiindlela zakho zokupheka, ukuphonononga iimveliso ezintsha ezibonisa ukuba zikhethe ezinye izithako.
Siyakumema ukuba wabelane ngamava akho, ukuqonda, kunye nemibuzo noluntu lwethu, njengoko sikholelwa kumandla ahlukeneyo okwabelana kunye nokusebenzisana. Ukuzibandakanya kwakho kunye nengxelo kuya kuba yinto ebaluleke kakhulu njengoko siqhubeka nokuzibandakanya nokwamkelwa kwesakhiwo semvelo sendalo kwaye sihambise imeko yokuhlala yezisombululo ezisempilweni, ezizinzileyo.
Sisonke, masiphonononge ukunyuka kweselula kwaye sinyanzelise indlela eya emnandi, impilo, kwaye inyamekele ngomso.
IXESHA LOKUQALA: UJan-09-2024
